Sentences with phrase «from ice chips»

Not exact matches

That's the equivalent of four chocolate chip ice cream cookie sandwiches from Carl's Jr., which have 360 calories and 16 grams of fat a piece.

In recent years, a slow drip of products with maple flavour has increased to a spring - thaw gush, including everything from icing, chips, ice cream, tea, coffee and even beer.

Just real deal, mint chocolate chip ice cream made from wholesome ingredients.

MORE cookie recipes like these: Brookie Ice Cream Cake, Chocolate Chip Cookie Dough, Theatre Cookies or these Sweet Potato Chocolate Chip Oatmeal Cookies I've been eyeing from A -LSB-...]

Behold the ultimate chocolate chip cookie ice cream sandwich; made predominately from coconuts, cashews, almonds and dates.

From homemade ice creams to chocolate chip cookies, you'll find vanilla in there.

My favorite ice cream flavor is a toasted coconut almond chip ice cream from... So Delicious, I think?

-LSB-...] from Winstead Wandering — bananas, honey, unsweetened applesauce, & chocolate chips 10) Funfetti Celebration Doughnuts from Strength and Sunshine — plantain, stevia, sprinkles 11) Non-Dairy Cherry Ice Cream from -LSB-...]

Chapter 7: Sweet Treats Made Real — In this chapter, you'll find tips and techniques for making fresh flour from whole grains; piping perfect white chocolate chips; preparing pre-made pie crusts and creating all your own make - ahead favorites like frozen cookie dough and ice cream sandwiches.

Now, I get that the glowing green color in the typical carton of mint chocolate chip ice cream doesn't really come from a natural green color, but I wouldn't touch the white (uncolored) varieties with a ten - foot pole.

This easy mint chocolate chip ice cream cake recipes comes from my deep love of the combination of mint and chocolate.

I made a vegan chocolate cake recipe from Food52 as mini cupcakes and used this icing with dairy - free chocolate chips and almond milk.

Coconut has been cited recently as one of the hottest food trends in the U.S. — ranging from coconut water, oil and butter, to coconut chips and coconut ice cream.

And I have never had a better peanut butter chocolate ice cream flavor than the Double Peanut Butter Chip from McConnell's.

This easy - to - make mint chip ice cream bucks the traditional garish green color and gets it chunky texture from a generous handful of dark chocolate chips.

3 Tbs unsalted butter 2/3 cup packed brown sugar 2 cups half and half (I just couldn't bring myself to use heavy cream when I knew I would eat a ton of this ice cream) 4 large egg yolks pinch of kosher salt 2 tsp vanilla extract 1 1/2 cups whole milk 1/2 cup mini-chocolate chips — I used regular chips and a lot less (as you can tell from the pics) but next time I will definitely use more

Hot Cocoa Cupcakes by The Redhead Baker Chocolate Chip Cookie Dough Cupcakes by The Cooking Actress Vanilla Candy Cane Cupcakes by Noshing With The Nolands Gingerbread Cupcakes with Cinnamon Cream Cheese Frosting by A Day in the Life on the Farm Nerds Cupcakes by Amy's Confectionery Adventures Vegan Midori Melon Cupcakes by NinjaBaker Chocolate Bourbon Cupcakes with Candied Butter Pecan Frosting by From Gate to Plate Dark Chocolate Rum Cupcakes with Salted Caramel Buttercream by Lemony Thyme Gingerbread cupcakes with cinnamon cream cheese frosting by Eva Bakes Cranberry Apple Cupcakes by The Pajama Chef Almond Joy Cupcakes by Our Eating Habits Buttered Rum Cupcakes by Adventures in All Things Food Maple Cupcakes with Maple Cream Cheese Frosting by Karen's Kitchen Stories Cone Head Cupcakes with Ice Cream Frosting by The Spiffy Cookie Candied Buddha's Hand - Eggnog Cupcakes by Culinary Adventures with Camilla Almond Joy Cupcakes by Food Lust People Love Sweet Potato Cupcakes with Marshmallow Frosting by Sew You Think You Can Cook Chocolate Cupcakes with Nutella Frosting for 2 by Kate's Recipe Box Cranberry Cupcakes with White Chocolate Buttercream by Cheese Curd In Paradise Peppermint Patty Cupcakes by Comfortably Domestic Pumpkin Spice Cupcakes with Biscoff Marshmallow Buttercream by Making Miracles Chocolate Cupcakes with Red Velvet Frosting by -LCB- i love -RCB- my disorganized life Lemon Cupcakes by Miss Information Peppermint Hot Chocolate Cupcakes by Kosher Kitchen Peppermint Cream Cookie Cupcakes by Take a Bite out of Boca Cupcake Christmas Wreath by Lick the Spoon

