The investigators characterized more than 1,000 strains of Saccharomyces cerevisiae, mostly from the alcoholic beverage industry, but including
some from cacao farms.
These include the use of child labour, sourcing chocolate
from cacao farms which use slave labour, stealing rural water resources in the United States, marketing formula with questionable and sometimes outright illegal claims, etc etc..
Not exact matches
I like adding locally grown ashwagandha (
from Furnace Creek
Farm) and reishi or chaga mushroom powder to hot
cacao drinks.
We source our
Cacao Powder from Certified organic farms in Peru, where the cacao beans are grown, harvested, and pressed into fine po
Cacao Powder
from Certified organic
farms in Peru, where the
cacao beans are grown, harvested, and pressed into fine po
cacao beans are grown, harvested, and pressed into fine powder.
We source our
Cacao Powder from small, organic farms in Peru, where the cacao beans are hand harvested, cold pressed, and carefully milled into fine po
Cacao Powder
from small, organic
farms in Peru, where the
cacao beans are hand harvested, cold pressed, and carefully milled into fine po
cacao beans are hand harvested, cold pressed, and carefully milled into fine powder.
ONLY FOUR INGREDIENTS: Egg White Protein
From Eggs Raised on US
Farms, Organic Coconut Sugar, Organic Raw
Cacao, and Sunflower Lecithin.
Naked Choc PB is a vegan powder made
from peanuts grown on US
farms and raw, organic
cacao beans
from Peru.
The company is taking single - origin chocolate to a whole new level, working on every aspect of the
cacao from farm to bar.
All of the
cacao is sourced locally
from organic
farms near their processing facility.
Naked Choc PB is a vegan powder made
from peanuts grown on US
farms and raw, organic
cacao beans
from Peru.
Examine the many benefits of owning your own plot in a
cacao farm...
from low - risk, sustainable returns to a chance to benefit local farmers and workers in Belize.
There's boutique chocolate
from a
farm in Veracruz at Mente de
Cacao, wakame and hijiki seaweed salads at the Japanese home - style deli Delica Mitsu, and local artisan goat cheese at Luna de Queso.
In the South Caribbean you can tour the sustainable
cacao farms, learn how to make your own chocolate, and sample a wide variety of chocolate made
from locally sourced, fair trade
cacao.
You can also stay at
Cacao which is a private accommodation, built with teak
from the
farm, one window to the patio, and shares the community bathroom with a tiled, hot shower, toilet and a large tiled utility sink.
Buendia is now developing a management plan for the Asháninka Communal Reserve that would protect their lands
from future development while allowing local communities to pursue sustainable economic opportunities such as coffee and
cacao farming.
She is working on developing a management plan for the Asháninka Communal Reserve that would protect their lands
from future development while allowing local communities to pursue sustainable economic opportunities such as coffee and
cacao farming.