Sentences with phrase «fridge so this works»

Not exact matches

I tried leaving them in the fridge overnight and it worked really well but the mixture thickens / dries out a bit so you'll need to add about 2tbsp more milk when you're ready to cook them.

So, if there was nothing to raid from the fridge before leaving for work, then I would probably opt for something like that.

Really, have some butter out of the fridge for an hour or so, so it's easy to work with.

These Baked Strawberry Banana Oatmeal Cups are a recipe that I've made a few times before, so I knew that they'd work out (and would use up the banana browning on the counter and the strawberries approaching their end in the fridge).

So, I made the marinade yesterday morning and put them in the fridge to marinate while I was at work.

I don't have the emulsion blender, so tried the shaker cup + leave it in the fridge method and it didn't work.

If I make this batter the night before, and leave it in the fridge so it's ready to go in the morning, will it still work?

I made this last night for work today and since it was late I was too tired to wait through the baking process, so I braided it, covered it, and put it in the fridge.

If not, I'd pop the dough in the fridge for about 15 - 30 minutes first so it's a little easier to work with and your fingers won't be quite so messy.

Our favorite chocolate chip cookie recipe (Jaque Torres» NY Times recipe) also calls for several days in the fridge, so I was curious to see if the magic would work with oatmeal cookies.

The fridge does all the work for you, so all you need to do in the morning is grab and go.

So I have another no bake treat for you this week, which can sit in the fridge and chill while you are working away.

From here on out the dough really needs to be kept cold, so depending on how fast you can work you might want to keep half of the pie dough sheets in the fridge at a time.

Because kale is so hearty, it can keep a few days in the fridge already dressed, but it also works well as a mason jar salad so you can take it to work with you.

I'm so glad you like this recipe Jen, and that it works well for your dad:) I've left it in the fridge for two days before and it was still good.

So I got right to work on the 5 - ingredient dough, which took less than 5 minutes to make, and I ransacked my fridge for all the jam I could find.

I find it works best if I just always have a carton or 2 stored in the fridge, so I can make this whip cream on a whim.

I love this so much that sometimes I boil up veggies especially but it tends to work best with veggies straight from the fridge.

It's quite frequent... so you may need to take the little guy to work with you, haha:)- Next, if you have over-risen or over-fermented your starter a few times (same thing), and you're not a fan of uber tangy flavor, just do the following: Scoop out about 25g of starter from the middle of your container that has been in the fridge (it will be lighter colored, the hooch will turn the top layer a little dark) or from your currently - being - fed starter and start feeding it every 4 - 6 hours with WHITE flour.

I knew I had some ground turkey breast in the freezer and a big «ole head of cauliflower in the fridge so I rolled up my sleeves and got to work.

Heck, I didn't even have anything thawed or anything in the fridge, so this also worked with what I had on hand.

For years I've been going around saying that I don't mind the bitter flavor, which I really don't, but this time around I was working with a package of tempeh that had been sitting in the fridge for a while, and I always feel like older tempeh is a bit heavier on the bitterness, so I steamed it.

I do have one question if anyone can help me — Why was my chocolate dough so sticky?!?!? It was freakishly, freakishly sticky and soooo hard to work with, so these cookies ended up being extremely difficult to make because I kept having to put the dough in the fridge to even get it a tiny bit workable, but then of course as soon as I touched it it started warming up again, so I could only roll maybe 3 cookies at a time.

It's so easy to do and should work with any sort of deli meat — smell ya later, boring sliced turkey sitting in the fridge.

I try to keep a pitcher of the stuff in my fridge throughout these hotter months so that I always have a quick, chuggable, breakfast on hand, or an instant solve to those times when I come home from work and am even more sweaty than I am hangry.

As you work the dough with your hands, it gets warmer, and the butter gets melt - ier, so touching it as little as possible and returning it to the fridge or freezer frequently for a few minutes to re-cool the butter can help.

I have really crazy nights with kids as a single mom, so I prepped this before work and put it in the fridge for the day.

I have an extra pack in my fridge, not sure what I'm going to do with it yet, so good to know that baking works better than pan frying.

So the work pump parts would go from 9am - 3 pm in the fridge, and the home set would be in there from 6am - 10 pm.

I feel so tired after work all I can face is opening the fridge and grabbing the first thing I can see.

So if you work two days a week and your baby uses three bottles each of those days it is useful to have nine bottles in you fridge / freezer.

So for my day to day work pumping I will use the fridge and the glass bottles from now on!

Understand the tips & tricks to reduce your workload, like using a ziplock bag to store breast pump parts in the fridge between pump sessions at work rather than cleaning each time, and try to set up a routine so your body knows what to expect.

JADE: While I was at work I was lucky that my pump bag had an insulated pouch so I kept it in there and we also had a separate place in a fridge in case we need for storage for coworkers to keep the stuff.

This is no ordinary carafe: With four stylish color options, mouth - blown glass, and a spherical top, it's more beautiful work of art than standard kitchen gadget — so she may be more inclined to display it on the counter rather than keep it out - of - sight in the fridge.

So even if it means waking up a minute earlier to grab a yogurt out of the fridge before heading to work, the sacrifice is worth it.

I keep cocoa powder and Truvia at my desk at work, and almond milk in the fridge, so I can make it for myself every day.

We always have spinach in the fridge, so it is our go to green, but kale or a boxed mix of superfood greens (usually with baby beet greens, baby kale and baby chard) work as well.

The icing keeps well in the fridge for one or two days — so I think it should work in the recipe just fine.

So I tried lemon today (because we didn't have lime in the fridge) and did a pretty risky first trial run at Bikram Yoga (a hot yoga) and it worked really well!

I ran out of deodorant yesterday, so I had extra limes in the fridge so I gave it a go... worked perfectly!

Keep the nuts or seeds at work or in a less convenient place than the fridge so it's easier to minimize their consumption.

Plus, they are best when they sit overnight in the fridge, so you can make all your waters the night before and have them ready to take to work the next day.

I find it works best if I just always have a carton or 2 stored in the fridge, so I can make this whip cream on a whim.

They're easy to travel with (stash a small bag in your purse or desk drawer at work) and they keep well at home in your fridge (nuts and seeds go rancid easily, so storing them in the refrigerator or freezer helps).

Heck, I didn't even have anything thawed or anything in the fridge, so this also worked with what I had on hand.

Overall the meals were SO simple to make (I stored most of the ingredients in my work fridge and assembled lunch there) and while definitely a lot less filling than a burger and fries, my body felt more and more satisfied each and every day.

Burlew's Order of the Stick comic — the most funded creative work in the site's history — was set up so users could pay $ 10 for an Order of the Stick fridge magnet and a digital PDF of the original comic story; $ 200 for books, prints, and autographs; and $ 5,000 for a walk - on cameo for the donator's original Dungeons & Dragons character.

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We can also perform light housekeeping tasks such as check that the fridge and freezer are in good working order, and so on.