Sentences with phrase «from high carbohydrate»

However, there appears to be less problem from high carbohydrate levels than from high protein levels in dogs, so most dog foods are high in carbohydrates and lower in protein.

re: «While I do recognize that gut health may be an issue, often it is more associated with conversion from a high carbohydrate intake to a low carbohydrate intake without increasing your fluid intake.»

It is possible one could yo - yo from high carbohydrate / low fat to low carbohydrate / high fat and still achieve the benefits of consuming MCTs.

While moderate indigestion is normal from high carbohydrate and high calorie intake, especially during long periods of exercise or racing, it is not normal to have the excessive mucus and coughing, itching, rash, sinus inflammation or headaches that dozens of folks have reported to me after a big workout or race — and these are all potential signs of a food intolerance.

The liver and the rest of the body is not designed to process glucose rushing into it from high carbohydrate meals, particularly refined carbohydrates.

One of the major reasons that some people accumulate more visceral fat than others can be from a high carbohydrate diet that leads to insulin resistance over time (years of bombarding your system with too much sugars and starches for your pancreas to properly handle the constant excess blood sugar)... and studies show that high fructose intake particularly from high - fructose corn syrup can be a major contributor to excess visceral fat.

Concerns, apart from the high carbohydrate count, is that consumption of rice milk without proper care can result in malnutrition, especially in infants.

Concerns, apart from the high carbohydrate count, is that consumption of rice milk without proper care can result in malnutrition, especially in infants.

Especially if moving from a higher carbohydrate kibble diet to a higher protein, lower carbohydrate diet.

Not exact matches

Pros: Made with high - quality meat ingredients, freeze - dried to preserve flavor and nutrition, chewy texture is appealing to many cats, contains 45 % protein and 35 % fat, low in calories, completely free from grains and carbohydrates, made in the United States in company - owned kitchens

Made with high - quality meat ingredients, freeze - dried to preserve flavor and nutrition, chewy texture is appealing to many cats, contains 45 % protein and 35 % fat, low in calories, completely free from grains and carbohydrates, made in the United States in company - owned kitchens

Enter this limited - ingredient kibble from Wellness, an all - natural dog food that features a single - source protean (real, high - quality salmon) and mixes in easily digestible carbohydrates for balanced nutrition without the digestive upset.

While moving from a high carb diet to a low carb one will definitely help you shed body fat fast, trying to eat fewer and fewer carbohydrates will not necessarily lead to faster weight loss.

In my case, I needed a high protein, low carbohydrate diet to recover from blood sugar fluctuations, metabolic issues and hormonal problems.

Most Americans eats large amounts of corn and other grains each day and have a very high carbohydrate diet (and high - inflammatory diet from an overabundance of omega - 6 fats) because of all of this.

To keep the skin as clear as possible, it's essential to eat lots of vegetables, fruit, as well as higher fibre complex carbohydrates like sweet potatoes, brown rice and quinoa, lean proteins like chicken, fish, eggs and beans, and healthy fats from things like nuts, seeds, olive oil, avocado, and fatty fish.

Aside from having what a lot of people refer to as «anti-nutrients» — those things that, in large quantities, often cause digestive and health problems — oats still are very high in carbohydrates.

As the result from the study shows the glucose levels might increase if having caffeine together with a meal with a high amount of carbohydrates but there is no indication what the impact is for people who eat according to a low carb diet.

This is a much higher carbohydrate dish than I typically recommend but it does have some good fats from the almond butter and pasture - raised eggs that will lower the glycemic impact.

Using only the highest quality food grade raw materials for the production of all our liquid and powdered Caramel Colors, Sethness produces Caramel Colors from the following carbohydrates:

Highly refined, high fructose corn syrup (HFCS) from non-segregated corn, therefore contains carbohydrate derived from genetically - engineered corn.

Therefore, the best results in terms of diabetes that we have seen from user testimonials over the years has been from those who replaced toxic vegetable oils with healthier fats such as coconut oil, and reduced their refined carbohydrate intake with higher amounts of healthy fats in their diet.

Each function - focused bar features; 27 g carbs from whole food ingredients, high and low glycemic carbohydrates for immediate and sustained energy and 1 g Omega - 3.

is needed for 1 tortilla), and your health will benefit from making the switch over to this flour (it is incredibly high in fiber, low in carbohydrates and high in protein).

The View from A Farr — A carbohydrate conundrum The use of High Fructose Corn Syrup (HFCS) as a sweetening agent in food and drink has become a hot potato in the US.

These are all foods that are relatively low in fiber and very high in the carbohydrates that most people now have an urge to stay away from.

Groups with the highest frequency of foods containing LCS were: products with energy derived from carbohydrates and fats (25 · 0 %); milk and dairy products (11 · 7 %); bakery products, cereals, legumes, roots and tubers (11 · 2 %); and fruits, juices, nectars and fruit drinks (8 · 3 %).

