Sentences with phrase «from meals like»

I do love having a lot of leftovers from meals like that - definitely a plus!

This version is very easy to throw together when you don't feel like cooking, especially if you have the meat prepared ahead of time, or have it leftover from another meal like ropa vieja.

From a meal like this, a larger percentage of that dollar is getting back to the farmer, because less of it is going for packaging and processing.

Not exact matches

Order groceries from Amazon Fresh, send your laundry out with a service like Washio or Rinse, hire a cleaning service two - to - three times a month, order prepped meals from somewhere like Blue Apron or Plated.

John Martin, the publisher of the Brooklyn - based company's Munchies food vertical, told Inc. on Tuesday that Vice drew some inspiration from the growing meal kit industry, which has seen popular services like HelloFresh and Blue Apron attract large amounts of money from investors.

Meal kit mania may fade in a few years, and when it does, the newspapers and magazines will quietly tiptoe away from the business, just like they did with daily deals.

Vice's new service is part of a partnership with meal kit company Chef'd, and customers can find Munchies meal kits for sale on the Chef'd website, alongside meal kits from companies like Weight Watchers and The New York Times.

As her videos attracted views, she reached out to more established YouTubers, like Harley Morenstein from Epic Meal Time, for advice.

That's key to drawing in new customers who might want a snack that fulfills key nutritional needs without committing to substituting a meal for a milkshake that tastes like «milk leftover from eating a bowl of Cheerios.»

That would intensify an already - challenging environment for traditional brick - and - mortar grocers, who are fending off attacks from meal - delivery services and low - cost entrants like Trader Joe's and Aldi.

Soylent, a meal - replacement drink, even touts itself as the end of food as we know it — and has notched more than $ 20 million in investment from the likes of Andreessen Horowitz.

Meal kits and food delivery services from the likes of Instacart and Google Express are all part of the broader disruption of the $ 781.5 billion U.S. grocery market that has seen little disruption from e-commerce players until recently.

You would be surprised at how many things have red peppers in them — from the home fries my staff likes to order in for breakfast to the meals and leftovers some bring in for lunch.

Why I like it: In addition to being a fiber - packed food, kidney beans help to prevent your blood sugar from spiking too quickly after a meal.

MOD Pizza sets itself apart from others in the food business, offering perks like competitive wages, paid time off and free meals.

From free meals to shuttle services to a state - of - the - art gym, making work feel like home helps employees really settle into their role and work life.

That diversity is on display in a major way at the Los Angeles Times» second annual L.A. Food Bowl festival, which runs for the full month of May and includes hundreds of different meal events from high - profile chefs like Nancy Silverton (Mozza), Curtis Stone (Gwen) and Yoshihiro Narisawa whose eponymous Tokyo restaurant Gold said made him «shudder with pleasure» in his review this past month.

From the Farmer's Dog, subscribers receive personalized, ready - to - serve meals made with ingredients that humans would recognize, like vegetables and turkey, beef and pork.

The personal chef business might seem like the one that has to do with cooking good meals for several customers; however, in a bid to stand out from their competitors, many personal chefs are now offering niche services.

Luvo is bringing fresh to the freezer aisle, offering chef - created, nutritionist - approved, flash frozen meals, made from high quality ingredients (like whole grains, fruits, veggies, and lean proteins) to consumers in affordable and accessible ways.

Choose from a variety of Pampered Chef Cooking Party themes like Fajitas and Margaritas or Healthy Weeknight Meals, or be creative and plan something original with your consultant's help.

This year our winner is BeOrlando, who hosted a monthly meal serve at SafeHouse of Seminole with monthly themes like Fiesta, Food from the Heart, or Super Spooky Supper.

Churches who provide 3 meals a day, You see the beauty of an historical place like the Vatican, preserving history in its art work amd library but are unaware of the services it provides behind the scenes away from the eyes of the public.

We are not to intellectualize in a way that removes our focus from the very practical concerns of tending the sick, caring for the vulnerable, participating in community life (like Calvin, who concerned himself with the sewage systems in Geneva) or voting, getting the car fixed, recycling old newspapers, making meals.

So - called «Neighbors» (who actually lived in a housing development built multiple blocks behind, and after, the original church) complaining about things like the sound of the bells and the smell of fish from the Lent Friday meals.

