In fact much of the sweetness comes
from the dried cranberries, so if substituting whole cranberries you should double the sugar.
I love the zing
from the dried cranberries with the sweet potatoes in every bite.
These delicate biscuits are not too sweet, thanks to the low sugar content and the addition of the fleur de sel, which helps the cardamom flavour to shine through just to the right level; whilst the crumbly biscuit melts in your mouth, there is the fruity - sweet tang and chewiness
from the dried cranberries and a crunch from the outer layer of ground pistachio.
We also love the tangy sweetness
from dried cranberries.
I use lots of fresh herbs, dried rose petals, toasted walnuts and a pop of added color and tartness
from dried cranberries.
They are so different
from dried cranberries and I love the tartness.
I am giving her selenium from brazil nuts and occasional iodine
from dried cranberries.
It is soft, moist, sweet but with a bit of zip
from the dried cranberries, gooey from the frosting and absolutely delicious.
Not exact matches
It is made
from a mix of baby kale, romaine, and spring lettuce topped with grape tomatoes,
dried cranberries, sliced apples, and served with crispy or grilled chicken and a breadstick.
Hi Kelly, I buy them
from my local health food stores, however places like Whole Foods or Planet Organic will sell 100 %
dried cranberries without the nasties x
This delicious stuffing recipe
from Michele of The Paleo Running Momma gets its fall flavors
from using a homemade pumpkin bread, walnuts,
dried cranberries, and apples.
2 small Gala apples, cored and diced into 1 / 2 - inch pieces 3 tablespoons melted butter, plus more for apples and pan 1 vanilla bean, split lengthwise and seeds scraped 8 ounces (225 g) challah bread (I used the gluten - free brioche recipe
from my book) cut into 1 / 2 - inch cubes 1/3 cup plus 2 tablespoons (80 g) natural cane sugar 5 egg yolks 1 cup (250 ml) heavy cream 1 cup (250 ml) whole milk 1 1/8 teaspoon ground cinnamon 1/3 teaspoon salt 1/3 cup
dried cranberries
The muesli has brown rice crisps, pumpkin and sunflower seeds, and coconut, so it adds a nice texture, plus sweetness
from raisins and
dried cranberries.
I'd recommend topping the cheesecake with the
cranberry sauce just before serving, this way you prevent it
from drying out.
Add blueberries,
dried cranberries, garlic and chipotle chili to the food processor with 1 cup reserved coffee
from the reconstitution.
As the panettone was a «
cranberry» variety
from Shoprite, I decided to switch
dried cranberries to
dried cherries.
She gets her fats
from avocados, nuts, seeds, soy milk, but does not eat anything with oil listed in the ingredients list, even some
dried cranberries.
These gluten - free, paleo biscotti are made
from almond flour and filled with
dried cranberries and whole almonds.
:) As I checked the ingredients in my cupboard, I found a bit of crystallized orange peel left
from my holiday baking and right next to it I saw a jar of
dried cranberries — I immediately thought of putting them together in cookies, and added a bit of dark chocolate for balance.
Cinnamon - chocolate fruit mince tarts slightly adapted
from Australian Gourmet Traveller 270g dark brown sugar 300g raisins 300g
dried cranberries 3 tablespoons brandy 100g unsalted butter, melted 100g glacé orange, finely chopped 2 Granny Smith apples, coarsely grated 1 orange, finely grated zest and juice 1/2 teaspoon ground cinnamon 1/4 teaspoon ground cloves 1/4 teaspoon ground ginger 1/4 teaspoon freshly grated nutmeg 1 vanilla bean, halved lengthwise, seeds scraped 100g dark chocolate (70 % cocoa solids), coarsely chopped 1 1/2 tablespoons demerara sugar, for scattering Cinnamon pastry: 180g softened unsalted butter 200g pure icing sugar, sifted 1 tablespoon ground cinnamon 4 eggs 500g all purpose flour pinch of salt Combine all ingredients except chocolate and demerara sugar in a large bowl, stir to combine, then spoon into sterilized jars * and refrigerate for at least 1 day or up to 2 weeks, inverting jar occasionally.
:D Christmas muffins slightly adapted
from here 2 cups (280g) all - purpose flour 2 teaspoons baking powder 1 teaspoon ground cinnamon pinch of salt 1/2 cup + 1 tablespoon (112g) caster (superfine) sugar 1 1/2 cups (390g) plain yogurt 1 egg * 3 tablespoons vegetable oil 1 cup (110g)
dried sweetened
cranberries 1 cup (150g) fresh pitted cherries, quartered demerara sugar, for sprinkling Preheat oven to 190 °C / 375 °F; line twelve 1/3 cup (80 ml) capacity muffin pans with paper liners.
