Sentences with phrase «from daily servings»

People and dogs with aging eyes or failing eyesight could benefit from daily servings of kale.

If you're happy with it then by all means keep taking it... but you can now save your self as much as $ 40 a month by simply getting your probiotics from your daily serving of Patriot Power Greens!

Not exact matches

MADISON, Wis. — The Wisconsin Department of Natural Resources has approved a request to pull millions of gallons of water daily from Lake Michigan to serve a new Foxconn Technology Group manufacturing plant, helping the Taiwanese electronics giant clear a major regulatory hurdle.

The city of Racine filed a request with the DNR in January to withdraw 7 million gallons of water daily from the lake to serve the plant.

Reddit co-founder Alexis Ohanian announced Wednesday that he would be stepping down from his daily role at the company (he will continue to serve on Reddit's board).

Reddit co-founder Alexis Ohanian announced Wednesday that he would be stepping down from his daily role at the company (he will continue to serve on its board).

We also serve as home to many former journalists from news organizations such as The New York Times, ABC News, Fox News, CBS News, Associated Press, Jerusalem Post and Women's Wear Daily.

The megachain serves 69 million customers daily with restaurants in 119 countries, according to data from its November investors meeting.

At Anago, we clean every type of commercial property: facilities sizing from 1,000 square feet up to 200,000 square feet, businesses with off hours during the day or night, and serve clients who need cleanings from 1 - 7 days a week, including a daily porter service.

Since 2002, the company has grown from nine to 83 centers, providing over 1.4 million square feet of commercial office space and serving more than 10,000 clients daily.

Since 2002, the company has grown from 9 to 90 centers, providing over 1.5 million square feet of commercial office space and serving more than 15,000 clients daily.

As for what this priest wrote, he forgets that most Catholic parishes, at least in the USA, depend very heavily on retired men and women to help out with many parish duties, from helping to serve communion at daily Mass to assisting with the front office or helping out with various ministries, so to say seniors have been forgotten by the Church is not true...

For 2011, resolve to be here now, and to serve yourself, but do it in this most excellent way: by cultivating silence and overcoming time within one of the classic disciplines of daily prayer» where the pulse of the psalms calms the breath, the pockets of silence center the spirit, and the liturgical calendar frees us from the shackles of time.

Then, last Wednesday an op / ed appeared in the Daily Princetonian that attacked the Anscombe Society, claiming the group «promotes discrimination against fellow Princetonians,» that «the literature from the Anscombe Society serves only to reinforce anti-gay bigotry,» and that the group believes that «working mothers are ruining the country.»

We are constantly besieged by fund - raising campaigns; we are groggy from serving on so many task forces; we are daily informed of new evangelistic strategies.

Credence must be given to the writer in one area though in that Christendom has failed in some ways to properly «speak» or represent Christ from their pulpits and daily walk; some spew out false doctrine and self - serving «religiosity» that one can not be surprised that the Enemy (Satan) is now using those same words and actions to accuse them through writers such as we see here.

It seems to my perceptions that you might be having a personal identity conundrum... Speaking from experience; many folks seem unable to cope with individualized rationalizing complexities... Giving up attempting, toward understanding social austerities which encompass individualism, gives people their identification of oneness... Individualisms are set upon the relativities of quaint somberness issues in daily moderations... Religious identities are as emotionalized labels giving people an ability to pause and reflect upon judgmental reasoning... Whether or not, religious agendas are servicing and served with ever those willing to serve...

Roger writes: «Feminism is ascendant, from Susan Brownmiller («Man's discovery that his genitalia could serve as a weapon to generate fear must rank as one of the most important discoveries of prehistoric times, along with the use of fire and the first crude stone axe») to Germaine Greer («Is it too much to ask that women be spared the daily struggle for superhuman beauty in order to offer it to the caress of a subhumanly ugly mate?»).

So many folks in seminary are highly isolated from anyone outside the four walls of the church (and even the church itself) that they enter the world still having to learn that their role is to serve the people doing the hard work of sharing faith daily in life.

God's acceptance of us in the future, his being pleased with us, means that we may be pleased with ourselves in the here and now as we live our daily Christian lives; or, more precisely, we may be pleased that we are pleasing to God... According to Lewis, the promise of a future accolade from God means we can be satisfied with our work — our lives, our imperfect efforts to serve and love God — now.»

At the age of twenty Erik served as a special correspondent in Russia for a Hungarian daily paper; from that time forward he pursued a unique career as a journalist, historian, lecturer, traveler, novelist, and painter.

