Gin derives its interesting flavor
from juniper berries.
Not exact matches
«We have used local malts
from malt houses in northern Colorado and used
juniper berries foraged in the neighborhood in some of our batches.»
Then the flavours
from a bunch of other native botanicals in the gin kick in: the herbal sweetness of native
juniper, the citrus twist of finger lime, the spice of mountain pepper
berry.
The product begins with three different grains — rye, barley and corn — grown and milled right on the ranch and combined with
juniper berries and sagebrush sourced
from the ranch.
Brockmans is made with the highest quality ingredients such as angelica, coriander
from Bulgaria and
juniper berries sourced
from Tuscany.
In front of me is a refreshing gin and tonic poured with house - made tonic and garnished with
juniper berries and citrus, a foamy glass of Trabanco cider (yes, that's a second drink, but it was dispensed
from a two - foot - tall custom tap shaped like an arm!)
When immigrants
from Europe came to America they brought their sauerkraut making techniques with them, along with many rather unusual ingredients including
juniper berries, garlic, various fresh and dried herbs, apples, turnips and even wine.
Apart
from these, it also contains Coffee Bean, Naringin, Cayenne, Dandelion Roots, Uva Ursi Leaf, DMAE,
Juniper Berry, Ashvagandha, Magnolia Bark, Synephrine, etc..
The Plum and
Juniper shades
from the Frozen
Berries collection look lovely, too.
The cleanroom floor is comprised of interlocking anti-microbial foam mats whose diagrammatic graphics, which are taken
from medical detoxification posters, have been carved and cast with wax,
juniper berries and crystal rocks.