I like it served warm, with a dollop of
freshly whipped cream on top.
To do the berries justice, I pair them with a lemon - infused shortcake and plop a big dollop of
freshly whipped cream on top.
Not exact matches
I dolloped
freshly whipped double
cream on top and scattered
on some juicy pomegranate arils.
Each slice comes
on a precious vintage plate,
topped with
freshly whipped cream, because, no, this place could not be any cuter.