Sentences with phrase «fresh yuca»

That is still one of my favorite ways to eat it; however fresh yuca isn't always available, and it takes a decent amount of time to boil it.

You can make yuca frita from either fresh yuca root or frozen chunks but it's a bit easier to work with the fresh root.

If all else fails, you can even order fresh yuca on Amazon as well as this canned yuca (disclaimer — I've never tried it and have no idea if it would work in this recipe or not).

I find the fiberous center difficult to work out in fresh yuca.

To do my fries I usually thaw the yuca out on the counter then boil it for about 6 - 7 min (the boil is less that it would be for fresh yuca).

Yuca is coated in a thick wax to keep it fresh for transport, and for this reason I dislike buying fresh yuca.

You can make yuca frita from either fresh yuca root or frozen chunks but it's a bit easier to work with the fresh root.

Not exact matches

I also used fresh turmeric, which will most likely be available where you purchase the yuca, but you could always use a tbsp of dried turmeric in it's place.

I use frozen to make fries and yuca hash all the time and when I have to use a fresh one it's never as good.

It's frozen fresh (yuca is so perishable and that's why they coat the whole ones in that nasty waxy stuff) so it's never blighted like some fresh ones are.

It is easier to work with and often better quality since the «fresh» yuca in our produce departments is probably not very fresh after its long trip.

Additionally, Fogo offers a gourmet Market Table & Feijoada Bar, which includes seasonal salads, soup, fresh vegetables, feijoada (traditional black bean stew with rice, fresh orange and yuca flour), and much more.