According to, let's call him Tom, this diet requires a very high fat, adequate protein, and low carb intake, which trains your body to switch it's primary fuel source from carbohydrates to burning fat fuels.

Research shows the young athlete should probably be eating a higher blend of fat before and during exercise, and female young athletes may benefit from lower carbohydrate intake than males.

Recently there have been growing concerns about the metabolic effects of getting our kids hooked on such a high carbohydrate (sugar), refined food from the start.

Your diet should focus on high - quality foods in all three categories: lean proteins such as salmon and beef, healthy fats from fish and plants (such as avocados, oils, nuts and seeds), and carbohydrates from wholegrains and beans / legumes.

Fiber — foods that are high in fiber, such as beans, oatmeal, apples, bananas, berries, whole grain bread and pasta can help to slow the digestion of carbohydrates in the gut and the absorption of sugar from the gut into the blood stream.

Just as an endurance athlete benefits from «carbo - loading» for a few days before an athletic event, a pregnant woman may benefit from a high - carbohydrate (high - starch) diet at the end of pregnancy in preparation for her «event» — labor.

Moreover, recent studies on rodents indicate that the internal clock also affects how the metabolism responds to the intake of carbohydrates or fats, and that certain time frames are more suitable than others for the consumption of a high - carbohydrate or a high - fat diet, seen from a health perspective.

Thus, according to diet plan A, the participants consumed carbohydrate - rich foods from the morning until about 1:30 pm and high - fat foods from 4:30 pm to 10 pm.

Specifically, Ebbeling's group studied three dietary paradigms: an Atkins» low - carb diet (60 percent of calories from fat, 10 percent from carbs); a mixed diet with foods generally low on the glycemic index (40 percent of calories from fat, 40 percent from carbs); and a low - fat diet with a mix of carbohydrates generally high on the glycemic index (20 percent of calories from fat, 60 percent from carbs).

When compared with the same number of calories from carbohydrate, every 5 % increase in saturated fat intake was associated with an 8 % higher risk of overall mortality.

In a large study population followed for more than three decades, researchers found that higher consumption of saturated and trans fats was linked with higher mortality compared with the same number of calories from carbohydrates.

When the amount of glucose rises in the blood — as happens after eating a carbohydrate - rich meal — the pancreas secretes more insulin, which works to keep the blood glucose level from getting dangerously high.

When Fuchs advises his patients about lifestyle choices, «first and foremost I talk about avoiding obesity, exercising regularly and staying away from a high - carbohydrate diet,» he said.

In a small phase I and II clinical trial, Johns Hopkins researchers and colleagues elsewhere found that the high - fat, low - carbohydrate ketogenic diet was a safe and effective treatment option for the majority of adults experiencing a relatively rare, often fatal and always severe form of epilepsy marked by prolonged seizures that require medically induced comas to prevent them from further damaging the body and the brain.

Each diet contained the same number of calories, but those calories came from foods that were either high or low in carbohydrates, and also either high or low on the glycemic index.

Atkins claimed there are two main unrecognized factors about Western eating habits, arguing firstly that the main cause of obesity is eating refined carbohydrates, particularly sugar, flour, and high - fructose corn syrups; and secondly, that saturated fat is overrated as a nutritional problem, and that only trans fats from sources such as hydrogenated oils need to be avoided.

Male or female (5 - 6 wks old) wild type and genetically modified mice (as required for individual investigator's protocols) will be fed a high fat high sucrose diet (from Research Diets ranging in fat from 45 - 58 % of calories as fat, 26 - 39 % carbohydrate (sucrose) and 16 % protein or control diets (10 % fat, 73 % carbohydrate, 16.4 % protein or rodent chow) for up to 16 weeks.

Researchers from the University of Illinois at Urbana - Champaign have found that consuming higher amounts of carbohydrates and various forms of sugar a year prior to treatment for head or neck cancer could increase risk of cancer recurrence and mortality.

Research studies from the London University College show that when you eat a meal that is at least 65 % protein, your hunger will be downsized by as much as three times in comparison to eating a high carbohydrate or high fat diet.

To achieve all of this you need to consume high - quality protein coming from animal sources, lots of vegetables, healthy carbohydrates and healthy fats coming from olive oil, nuts, avocados, whenever the body needs them.

«The optimum breakfast will come from a low GI, high fibre carbohydrate source that is low in saturated fat and sodium.

The high variation in the levels of insulin in the blood, usually resulting from high consumption of refined sugar and carbohydrates will lead to fat accumulation and the desire to eat more carbohydrates.

When preparing for an event, I prefer a carbohydrate cycle approach and stay away from processed foods high in sugar.