Sentences with phrase «from classic bacon»

Mother's Day Brunch May 13, 2018 Toast mom with a sunny array of local brunch options, from classic bacon and eggs to lobster and Champagne.

Not exact matches

It's still a pretty subtle difference from «classic» coconut bacon, but I think it's a nice touch when paired with the turmeric stew.
From a deconstructed Reuben sandwich (tempeh bacon, sauerkraut, «Galapagos Island» dressing) to an update on the classic Caesar (buffalo ranch sauce, spicy tofu, shredded veggies), Romero's creative take on salad will leave you smiling — and satiated.
Enjoy classic bacon mac and cheese flavor in a cool summer salad with this simple recipe from Cabot.
From there you can continue to build your sandwich anyway you like — crispy bacon and crunchy lettuce for the classic BLT or add sliced turkey and another slice of bread to make a triple - decker club sandwich.
Like dining in Bordeaux, this classic stew gets its robust flavor from red wine, mushrooms, bacon, onions, and a bouquet garni made from bay leaves, parsley stems and thyme sprigs.
Our family's classic spinach salad with a poppy seed dressing from the Silver Palate cookbook calls for bacon pieces, mushrooms, red onions and hard - boiled egg pieces (we don't include the egg.)
From the classic M Chopped Salad, to the California Club (with tempeh «bacon), Bento boxes and more, it's one of those places you walk into and know that no matter what you order, you'll get a something super tasty and good for you every time.
9 pm: Large Classic Cobb salad from Smashburger with grilled chicken (sometimes double chicken), dressing and blue cheese crumbles on side, no bacon, add avocado (4 - 6 cups spring mix, 1/4 cup red onion, 1/4 cup diced tomato, 1/4 avocado, 2 TBSP shredded cheddar, 1 fried egg, 5 oz.
But the onboard computer reacts immediately to prevent the classic novice error — abruptly backing out of the throttle in mid-corner — from resulting in catastrophe, and it applies corrections so seamlessly that most drivers won't even realize that they've just had their bacon saved.
His simple, but superior take on the classic sandwich combines mash - and - brown - sugar - cured bacon with lettuce, tomato, and house - made Tabasco aioli on thick - cut white or wheat bread from a Portuguese bakery in New Jersey.
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