Remove
from the heat, adjust the taste with more honey or cinnamon if necessary and serve topped with apple slices,
dried cranberries and almond slices or your favorite toppings.
I chopped up some kale
from the farmers» market, then added toasted pecans,
dried cranberries, and sharp cheddar to round out the flavors and textures.
I tossed in some pecans and walnuts I had leftover
from making baklava last week and added some
cranberries and
dried papaya and voila!
A hundred years ago you might have had
dried fruit like apples, apricots,
cranberries, grapes, peaches or plums preserved
from the previous season, walnuts
from a neighbor's tree.
And there's room for innovation like
dried plums
from the backyard,
dried cranberries or apples, almonds or hazelnuts... the character, the beauty of this fruitcake is in its
dried fruit and nuts with just a little binder, eggs, flour and sugar, no fat and nothing whatsoever candied.
Or
dried cranberries from, well, whatever you used
cranberries in?
There are over 50 varieties
from around the world, including the exotic (
dried kiwi, mulberries, cantaloupe, etc.), the familiar (
cranberries, cherry), and organic options.
I also do not eat a lot of
dried fruits, so apart
from 1/4 cup of either raisins or
dried (homemade)
cranberries, I use a cup of the following ingredients (depending on what I have on hand at the time)-- sesame seeds, pumpkin seeds, unsweetened shredded coconut, poppy seeds, sunflower seeds, chopped walnuts / pecans / almonds.
It's just a bit spicy but also sweet
from the apples, honey, and
dried cranberries.
barley with caramelized onions,
dried cranberries, and whatever veggie is around; venison cheesesteaks on pretzel rolls; beer - braised cabbage with mustard and venison ring bologna; pile of greens
from the farm share, wilted with something, with some kind of grain and / or bread and / or cheese
The only change I made
from the original recipe was to use unsweetened
dried cranberries because I don't like it too sweet.
Garlic Cheese Quinoa Zucchini Fritters,
from Diethood Classic Fried Rice,
from Gim me Some Oven Spiralized Lemon Feta Greek Cucumber Salad,
from Skinnytaste Parmesan Thyme Potato Stacks,
from See and Savor Crispy Baked Sweet Potato Shoestring Fries,
from Sweet C's Designs Baked Carrot and Zucchini Fries,
from MJ and Hungryman Pepperoni Polenta Pizza Bites,
from Baker by Nature (be sure to use gluten free precooked polenta) Baba Ganoush,
from My Natural Family Old Fashioned Gluten Free Cornbread,
from Gluten Free on a Shoestring Sun
Dried Tomato Basil Hummus,
from Cooking Classy Avocado Hummus,
from Cooking Classy Crispy Yukon Gold Potato Latkes,
from Our Best Bites Perfect Mashed Potatoes,
from Simply Recipes
Cranberry Sauce,
from Simply Recipes Classic Deviled Eggs,
from Mel's Kitchen Cafe (be sure to use gluten free Worcestershire sauce) Buffalo Chicken Dip,
from Damn Delicious Polenta French Fries with Tarragon Aioli,
from Spoon Fork Bacon Perfect Roasted Vegetables,
from Mel's Kitchen Cafe Cauliflower Puree with Thyme,
from Once Upon a Chef
Cranberry orange granola — Add the zest
from two oranges and 1 1/2 cups of unsweetened
dried cranberries.
Tons of flavor
from the pistachios,
dried cranberries & Parmesan!
These healthy, no - bake granola bars are bursting with flavor
from tart
dried cranberries and tangy
dried apricots.