Desserts Soft and Chewy Oatmeal Coconut Chocolate Chip Cookies from Averie Sunshine Glazed Dulce de Leche Pound Cake from Meagan Micozzi Mississippi Mud Pie Brownie Ice Cream from Megan DeKok Buttermint Frosted Sugar Cookie Cups from Shelly Jaronsky 4 - Ingredient Peanut Butter Chocolate Cookies from Ali Ebright Sweet Potato Creme Brulee from Brian Samuels Whole Wheat Double Chocolate Mint Cookies from Aimée Wimbush - Bourque Mini Chocolate Stout Cheesecake with Salted Beer Caramel Sauce from Jackie Dodd Red Velvet Hi Hat Cookies from Kristan Roland Double Chocolate Panini from Kathy Strahs

Desserts Soft and Chewy Oatmeal Coconut Chocolate Chip Cookies from Averie of Averie Cooks Glazed Dulce de Leche Pound Cake from Meagan of Scarletta Bakes Mississippi Mud Pie Brownie Ice Cream from Megan of Take a Megabite Buttermint Frosted Sugar Cookie Cups from Shelly of Cookie and Cups 4 - Ingredient Peanut Butter Chocolate Cookies from Ali of Gim me Some Oven Sweet Potato Creme Brulee from Brian of A Thought for Food Whole Wheat Double Chocolate Mint Cookies from Aimée of Simple Bites Mini Chocolate Stout Cheesecake with Salted Beer Caramel Sauce from Jackie of The Beeroness Red Velvet Hi Hat Cookies from Kristan of Confessions of a Cookbook Queen Double Chocolate Panini from Kathy of Panini Happy

This Pure Mint Chip Ice Cream is made from the fresh ingredients that make it especially satisfying and tasty.

The only tricks are to use sturdy cookies (like the thick and chewy chocolate chip cookies from my book — you want thick and chewy, not thin / crunchy) and to let the ice cream soften a bit, but keep the cookies super cold until right before assembling.

I had a rotation for the brokest of days: Cheez - Its and Welch's Fruit Snacks was one day, another day (for when I beat the lines) was a hot (microwaved, I'm sure) egg roll from the a la carte line and two freakish but addicting chocolate chip cookies from the warming drawer, another option was a packet of two iced strawberry pop tarts from, yet again, the vending machine.

Mint Chocolate - Chip Ice Cream is so delicious, it's hard to believe that it's made from bananas and avocados.

I was Gluten Free and Loving It eating orange sherbet with Rogene and we were living gluten free easily with the watermelon sherbet and a bonus milk shake from Shirley while Adrienne felt like a Whole New Mom eating chocolate almond chip coconut milk ice cream.

When drizzled on top of the brownie cake fresh from the oven, the salted caramel icing is able to melt into the hot brownie and mix with the chocolate chips to create a chocolate caramel swirl.

My / Mo Mochi Ice Cream takes traditional ice cream flavors, like mint chocolate chip and cookies & cream, and coats it with mochi, a sweet rice dough from JapIce Cream takes traditional ice cream flavors, like mint chocolate chip and cookies & cream, and coats it with mochi, a sweet rice dough from Japice cream flavors, like mint chocolate chip and cookies & cream, and coats it with mochi, a sweet rice dough from Japan.

You're just three minutes away from this decadent, chocolate chip studded, vegan vanilla ice cream topped, single - serving pumpkin mug cake.I think it's safe to say that I generally eat pretty healthy.

-LSB-...] Mrs. R of Honey from Flinty Rocks made Lemon Lavender Muffins with Lavender Sugar Alisha of GF Mostly Vegetarian made a Sweet Potato Breakfast Loaf Amanda of Gluten Free Maui made Classic Banana, Oat, and Pecan Quick Bread Amie of The Healthy Apple made Gluten - Free Agave Apricot Quick Bread Britt of GF In The City made Date & Walnut Bread Brooke of Bell Wookie made Double Chocolate Cherry Muffins Caleigh of Gluten Free [k] made Cardamom Banana Bread Caneel of Mama Me Gluten Free made Peach Poppyseed Bread Caroline of The G Spot Revolution made Orange Spice Bread with a Vanilla Glaze Claire of Gluten Freedom made Piña Colada Muffins with Coconut - Rum Glaze and Toasted Coconut Danna of Sweet Dees Gluten Free made Blood Orange Cardamom Muffins Elana of Elana's Pantry made Almond Flour Muffins Erin of Mysteries Internal made Strawberry Yogurt Muffins Erin of The Sensitive Epicure made Chocolate Chip & Walnut Muffins with Streusel Flo of Makanaibio made gluten - free muffins Gretchen of Kumquat made a Gingerbread Fig Loaf Irvin of Eat the Love made Meyer Lemon Muffins with Slow - Roasted Balsamic Red Wine Strawberry Jam Jenn of Jenn Cuisine made Chestnut and Chocolate Quickbread Karen of Cooking Gluten Free made muffins Kate of Kate Alice Cookbook made Raspberry Banana Crumble - Top Muffins Kate of Gluten Free Gobsmacked made Mocha and Chocolate Chip Muffins Lauren of Celiac Teen made a Cocoa Quickbread Lisa of Gluten Free Canteen made Almond Cherry Berry Banana Muffins, Gluten Free Lisa of With Style and Grace made a Rosemary Lemon Quick Bread Marla of Family Fresh Cooking made Sweet Strawberry Snack Cakes Mary Frances of the Gluten Free Cooking School made Cranberry Orange Bread with Cream Cheese Icing Meaghan of The Wicked Good Vegan made Vegan Gluten - Free Apricot - Orange Bread Melanie of Mindful Food made Almond Joy Muffins Nannette of Nannette Raw made Chai Muffins Robyn of Chocswirl made Brown Butter Apple Spice Muffins with Pecan Nut Streusel Silvana of Silvana's Kitchen made Chocolate - Coated Marshmallow - Topped Vanilla Cupcakes Tara of A Baking Life made Caramelized Banana Bread with Pecan Streusel Wendy of La Phemme Phoodie made Cheesy Apple Butter Bread with Garlic Powder Winnie of Healthy Green Kitchen made Banana Bread -LSB-...]

