Gino's Pizza is one of those places, serving pizza with the perfect crust
from their brick oven, quality toppings and healthy... Continue reading →
A place where hot, wood - fired pizzas come straight
from the brick oven, and craft cocktails come straight from a classically trained mixologist.
Not exact matches
They are known for their thin - crust pizzas baked directly on a hot
brick oven floor, and their gluten - free pizza crust (purchased
from Still Riding Pizza in Connecticut), is also thin, and is made on a special elevated surface so that it is not touching the same
oven floor as the other pizzas.
Enjoy a poolside tasting of the full portfolio of wines paired with homemade pizza
from the onsite
brick oven, OR 2) a virtual interactive Skype wine tasting with Jeff Loomis.
The crunchy Matzo gives it just a little something extra with this delicious toasty flavor
from being baked at a high temperature (traditionally in a
brick oven).
The space pulsated with the after - work crowd intermingled with sojourners seeking a spin on classic spirits and sumptuous sustenance, including fresh flatbreads
from the open
brick - fire
oven uniquely built right into the bar area.
By the time the loaves bake the next day, the
oven will be on a slow descent
from its peak temperature of 800 degrees, and the heat trapped inside the
bricks will shape the shaggy lumps into crackly, crusted loaves.
A few highlights
from Alvarez's new menu that draw
from yachting influences will include The Deck Seafood Casserole: a mix of fresh shellfish, sea bass and red fish in a tomato saffron broth, served in a Vulcan clay casserole cooked in the new wood
brick oven; Octopus a la Plancha: fresh octopus topped with mint foam; Pear Ravioli with gorgonzola cheese, finished with a black truffle sauce; and Island Gardens Seared Tuna: seared tuna dressed with an assortment of fruit caviars.
Turning away
from the boys» longing eyes, Emma followed her mother out to the crumbling
brick oven beside the rusted train tracks to boil water for the washing.
Owing to the diverse community of Santa Teresa, guests are spoilt for choice between 90 different restaurants
from Argentinean Grill, to authetic wood
brick oven Italian pizzas, exotic sushi, raw food options or lip - smacking Costa Rican sodas.
Selections range
from made - to - order
brick -
oven pizza, grilled fare including Argentinian sourced grass - fed beef, Italian, Asian, Mexican and fine dining.
Pan-Asian fusion with a touch of flair Oriental à la carte specialties are served at a Teppanyaki table, where your own private chef awaits Open for dinner only The Steakhouse Designed as a traditional Argentinean Grill, with a cast iron and
brick oven that uses wood and charcoal Prime meats are the feature selection Open for dinner Capriccio
From pasta to Panna Cotta, a delicious menu of Italian favorites, specialty items and classics.
Ahli Baba's Kabob Shop: falafel, pitas, and Middle Eastern delights BeesAndThankYou: grilled cheese sandwiches that help support the bees The Chuck Wagon: your favorite comfort foods, with vegetarian options Bright Ideas Brewing: eclectic brews including the B6 session ale and mosaic Desperados: North Adams Tex - Mex Eat to Total Health: fresh veggie and vegan fare Fatboy's: beef hot dogs and sausages with all the fixings Good to Go: out - of - this - world dumplings, noodles, and waffles Gramercy Bistro: French - inspired cuisine + modern fare on MASS MoCA's campus Gunther's Sausage Wagon: authentic German bratwurst Hermit Thrush Brewery: element raspberry sour
from Brattleboro, Vermont, brewers Holyoke Hummus Company: falafel, hummus, and Middle Eastern treats Lickety Split: pulled pork, burgers, veggie burgers, coffee, ice cream The Mad Taco: delicious tacos
from Vermont Mad Jack's BBQ: authentic, Southern - style BBQ Mother Maple: locally tapped snacks Ooma Tesoro's: homemade, fresher - than - fresh marinara sauce People's Pint: the classic FreshGrass IPA
from the Greenfield, Mass., brewers Ramunto's:
brick -
oven pizza slices Spice Root: Indian dinner combos Tunnel City Coffee: North Adams» own coffee roasters Umämi Bites: Asian - Fusion street food Woodbelly Pizza: farm - to - table pizza
It's not just a feeling that has come
from finally having completed projects like fresh paint on the
brick and new countertops in our kitchen, although we do feel so grateful to be on the precipice of being able to cook a proper Christmas dinner in a new
oven.