-LSB-...] Coconut flour bread or almond flour bread (1 loaf)-- where to buy coconut flour Butter, ghee or coconut oil (6 TBSP)-- where to buy coconut oil Onion, white or yellow (1) Celery (2 stalks) Parsley, ideally fresh, but you can use
dried (3 tablespoons) Thyme, ideally fresh, but you can use dried (3 tablespoons) Sage, ideally fresh, but you can use dried (3 tablespoons) Chicken or beef stock, homemade (2 cups) Ground pork or beef sausage, from pastured animals (1 pound) Optional: Dried or fresh fruit, such as apples, cranberries or raisins, and / or soaked nuts, such as pecans or walnuts (4 cups)-- where to buy organic dried fruit -LSB
dried (3 tablespoons) Thyme, ideally fresh, but you can use
dried (3 tablespoons) Sage, ideally fresh, but you can use dried (3 tablespoons) Chicken or beef stock, homemade (2 cups) Ground pork or beef sausage, from pastured animals (1 pound) Optional: Dried or fresh fruit, such as apples, cranberries or raisins, and / or soaked nuts, such as pecans or walnuts (4 cups)-- where to buy organic dried fruit -LSB
dried (3 tablespoons) Sage, ideally fresh, but you can use
dried (3 tablespoons) Chicken or beef stock, homemade (2 cups) Ground pork or beef sausage, from pastured animals (1 pound) Optional: Dried or fresh fruit, such as apples, cranberries or raisins, and / or soaked nuts, such as pecans or walnuts (4 cups)-- where to buy organic dried fruit -LSB
dried (3 tablespoons) Chicken or beef stock, homemade (2 cups) Ground pork or beef sausage,
from pastured animals (1 pound) Optional:
Dried or fresh fruit, such as apples, cranberries or raisins, and / or soaked nuts, such as pecans or walnuts (4 cups)-- where to buy organic dried fruit -LSB
Dried or fresh fruit, such as apples,
cranberries or raisins, and / or soaked nuts, such as pecans or walnuts (4 cups)-- where to buy organic
dried fruit -LSB
dried fruit -LSB-...]
Whole Rolled Oat Flakes (33 %), Date Syrup (17 %), Apple Paste (Concentrated Apple Juice, Concentrate Apple Puree), Chopped Dates * (13 %), Crisp Rice (Rice Flour, Salt, Sunflower Oil),
Dried Apple, Sunflower Oil,
Cranberries (3 %, Apple Juice infused), Blueberries (1.1 %, Apple Juice infused), Freeze
Dried Raspberries (0.5 %), Gelling Agent: Natural Agar (
from Seaweed).
Clockwise
from top left: Pumpkin Streusel Muffins
from Gim me Some Oven Apple Cider Mimosas
from the Cookie Rookie Butternut Squash and
Cranberry Quinoa Salad
from Little Broken Goat Cheese Spinach and Sun -
Dried Tomato Quiche
from Sally's Baking Addiction
From sauteed mushrooms in butter, fresh sage and thyme, and the sweetness of tart
dried cranberries — they pack a lot of flavor.
Remove
from the fridge and roll in a mixture of
dried cranberries and crushed pistachios, until completely covered.
1 1b Brussels sprouts, trimmed and halved 1 medium kabocha squash, cut into 1/2 inch cubes (600g) 1 cup fresh
cranberries 1 apple, chopped (optional, but good, I used a Granny Smith) 1 medium yellow onion, chopped 1 tbsp extra virgin coconut oil 1.5 tbsp balsamic vinegar 1/2 teaspoon curry powder (I used Penzey's sweet blend) sugar, to taste (I didn't add anything) salt and fresh cracked pepper, to taste 1 cup cooked kamut (
from 1/3 cup
dry kamut)
1/2 Cup
Dried Cranberries (I buy organic fruit sweetened) 2 Teaspoons Stone Ground Mustard 1/8 Cup Apple Cider Vinegar 1 Teaspoon Salt 1/4 Cup Beet Juice (reserved
from roasting the beets) 1 Tablespoon Fresh Ginger 1/4 Cup EV Olive Oil
We got a little package of pancetta already chopped
from Trader Joe's and substituted the currants with a
dried berry mix (
cranberries, blueberries, strawberries).
I used reduced sugar
dried cranberries and to keep them
from burning sprinkled them on in the last two minutes and it turned out perfect.
1 - 1 lb box Collection Etienne 61 % Semisweet Chocolate Wafers 1/4 cup (1/2 stick) unsalted butter 1/4 cup water 4 large eggs, room temperature 1 1/3 cups sugar 1/2 teaspoon salt 2 teaspoons vanilla extract 1 teaspoon finely grated orange zest (
from 1/2 medium orange) 1 cup unsifted all - purpose flour 1/2 cup
dried, sweetened
cranberries 1/2 cup diced, toasted almonds
Homemade Pink Lemonade Spritzer with Fresh Mint (adapted
from Martha Stewart) 1 cup freshly squeezed lemon juice 1/2 cup freshly squeezed grapefruit juice 1 cup sugar 2 cups club soda 1/4 cup
cranberry juice 1 bottle
dry white wine -LSB-...]
I like to add a zesty orange - infused
dried fruit mix
from the bulk bins in the supermarket (thanks to our beloved Alison Holst) consisting of cherries, goji berries, golden sultanas and
cranberries.
Remove the stuffing
from the heat and stir in the chopped pecans and
dried cranberries, if using.
Today I made it without the asparagus but I added some
dried cranberries just before removing it
from the skillet.