It feels like going mad, this following - The voice from the starry night, the tent pegs pulled, Camels tracking through a dusty haze, The dawn on unknown dunes - the hollowing Out of normal, ordinary days, Like meal poured from a sack, till now we hold Only the echoes of a volike going mad, this following - The voice from the starry night, the tent pegs pulled, Camels tracking through a dusty haze, The dawn on unknown dunes - the hollowing Out of normal, ordinary days, Like meal poured from a sack, till now we hold Only the echoes of a voLike meal poured from a sack, till now we hold Only the echoes of a voice.

When I'm listening to something that is Word, it is a matter of life and death and I take it all in like a hearty meal saving me from the brink of disaster.

To describe the world with all the various feelings of the individual pinch of destiny, all the various spiritual attitudes, left out from the description — they being as describable as anything else — would be something like offering a printed bill of fare as the equivalent for a solid meal.

It's like rabbit hunger, that classic situation where it takes more calories to hunt, dress and cook the rabbit than you get from the meal.

I feel like every time I go to the supermarket, apart from salads, the choice for ready meals for one person that are full of vegetables, without too many preservatives and chemicals and vegetarian / vegan that actually taste good is so limited!

I've just come back from my wedding, it was the best week ever but I have to admit that I'm feeling pretty exhausted so have been focusing on pick me up, energy boosting meals like this soup.

By now I am almost fully pledged vegetarian (I still eat fish sometimes though, but that need decreases) As a former meat eater I enjoyed Golabki, Flaki and Pierogies, both are polish cuisines because even though I was born in Germany, half my heritage (specific: my mother) comes from Poland and I grew up with traditional polish cuisine, which still counts as comfort food to me (Omg I need to mention I tried so often to make Bigos Vegetarian without sacraficing the taste, but it's still a challange) Bu talso my other half of heritage come from Hungary, I also enjoy traditional Hungarian food like Langos and Palacsinta (so good) Basically I've been brought up with no fear from anything new, I have no prejudices, try everything I can and enjoy home cooked meals made with local basic ingridients the most!

From his sketch of it, it will be seen that pepper - pot is a perennial free lunch, a perpetual zakooshka, a la Hiisse, a never - failing meal between meals; for, as my fellow - traveller said, it goes on forever, like the brook in the song, or a Chinese drama, and I can testify it is palatable.

I looked at your first book in my favourite bookstore often but I have to admit I didn't buy it (yet), but copied a lot of recipes from it (trying not to get caught by the salesgirl)... I like everything from the oven, and I like swiss breads and other things from the oven and I like ice cream and israeli meals.

Kit include: • 45 serve Container • Shaker Cup • Meal Plan • Shopping List • Recipes Our bodies function best when we consume nutrients from real, whole foods like greens, fruits and veggies.

This Hearty Minestrone Soup from Path to Wellness looks like a great way to cram in a bunch of veggies into a delicious meal.

From the early stages of drinking a small amount of sauerkraut juice with each meal, to later on in intro and beyond, when you can eat as much sauerkraut as you can tolerate, it is a staple food that one you should learn to like.

I've come a long way from my days of being a picky eater, but still appreciate basic meals like this one My recent post Raspberry Streusel Pancakes

The book is full of tempting recipes for family dinners, party food, quick and easy meals, sides, cooking essentials like sauces, and desserts from many different Latin American countries.

My mom would always make a big dinner like meal at lunchtime because my dad would pick me up from school in his truck every day and half my friends would jump on the back of the truck all the way home (many years ago btw and home was only a few blocks lol).

It's a staple in my fridge & comes out with every meal... I will never be able to make it like my ex's gradma who actually carried the stones to grind the peppers, garlic & herbs from Yemen.

This creamy Tuscan chicken thighs is the kind of meal that draws people like a magnet... they wander into the kitchen from all directions, noses high in the air, begging to know...

100 recipes for everything from party - pleasers like jalapeño poppers and pigs - in - blankets to easy meals like hand pies and chalupas.

Home Chef will recommend meals based on your taste profile but if you don't like them you can choose from 7 other meals.

If you're like me and love to grill, don't let the weather keep you from cooking up a delicious meal outdoors.

My husband commented it tasted like a pressure cooked meal from the 1960s when everything was cooked together and had a uniform taste and texture.

(2) Pick and choose the meals from it that you like or that work for your body.

Many of our meals these days look like the one you see here: a cobbled collection of odds and ends gathered from the fridge late in the day, tossed together to create something that resembles dinner.

Whether you are worn out from work, kept busy by your family, or simply do not have the time or energy to spend hours in the kitchen, healthy meals can seem like an out of reach desire.

With these soup recipes, you can enjoy a nice, warm meal from the comfort of your own home that tastes just like the restaurant version!