Under the guidance of Executive Chef Parke Ulrich, Waterbar presents a daily menu of fresh - caught, sustainably raised fish as well as the most expansive selection of oysters on the West Coast, served sparklingly fresh from the famed oyster beds of California, Washington, British Columbia, Alaska, Massachusetts, Maine, Virginia, Prince Edward Island, New Brunswick and beyond.

Harira is a chickpea and lamb soup from Morocco usually served in the evening when it's time for Muslims to break the daily fast during Ramadan.

I'm not a dietician, but I used the «Recipe Analyzer» feature at http://www.calorieccount.com & here is the nutrition analysis I came up with using this recipe's stated ingredients: Nutrition Facts Serving Size 160 g Amount Per Serving Calories 422 Calories from Fat 312 % Daily Value * Total Fat 34.6 g 53 % Saturated Fat 8.3 g 42 % Trans Fat 0.0 g Cholesterol 0 mg 0 % Sodium 108 mg 5 % Potassium 310 mg 9 % Total Carbohydrates 28.6 g 10 % Dietary Fiber 8.7 g 35 % Sugars 17.1 g Protein 5.4 g Vitamin A 0 % • Vitamin C 14 % Calcium 4 % • Iron 14 % Nutrition Grade B - * Based on a 2000 calorie diet Nutritional Analysis Good points

I love to serve dessert in my daily dish from which you can get full of satisfaction.

For those asking for nutritional info, I plugged the recipe into an estimator: Serving Size: 1 cutlets Amount per Serving Calories 227 Calories from Fat 78.8 % Daily Value * Total Fat 8.75 g 13 % Saturated Fat 1.2 g 6 % Cholesterol 0 mg 0 % Sodium 874.5 mg 36 % Total Carbohydrate 23g 7 % Dietary Fiber 4g 16 % Sugars 1g Protein 17g 34 % Est..

Nutritional information, per serving, based on 5 servings: Calories: 264, Calories from Fat: 21 % Daily Value: Total Fat: 2.3 g, 4 %; Trans Fat: 0.0 g Cholesterol: 0 mg, 0 % Sodium: 356 mg, 15 % Total Carbohydrates: 51.8 g, 17 % Dietary Fiber: 13.7 g, 55 % Sugars: 12.0 g Protein: 14.2 g Vitamins and minerals: Vitamin A 143 %, Vitamin C 114 %, Calcium 12 %, Iron 26 %

It also manages la Madeleine Country French Café, a French fast casual restaurant serving 76 recipes from scratch daily, featuring soups, salads, sandwiches, entrées, pastries, viennoiserie and French specialties; Bruegger's, which specializes in bagels, soups, salads and coffees; and Mimi's Café, a full - service neighborhood café that offers easy access to French lifestyle in America, with signature items including roasted half chicken with hand - cut frites, mimosas and an indulgent breakfast offering.

Since more than 90 percent of the U.S. population falls short of the recommended three daily servings of milk, Sunday Supper and Florida Milk joined forces to share our favorite recipes using milk from breakfast to dessert to help ensure you are incorporating milk into your daily diet.

Serving Size: 1/6 of recipe Calories Per Serving: 140 Total Fat Grams: 0.5 g Calories From Fat Grams: 5 Sodium: 220 mg Sodium Percent Daily Value: 9 % Carbohydrates: 30g Carbohydrates Percent Daily Value: 10 % Dietary Fiber: 1g Dietary Fiber Percent Daily Value: 4 % Sugars: 16g Protein: 1g Vitamin A Percent Daily Value: 2 % Calcium Percent Daily Value: 6 % Vitamin C Percent Daily Value: 2 % Iron Percent Daily Value: 6 %

Serving Size: 1 slice, 1/8 of recipe Calories Per Serving: 310 Total Fat Grams: 13g Calories From Fat Grams: 120 Saturated Fat Grams: 7g Saturated Fat Grams Percent Daily Value: 34 % Cholesterol: 30 mg Cholesterol Percent Daily Value: 10 % Sodium: 135 mg Sodium Percent Daily Value: 6 % Carbohydrates: 46g Carbohydrates Percent Daily Value: 15 % Dietary Fiber: 1g Dietary Fiber Percent Daily Value: 4 % Sugars: 31g Protein: 3g Vitamin A Percent Daily Value: 10 % Calcium Percent Daily Value: 4 % Vitamin C Percent Daily Value: 2 % Iron Percent Daily Value: 6 %

From a single, one - cup serving of black beans you get nearly 15 grams of fiber, well over half of the Daily Value and the same amount consumed by the average U.S. adult in one day, and 15 grams of protein, which is nearly one third of the Daily Value and equivalent to the amount in just 2 ounces of a meat like chicken or a fish like salmon.

Ariya Organic Place serves detoxifying meat free food from 11 am to 8 pm daily.

