Sentences with phrase «from fires in the home»

A disaster can be anything from a fire in your home to an earthquake to a chemical leak.

Burn injuries can occur from fires in the home, the workplace, or a motor vehicle, explosion injuries, dangerous chemicals, or spills of hot liquids.

Not exact matches

A convention center in Minnesota has opened to accept people forced from their homes by a smoky fire at a nearby Wisconsin oil refinery.

Douglas County officials posted an update Thursday evening saying the fire is extinguished but asking residents in the evacuation area to stay away from their homes for at least another two hours.

For instance, London was engulfed in a miasma of toxic fumes from coal - fired home heating in the 1870s, and nobody could come up with a solution.

Provides home insurance coverage for the dwelling in the event of physical damage to a property from fire, wind, vandalism, or other hazards.

Smith points to the threats the pipeline poses to British Columbia's tourism industry, rising floodwaters in Bangladesh and the Maldives, drought in sub-Saharan Africa and Mexico, the homes that will be lost in future forest fires, respiratory health impacts in communities from Vancouver to Kamloops and Quesnel, and future hurricanes in the Caribbean and Gulf states as climate impacts that are left out of the narrative about the project.

Mr. McCourry came home from war unable to escape scenes of an explosion that nearly killed him, and haunted by the memory of two young girls he accidentally killed in a fire fight.

Keep the necessary documents to establish your identity and financial history in a safe, so you can recover from identity theft, fire, or home invasion.

In Ottawa, a nervous government implemented new regulations for insured mortgages in an effort to slow down the Vancouver and Toronto markets — and came under fire from Realtors in places like Saskatoon, where the local real estate association says the new regulations have seriously hurt would - be home buyerIn Ottawa, a nervous government implemented new regulations for insured mortgages in an effort to slow down the Vancouver and Toronto markets — and came under fire from Realtors in places like Saskatoon, where the local real estate association says the new regulations have seriously hurt would - be home buyerin an effort to slow down the Vancouver and Toronto markets — and came under fire from Realtors in places like Saskatoon, where the local real estate association says the new regulations have seriously hurt would - be home buyerin places like Saskatoon, where the local real estate association says the new regulations have seriously hurt would - be home buyers.

This insurance will protect both you and your lender from suffering a financial catastrophe in the case of a fire or other damage to the home you have purchased.

The real estate association received nearly $ 18,000 from Marin County, Santa Cruz, Chicago and Alabama to help NorBAR members who lost their homes in the fires.

In most states, people can still be fired from their (secular) jobs just for being gay, or thrown out of their homes if their landlord doesn't like LGBT people.

That would include the ones who come into my business and curse me out, and especially those who direct bad behavior toward LGBTQs, such as screaming at us, trying to get us fired from our jobs (you can be fired in over thirty states just for being gay), threatening us, hitting us, throwing us out of our homes and the other behaviors mentioned in these posts.

An off - duty LAPD officer fired his gun during an altercation with a 13 - year - old Latino boy and group of teens in Anaheim, California, allegedly because one of the teens walked on his lawn on their way home from school, sparking protests in the area community protested the case.

Here we see unknown writers in the hills of ancient Judah, seated in simple homes that from the point of view of our present - day luxury might be regarded as little better than hovels, surrounded with furnishings more bare and austere than those of a medieval monastery, equipped with simple reed pens and rolls of papyrus, or perhaps with broken sherds of old pots, as they slowly indite in awkward, ancient Hebrew characters, words that have run like fire and are potent at this distant day.

CNN: Congressman draws fire for calling evolution, Big Bang «lies from the pit of hell» A U.S. congressman is attracting attention and criticism for an online video that shows him blasting evolution and the Big Bang theory as «lies from the pit of hell» in a recent speech at a church event in his home state of Georgia.

They'd been asking for an upgrade in supernatural powers, at one point suggesting it sure would be nice to be able to call down fire from heaven every time someone turned them away from their home.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerohome - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroFire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerofire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerohome pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

Often in post-Colonial Virginia, for the sake of room and the safety of the main house from fire, meat was roasted or baked in an outdoor oven that resembled today's home wood - burning pits.

And this week we saw some devastating fires from my hometown to my current home in San Diego.

The 2014 Bay of Fires Sauvignon Blanc collected the International Trophy for Sauvignon Blanc over # 15 and the 2009 Leasingham Classic Clare Riesling took home the International Trophy for Dry Riesling over # 15, both wines representing the very best of their varietals in a competition that drew a record number of 15,929 entries from 48 countries.

Since he was fired from his job as assistant general manager of the Baltimore Orioles in December 1995, Robinson has been unattached to a professional baseball team, and he has been home day after day.

