Instead of folic acid, which is stable and cheap, you may benefit from methylfolate which is the usable form and available
from leafy green veggies.
Not exact matches
The truth is that you can get oodles of both of those nutrients (in addition to a plethora of phytonutrients)
from numerous plant sources like
leafy green veggies, lentils, legumes, and dried fruit.
Since most of us on a Ketogenic diet aren't eating raw, grass fed, beef liver on a daily basis — I'm certainly not — I prefer to get my vitamin C and fiber
from veggies and
leafy greens.
Help get your nutrition
from veggies greens when you can't sit down to eat with a blend of
leafy greens, sprouts, peas, vegetables and grasses.
You'll get plenty of Omega 3's
from your Salmon, Vitamin D
from your eggs and certain fish, Vitamin A
from Beef — liver especially, and calcium and minerals
from green leafy veggies.
The menu for lunch could be almost anything
from rice or quinoa to pasta with vitamin and mineral rich
veggies like beetroot, carrots, beans and again,
green leafy veggies.
We eat lots of fresh organic fruits,
veggies and a huge
leafy green salad each day with dressing made
from fruits and
veggies.
Diet is around 80 % fat, 15 % protein and 5 % carbs, all
from green leafy veggies.
Eating plenty of
green leafy veggies and healthy grains is essential for a optimum health and a vibrant life but it is important to be sure to include a good source of protein in your diet
from beans, nuts, and substitute meat products.
Leafy green veggies are a great source of chlorophyll, which can help protect our DNA
from damage and aid the detoxification process.