Sentences with phrase «fresh sliced figs»

The brightness of the melted goat cheese balanced with the crisp and chewy grill - marked crust while allowing the fresh sliced figs to standout.

Not exact matches

Serve each slice with quartered figs, pecans, a dollop of whipped cream, and a bit of fresh orange zest.
For serving 1 tablespoon honey 1 tablespoon water 2 rosemary sprigs Baguette, sliced Baby arugula 1 pound fresh figs, sliced Salt and black pepper
hearty bread, sliced thinly butter camembert cheese fresh figs, thinly sliced walnuts, roughly chopped caramelized onion lettuce
Fresh greens from our garden, thinly sliced dried figlets, tangy goat cheese crumbles, strips of crispy prosciutto, and to top it off, an amazing Fig and Orange vinaigrette (homemade, of course — it tastes SO much better than store bought!).
Quarter the figs, slice the mozzarella and make a nice arrangement, add leaves of fresh basil, sprinkle some olive oil, balsamic vinegar, salt and pepper over the dish.
Top with sliced fresh figs, walnuts and a drizzle of honey.
multy grain or wholemeal bread, sliced (and lightly toasted, if you prefer) maple syrup hazelnut butter fresh figs (ripe but firm), cleaned and cut into quarters shelled hazelnuts, coarsely chopped dark chocolate, preferably Fairtrade
Marinated artichoke hearts, other fresh vegetables like sliced cucumbers or carrots, sundried tomatoes, roasted red peppers, cooked shrimp, marinated seafood salads, fig jam, and spiced nuts are a few of the foods which come to mind as possible additions.
From The Author: «Simple and delicious prosciutto, fig, and arugula pizza recipe topped with fresh sliced mozzarella cheese, fig jam, and fresh arugula.»
TT Tip: If you have fresh figs, substitute one fresh fig sliced in half lengthwise, for the jam.
Ingredients multy grain or wholemeal bread, sliced (and lightly toasted, if you prefer) maple syrup hazelnut butter fresh figs (ripe but firm), cleaned and cut into quarters shelled hazelnuts, coarsely chopped dark chocolate, preferably Fairtrade
1/2 cup fresh raspberries, blueberries, or strawberries; or 6 figs, sliced; or other fruit to top the cheezecake
* 2 cups fresh figs, ends trimmed and sliced into quarters * 2 cups fresh blackberries * 1 vanilla bean, seeds scraped away or a dash of vanilla extract * 1/4 cup agave syrup
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Optional toppings: Chopped nuts Fresh berries Sliced bananas Maple syrup Chia seed Flaxseed Fresh figs Mini chocolate chips Recapping my fitness this week:
Gooey and toffee - like, but with a tang from the balsamic or raspberry vinegar, these roasted figs make a beautiful dessert, cosied up with a quenelle of crème fraiche or soft goats cheese; dolloped onto ice cream (or indeed stirred into ice cream, with perhaps some freshly made pistachio praline, and refrozen); nestled into a sweetcrust pastry along with fresh, broken cobnuts or hazelnuts and slices of ripest pear.
1 1/4 cups non-dairy milk (I used unsweetened almond) 1/2 cup coconut sugar 1/3 cup melted coconut or olive oil 1 tablespoon plus 1 teaspoon lemon juice 1/2 scraped vanilla bean 1 1/2 cups cornmeal 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon sea salt 1/2 cup blackberries 2 fresh figs *, sliced very thinly
After that, he tried figs (whole), melons (slices), fresh anchovies (deboned!)
Top with slices of fresh figs, cut into slices and enjoy!
What you'll need: 1 cup unsalted butter, softened 1 cup brown sugar 3 tablespoons lavender sugar 1 large egg 1/4 teaspoon pure vanilla extract 1/4 teaspoon fine ground sea salt 2 cups whole wheat flour 6 to 7 fresh figs, sliced
Alternatively, use fresh figs as part of a salad, combining the figs with fresh spinach, caramelized onions and thinly - sliced pancetta for a refreshing and nutrient - dense meal.
2 tablespoons extra virgin olive oil 3/4 cup chopped onion 1/4 teaspoon minced fresh rosemary leaves 3 cups finely chopped broccoli rabe 1 1/2 cups cooked whole grain rice 1/2 teaspoon fine ground sea salt 1/8 teaspoon ground black pepper 1/4 cup chopped pecans 4 fresh figs, sliced and quartered
Add fresh figs to your overnight oats for Mediterranean flavor, or add thinly sliced dried figs to a turkey and basil sandwich for an unexpected sweet twist.
My version of it goes like this: 1 - 1.5 cups of raw oatmeal, sliced fresh strawberries, blueberries, figs, dates, rasins, prunes, add fresh blackberries and / or raspberries or whatever fruit you want.
For fig tarts, arrange sliced fresh figs across the top of baked tart.
Ingredients 8 strips bacon (8 ounces), halved 4 garlic cloves, thinly sliced 3 chicken legs, drumsticks and thighs (about 2 1/2 pounds total) 1 teaspoon kosher salt Freshly ground black pepper 11 or 12 figs, halved or quartered if large 12 thyme sprigs 2 tablespoons vermouth 1 tablespoon fresh lemon juice
OR: Scald a cup of cream in the leftover figgy butter drippings, let reduce a little, mash a couple of macerated figs from your jar into the cream, and serve the thickened cream over a small dish of brandy marinated figs, alongside a half - inch slice of fresh homemade pound cake served with a smear of crème Anglaise.
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