Sentences with phrase «fresh thyme when»
Add in a little fresh thyme when you flip it over.
http://midwestmodernmomma.com/ Not exact matches
When done, sprinkle fresh thyme on top.
for grilled summer vegetables 1 small italian eggplant (about 2 cups when cut into big cubes) 1 small zucchini (about 2 cups when cut into big cubes) 1/2 small red onion (1/4 of a large red onion) 3/4 cup cherry tomatoes 4 sprigs fresh thyme, leaves stripped
It gave a great aroma and looked pretty... If you don't have fresh basil on hand, feel free to add in about 1/4 teaspoon of dried basil to your soup when you add the dried thyme.
Directions: Saute chopped leeks and garlic in butter, medium low heat, until very soft — 10 — 15 minutes / Add 1 t fresh thyme if you have it / Mix milk and egg together with salt & pepper / When tart shell is done and slightly cooled, sprinkle one half of the cheese on the bottom / Spread cooked leeks over cheese, pour egg milk mixture over the leeks / Sprinkle top with remaining cheese / Bake in a 375 degree oven until egg is barely set and tart is lightly golden — 15 — 20 minutes, longer for a larger pan with more filling / Remove from oven, lift out of tart pan base, place on a rack to cool a bit / Serve while warm / Swoon.
Tip / serving suggestions: Sprinkle the portobellos with fresh or dried thyme when seasoning with salt and pepper.
Yesterday I found some fresh oregano and thyme patches underneath of my rhododendron; patches that were here when we moved in four years ago but have rarely sprouted up since then.
A few grinds of fresh black pepper 1/4 teaspoon cayenne 1 tablespoon red wine vinegar 1/4 cup extra virgin olive oil (or just a few glugs) Juice of 1 lemon juice 3 cups tomato juice, low sodium (I generally add just enough to cover the tomatoes and veggies) A few sprigs of fresh thyme and some chopped parsley A splash of EVOO, sherry vinegar and freshly chopped herbs (I like to use fresh basil and chives) when serving... while this is optional, I think the sherry vinegar makes this soup extra special!
Super delicious and refreshing when served cold, this vegan tomato basil soup is made with fresh roasted tomatoes, fresh basil and thyme, onions and garlic for the most rich, thick, lip - smacking, best tomato basil soup recipe!
I had fresh chives, basil, tarragon, rosemary and thyme in the fridge when I made this.
When ready to cook, sprinkle the nuggets with ground pepper, crushed thyme, just a pinch of garlic powder, a little minced fresh dill and a bit of paprika.