This is one of those recipes that I just threw together
from ingredients I had on hand.
Once you've shelled out for your seafood, the rest of the meal can largely be made
from ingredients you have on hand.
Not exact matches
True, Tex - Mex just like any other cuisine hinges its success
on different combinations of flavors and all but it doesn't
have to be overwhelming and leave you fearful in the kitchen, especially if you
have the right
ingredients on hand and in particular sauces like those
from 505 Southwestern.
Blanquette de Porc Adapted
from Mimi Thorisson - A Kitchen in France
Ingredients -2 1/2 pounds boneless pork shoulder, cut into 2 inch cubes -2 small shallots -4 cloves -4 carrots, peeled and cut into chunks -2 leeks, white part only, sliced -2 celery stalks, sliced -1 small onion, sliced -4 garlic cloves, sliced -1 bouquet garni (see note)-1 / 4 cup dry white wine -6 tablespoons butter -1 / 3 cup all purpose flower -8 ounces white mushrooms, sliced - Juice of 1 lemon -2 / 3 cup crème fraîche -2 large egg yolks A handful of chopped fresh parsley (Mimi used veal instead of pork, she used pearl onions which I omitted since I didn't
have any
on hand, and I added a little more garlic, carrots and celery than the recipe called for.
The version wasn't noticeably different than previous efforts, browned beautifully in the oven, and its
ingredient list moves it up
on the list of things I can make
from what's
on hand (I seldom
have milk).
I love that it's made
from «normal»
ingredients that I
have on hand.
Don't think I can get my
hands on Manninis but may try to create a similar mix
from their
ingredient list;
D
I used pre made crusts
from the store, even though I
had all the
ingredients on hand for the crust - the filling is enough for me alone to handle.
Quench your thirst with this Strawberry Sparkling Mocktail OR Cocktail made
from just a few simple
ingredients you may already
have on hand!
I used this recipe
from Slim Palate as inspiration and then modified it to use
ingredients that I
had on hand, -LSB-...]
I borrowed this idea
from Dominique Ansel's recipe in Food and Wine and used
ingredients I already
had on hand from earlier bakes of these Biscotti and Bakewell Mini Tarts — combining the best of both worlds into a very special holiday cookie, indeed!
As I went through the recipe, I realized I
had a lot of similar
ingredients on hand, so I did a riff
on the original recipe: chopped dates in place of currants, cucumbers in place of zucchini, goat cheese (with sundried tomatoes and chili flakes,
from the local farmer's market) in place of feta, a basil / thyme / chive combo
from my window box in place of the dill and green onions.
A staple and medicinal cure - all in traditional households and the prime
ingredient in classic gourmet cuisine, stock or broth made
from meat or vegetables is a beautiful meal - base
ingredient to always
have on hand in the freezer, and
has been revered for generations for its ability to nurture the sick and nourish families.
I also do not eat a lot of dried fruits, so apart
from 1/4 cup of either raisins or dried (homemade) cranberries, I use a cup of the following
ingredients (depending
on what I
have on hand at the time)-- sesame seeds, pumpkin seeds, unsweetened shredded coconut, poppy seeds, sunflower seeds, chopped walnuts / pecans / almonds.
RUHLMAN»S HOW TO ROAST combines practical advice — what tools you need, staple
ingredients to
have on hand, how to get the most out of your oven — with 20 original and mouthwatering recipes, chosen to showcase a wide range of roasting methods and results,
from «The Icon» (roast chicken), to Monkfish Roasted with Tomatoes and Basil, to Roasted Peaches with Mint Crème Fraiche.
I can almost always pull
ingredients to make a wonderful meal
from items I already
have in my pantry and adding any fresh or frozen veggies I
have on hand.
All organic greens that we
'd ordered
from a local farm — including lettuce, broccoli sprouts, shredded carrots, diced tomatoes, and also threw in two hard - boiled eggs forprotein and some chia seeds for fun (I like my salads with as many
ingredients as I
have on hand).
Just home
from a week long Spring Break vacation, I challenged myself tonight to create a satisfying and healthy dinner using only
ingredients I
had on hand.
I
'd sit in front of my computer for 5 minutes looking up «vintage luichiny platforms»
on google (if they're not luichiny
from the 90 ′ s they're no good), and then I
'd scurry back into the kitchen to see if I could wing a meal with the
ingredients I
had on hand.
But I got lured in by the fact that this recipe called for non-standard
ingredients like vanilla bean and coconut oil, and I already
had both of them
on hand; I
've come a long way
from the days when I
had to check to see if I
had baking powder before I made anything.
Sure you can pick up a jar of Apple Pie Spice
from your local market, but making your own is simple and it will save you a few bucks since I'm betting you
have most of the
ingredients on hand.
This will be my go - to recipe
from now
on, especially because it uses
ingredients I usually
have on hand.