Davis Chocolate produces dark, milk and white chocolate bars; chocolate bars with inclusions such as almond, peanut butter, and cranberries; raw and powdered cocoa nibs and chocolate and peanut butter chips for baking; wine sticks for wine and chocolate pairing; wave sticks for yogurt, ice cream, cakes, and just plain eating; liquid chocolate; truffles; and chocolate products packaged for others, creating custom orders ranging from as little as 20 pounds to hundreds of times that amount.

Everything from yogurt, ice cream, potato chips, cookies, bread, and popcorn have been given the pumpkin spice treatment.

It's from one of my faves in the book: Paleo chocolate chip cookie dough ice cream.

And dark chocolate mints from Trader Joe's because, well, I mentioned a love of mint chocolate chip ice cream.

And they taste of nothing but frozen water, unlike those chips from the ice maker, which always taste like the freezer, you know?

-- And last but not least, my favorites from #popsicleweek: fresh mint & chocolate chip popsicles, Thai tea coconut popsicles, golden milk + black pepper popsicles, cherry almond ice cream pops, and banana pudding pops.

We're in love with this chocolate chip and mint frozen yogurt idea from 101 Cookbooks because it's just as delicious as ice cream, but healthier!

For dessert, guests can choose from the Starbird Ice Cream Sandwich ($ 3.75) with Three Twins vanilla ice cream sandwiched between two house - baked chocolate chip cookies or the favored housemade Waffle Sticks ($ 2.95) with powdered sugar and real maple syrIce Cream Sandwich ($ 3.75) with Three Twins vanilla ice cream sandwiched between two house - baked chocolate chip cookies or the favored housemade Waffle Sticks ($ 2.95) with powdered sugar and real maple syrice cream sandwiched between two house - baked chocolate chip cookies or the favored housemade Waffle Sticks ($ 2.95) with powdered sugar and real maple syrup.

Dessert: Strawberry Rhubarb Crispy Cream Cake, Chocolate Chip Cookies, Ice Cream; Blueberry Vanilla, Chocolate & Vanilla, and soft served chocolate and vanilla twists from Rocky Point Creamery.

bittersweet chocolate chips 1 cup (2 sticks) sweet butter Guest Post: Blueberry Lavender Vanilla Ice Cream — Vegan, Gluten - free, Refined Sugar - free Today's recipe comes from the lovely Beth Manos Brickey of the blog Tasty Yummies!

De Gea being chipped from an acute angle with the last kick off the game just would've been laying a second layer of icing on an already delicious cake!

Last winter we did the same thing we always do to get relief from Chicago's murderous winter: we chipped our car out of its ice block, skidded into O'Hare, and flew to Disney.

scratch made cookies (made with whole grains, butter and fresh eggs), an assortment of baked chips or small NYS approved ice cream choices)... imagine my dismay when students went through the lunch line today with dozens of Krispy Kreme donuts... when asked where they were from, the response was «It was a fundraiser».

TLT: My school district, like most, supplements the revenue it gets from the National School Lunch Program by selling «a la carte» foods like chips and ice cream at full price to kids.

One evening, while drinking a whiskey on rocks chipped off an ice core sample, Lorius watched bubbles get liberated from the ice.

A joint study from the University of Miami and the University of Florida found that a single bite of a sweet can trigger a desire for more sweet or fattening foods — like ice cream, pizza, potato chips, and doughnuts.

When I moved away from home to go to college at 18, the freedom to eat whatever I wanted quickly spiraled out of control — I'm talking ice cream and chips with salsa and Nutella - topped toast for breakfast.

I guess it won't be mint ice - cream anymore but yes, you can Try it with vanilla (I'd use real vanilla bean) or juice / zest from one lime or 1/4 cup of unsweetened cacao powder or simply leave it plain (this recipe without the mint & chocolate chips).

It's a very well - known spice as it's found in everything from chocolate chip cookies to ice cream to scented candles.

Banana Chocolate Chip Cake with Peanut Butter Cream Cheese Icing from Crescent City Cooking by Susan Spicer (buy this book!)

Gooey chocolate brownies, red velvet cupcakes, lollipops and hard candy, blueberry pie with vanilla ice cream, warm chocolate chip cookies straight from the oven.

It's from one of my faves in the book: Paleo chocolate chip cookie dough ice cream.