As some of his other teammate were injured at this stage last term he took the game to the visitors, scored one and notched an assist from a corner - kick for Gabriel Paulista to fire home the second in the encounter last year.

But from the distance of my home in Eugene, Ore., it seemed inconceivable that a 26 - mile race could be run through the city just six days after the storm, with fires having leveled blocks in Queens, with neighborhoods in Brooklyn under eight feet of water, with the subways and the airports flooded and 40,000 left homeless.

It's ending with a report from Yahoo! Sports that he was involved in a domestic incident at his Florida home on Oct. 30 in which he allegedly fired eight gunshots in his garage and choked his girlfriend.

Yes, standing in the wake of his fire, you understand perfectly that this is a man who can use a baseball to snip the button from a hitter's shirt, who is the last great hope of geriatric New Englanders and who sent the Cleveland Indians home for the winter, despite an injured arm he could barely lift above his head and with little more of his usual weaponry than the look of a lion tamer in his eyes.

Gabriel was totally unmarked in the box, and Artur Boruc could do nothing to prevent him from firing home a header.

The 19 - year - old, who had previously made three sub appearances for the Merseyside outfit, fired home from 10 yards after strike partner Christian Benteke had been dispossessed in the penalty area.

Though Arsenal retained their lead for 45 minutes their overly defensive approach had invited Tottenham to make in - roads into their half and in - form striker Harry Kane fired home after David Ospina's parried save fell to him just yards from goal.

The Danish international fired home an almost unstoppable shot from the edge of the box past Argentine Willy Caballero in the Chelsea goal to make the scores 1 - 1 going into half time.

Against United, a poor clearance from Gab fell right in front of Rashford who fired home..

In the Champions League, Giroud has scored home and away against Bayern Munich, and also netted a crucial hat - trick to fire Arsenal through from their group in their final game at OlympiakoIn the Champions League, Giroud has scored home and away against Bayern Munich, and also netted a crucial hat - trick to fire Arsenal through from their group in their final game at Olympiakoin their final game at Olympiakos.

The Senators» attendance woes once again came under fire in the second round of the playoffs, when pictures of empty upper - bowl seats made the rounds from their home opener.

Jamaica's Aaron Lawrence also scored his only career goal from the penalty spot - firing home in an international friendly against India in 2004.

Former PSG youth player Moussa Dembele fired Celtic into a stunning first - minute lead but the home side reacted to the loss of the first goal in the Champions League with a Neymar double and goals from Edinson Cavani and Kylian Mbappe before the break.

Chelsea made their breakthrough in the 21st minute when So - Yun fired home from 12 yards, before Spence headed in via the post nine minutes later.

10 minutes in, and Danny Rose, on his Premier League debut for Tottenham, fired home what can only be described as a rocket sent from NASA, into the back of the net.

And Brooke Chaplen equalised four minutes before the interval firing home a stunning shot from 30 yards out with Roebuck helpless in the City goal.

MF Riccardo Montolivo, 5 — Showed improvement after the break, but far too many mistakes in possession in a very basic performance as he came under fire from the home crowd.

Leicester City, who will be champions of England today for the first time in their history if they win at Old Trafford, fell behind after just eight minutes when Anthony Martial fired home from an Antonio Valencia cross.

With the tie in the balance, both sides had chances to secure that precious Champions League proper birth and then, with the game drifitng into injury time, wideman James Forrest fired home that all - important goal after great work from Anthony Stokes.

Willian, who had played a role in the creation of the first three, added a fourth from the penalty spot in the second period before substitute Davide Zappacosta fired home two minutes from time.

The two sides shared half chances in the final half - hour before Young dramatically won the game in added time, the full - back firing home after some poor defending from Chesterfield.

His side have capitalised on a favourable opening list of home fixtures by taking all eight of their points thus far in Wales at their Liberty Stadium, but an excruciating baptism of fire away from home has led to the Swans succumbing to expected defeats at Arsenal, Chelsea and Man City.

Gunners took early lead through Alexis Sanchez who fired home from close range to make it 1 - 0, Iwobi who was involved in the first goal got onto the scoresheet with a neat finish inside the box.

It wasn't in the most spectacular fashion, unlike his Puskas nominated wondergoal, firing home Arsenal's fourth from the penalty spot in their wild game against BATE, but every goal counts.

Nikolaos Karelis nudged the Belgians in front on eight minutes — the Greece international firing home from just outside the six yards box after a pass from Alex Pozuelo.

Following some slick build - up play from his colleagues, bringing the ball down the right of the field, the Belgian was played in as he sprinted down the left, firing home a first - time shot.

Leganes pulled a goal back in the 68th minute when El Zhar fired home a low shot from just outside the penalty area, which took a deflection off Sergi Roberto.