Garnish the stir - fry with coriander leaves and extra chilli (if using) and serve with steamed rice from your daily bread allowance.

Serving Size (whole recipe), Calories 500 (Calories from Fat 120), Total Fat 13g (Saturated Fat 6g, Trans Fat 0g), Cholesterol 30 mg, Sodium 230 mg, Total Carbohydrate 88g (Dietary Fiber 2g, Sugars 63g), Protein 6g; Percent Daily Value *: Vitamin A 6 %, Vitamin C 0 %, Calcium 20 %, Iron 10 %.

Nutrition Facts Serving Size 27 g Servings Per Container 14 Amount Per Serving Calories 100Calories from Fat 15 % Daily Value * Total Fat 2 g 3 % Saturated Fat 0.50 g 3 % Cholesterol 45 mg 15 % Sodium 60 mg 2 % Potassium 150 mg 4 % Total Carbohydrate 7 g 2 % Dietary Fiber 3 g 11 % Sugars 3 g Protein 15 g 31 % Calcium 11 % Phosphorus 11 % Magnesium 5 % -LRB--) Information is currently not available for this nutrient.

The restaurant serves lunch daily from 11:30 am to 3:30 pm.

Serving decidedly fresh prime seafood from both the Atlantic and Pacific procured from pristine waters around the world that are delivered daily, including highly prized seasonal items, Eddie V's San Diego can turn an average dining out experience into an unforgettable occasion.

Under the guidance of Executive Chef Parke Ulrich, Waterbar presents a daily menu of fresh - caught, sustainably raised fish as well as the most expansive selection of oysters on the West Coast, served sparklingly fresh from the famed oyster beds of California, Washington, British Columbia, Alaska, Massachusetts, Maine, Virginia and Prince Edward Island, and New Brunswick.

A Forbes Travel Guide Four - Star Award winner, AquaKnox serves a diverse array of fresh seafood flown in daily from around the world in a modern setting complemented by a state - of - the - art open kitchen and award - winning culinary team.

Calculate your daily energy needs, nutrient requirements, and the number of serves you need from each of the five food groups.

From daily Empanadas ($ 8); to fresh Dressed Oysters ($ 15) served with pickled vegetables and toasted squid - inked black bread; to Chilean - inspired El Chileno Ceviche ($ 15) prepared with red snapper, octopus, and scallop proteins marinating in a tastefully tart uni leche de tigre; to Chicken a lo Macho ($ 20)-- a succulent breast stuffed with cheese, yucca, tomato, red onion and cilantro served with a shrimp hot sauce, Executive Chef Jaime Chavez's menu highlights natural and regional Latin American ingredients from land and sea in inspired wFrom daily Empanadas ($ 8); to fresh Dressed Oysters ($ 15) served with pickled vegetables and toasted squid - inked black bread; to Chilean - inspired El Chileno Ceviche ($ 15) prepared with red snapper, octopus, and scallop proteins marinating in a tastefully tart uni leche de tigre; to Chicken a lo Macho ($ 20)-- a succulent breast stuffed with cheese, yucca, tomato, red onion and cilantro served with a shrimp hot sauce, Executive Chef Jaime Chavez's menu highlights natural and regional Latin American ingredients from land and sea in inspired wfrom land and sea in inspired ways.

The McAlister's in Omaha will serve guests daily from Sunday — Thursday, 10:30 a.m. to 9 p.m. and Friday and Saturday, 10:30 a.m. to 10 p.m.. For more information, please call the restaurant at [phone].

THE DETAILS: Breakfast served 7 a.m. to 10 a.m. daily; Sunday brunch from 10:30 a.m. to 2 p.m.; and dinner Monday to Saturday, from 5:30 p.m. to 10 p.m.

«The monies raised from the successful third straight year of our partnership will help us provide critical relief, resiliency and support programs for our veterans and military families who served and defended the freedoms we enjoy daily.»

The restaurant offers a static menu of creative comfort food and desserts as well as daily lunch specials and weekly chef specials, served Monday through Saturday from 5 p.m. to close.

The restaurant's second floor Forbidden Lounge late - night menu is served daily from 10 p.m. to 1 a.m.. For more information on Morimoto Asia visit www.morimotoasia.com or call (407) 939 - MOTO.

Lunch is served daily from 11:30 AM to 4PM on Monday — Friday and from 11AM to 4PM on Saturday.

At the Goldener Greif's upstairs grill, the trout is caught daily from the Inn River, and the Alt Kitz - biihel has a special beamed cellar downstairs for serving fondue bourguignonne.

Today, she is retired from official coaching roles, but remains a daily presence at the pool, teaching youngsters how to swim, or serving as a sounding board for the club coaches.