I say accidentally because it was supposed to be with different
ingredients like cashews and dried cherries, which I didn't
have, so I subbed some toasted quinoa (which up until then I was a stranger to, but I
had some
on hand from a recent shopping trip to my local Winco) and used sunflower seeds, pumpkin seeds, oats, raisins, peanut butter, honey and sea salt.
I didn't
have all the
ingredients on hand, so I substituted chopped up sticky dried cherries
from Whole Foods for the dried fruit and honey for the maple syrup...
Plus it's made with
ingredients you probably
have mostly
on hand already — a perfect recipe to bridge the seasons
from winter to spring.
I love this meal because aside
from basil all the
ingredients are simple pantry or freezer items you can always
have on hand.
This Cashew Butter + Chocolate Energy Bites recipe uses only 1 bowl, 9 simple
ingredients (most of which you probably
have on hand) and is great for for all skill levels and ages of kid chefs -
from beginners to advance.
If you, too, are hoarding ripe bananas in your freezer, and are suffering a chocolate craving, you can be eating these fudgesicles in less than an hour
from now, since they call for only three other required
ingredients, all of which you probably
have on hand.
Made
from California lemon oil and rounded out with peel notes, our Organic Pure Lemon Extract is a fantastic «helper»
ingredient to
have on hand for the times a splash of citrus is needed.
While the recipe in the paper was tempting I took a page
from my own family's traditions and looked to Taste of Home, a magazine Aunt Hen subscribed to and often cooked
from, for a recipe that better fit the
ingredients I
had on hand.
What attracted me to this recipe, aside
from a slight pumpkin obsession, is that the
ingredients are simple pantry items that I
have on hand at all times.
The crust may be made
from scratch but, once you
have the
ingredients on hand, it's nearly as easy to mix up as a cookie crust: just toss all the
ingredients into the bowl of a stand mixer, and paddle until it comes together in moist clumps, then press into the sides and bottom of the pan.
-LSB-...] sweet potatoes Friday B - Brisket and eggs L - Turkey salads
D - Brisket salads Snacks Tasty options - Sticky Fig Bars
from Taylor Made it Paleo (altered the recipe to fit my
ingredients on hand); Avocado with chicken; Larabar; Cheese (organic, -LSB-...]
On the one
hand, you
've got one of the single most important
ingredients for bringing brightness and freshness to any dish,
from pasta to veg to fish.
I can,
hand on heart, say that when I buy
from Vivo Life I no longer
have the urge to look at the
ingredients anymore — simply because I
've been using them long enough to know that whatever I purchase
from them, it's only got the good stuff in!
We added a goat feta
on top to lend a punch of saltiness and flavor that wouldn't take too much away
from the sweetness of the fresh
ingredients at
hand.
Made
from a few basic
ingredients you probably always
have on hand, this pound cake recipe surely takes the cake!
I
had all of the
ingredients on hand already: egg whites (leftover
from the chocolate mousse failure), crème fraiche that I
'd made the day before for another recipe and the vanilla bean with which to flavor it, as well as fresh summer berries I
'd picked up at the farmer's market that morning.
From letting them stir
ingredients to
having them chop vegetables, I try to make the kitchen a
hands -
on environment.
If you already
have all or most of the
ingredients on hand from other projects, the DIY base version is going to be less expensive.
Certainly, several bulk
ingredients I always keep
on hand, like Shea Butter and Coconut Oil work wonderfully
on their own for chapped noses, but I wanted to create something with beeswax that
would also help protect the skin
from future kleenex abuse.
I decided to try to make my own
from all natural, food safe
ingredients and this ended up being less expensive for me anyway since I
had many of these
ingredients on hand for my homemade lotion bars and other homemade beauty products.
Ingredients: Bones leftover
from one roast chicken, picked clean 1 - 2 cups of vegetable scraps or whatever volume you
have on hand (onion trimmings, carrot peels, celery leaves, potato peels, etc) or 1 quartered onion, 2 chopped carrots and 2 stalks chopped celery 3 cloves garlic, crushed 2 Tablespoons unfiltered apple cider vinegar 2 bay leaves
I love this meal because aside
from basil all the
ingredients are simple pantry or freezer items you can always
have on hand.
Of course, none of it
would have been possible without all the amazing
ingredients I
had on hand from Bob's Red Mill.
Good health and diet comes
from having great nourishing
ingredients on hand to create that.
Why shake it
from a jar when you can make it at home with
ingredients you
have on hand that are delicious and fresh.
The sauce is made
from ingredients you
've probably already got
on hand, like tahini and peanut butter and soy sauce, nothing fancy that requires a trip to a specialty store, and you can dial the spiciness up or down at your pleasure.
This recipe
from MommyPotamus uses only 2
ingredients and gives you lots of choices allowing you to use the supplies you
have on hand.
You could use one of those to make this super creamy and healthy dish, but it really is just as fast and easy to do
from scratch with a few very basic
ingredients that you probably already
have on hand.