Sentences with phrase «from nuts and fruit»

Not exact matches

Before he founded the popular fruit - and - nut bar company KIND Healthy Snacks, Lubetzky launched PeaceWorks, a company that brought Middle Easterners from war - torn countries together to make natural Mediterranean spreads.

Researchers looked at aspects of previously agreed - upon standards for healthy eating, including high intakes of vegetables, fruit, nuts, whole grains; healthy fats like those from fish and olive oil; and low intakes of red and processed meats, sugary beverages like soda and juice, and trans fats and salt.

Everything from vegetables, fruits, nuts, and even fish and meat have been turned into tasty salsas.

I've been eating my weight in nuts and fruit from ELF, but that's not all I've been munching on.

The types of nuts and fruits I received from Essential Living Foods just happen to be some of my favorites.

Nut - based muffins can often be too dense, but these hazelnut - loaded treats escape that fate thanks to the vibrant orange flavor that bursts through from the juice and zest of the fruit.

This delicious non vegetarian delight prepared with unprocessed cashew nuts directly obtained from the fruit (mostly available in rural area markets) and fresh pond prawns.

My feelings on this go two ways: yes, I agree — dessert is not a necessity and we are conditioned to want sweet at certain times regardless of actual hunger but also, we chose to have a small amount of fruit and nut butter — a huge departure from ice cream.

The miniature fruit pieces can be used in a host of products from nuts and crackers to bakery and cookies and had already been trialed by a handful of manufacturers in the region.

This homemade version yields nearly 8 dozen crackers (less, if you don't cut them as thinly as instructed) and is made from things you likely already have hanging around in the cupboard, maybe with the exception of the dried fruit and / or nuts and seeds.

1) Larabar Why we love it — Larabars are all natural snack bars made from a nutritious blend of fruit and nuts.

They're a super simple, no bake, no fuss sweet treat made from a combination of nuts, seeds and dried fruit.

Wholemeal grains, real fruit and unprocessed sweeteners plus some natural fats from avocados and nuts are much more my scene.

Thank you for the tips on how to replace ingredients in allergy free baking, they are very useful, however, I am stuck in creating gluten free products that are not only gluten free but also free from nuts, peanuts, sesame, soy, coconut, dairy, eggs, rice, yeast, sorghum, tapioca, modified starch and most fruit.

Chocolate fruit and nut clusters, from Kellie's Food to Glow.

Remove the nuts from the oven and add to the bowl with the dried fruit.

The dressing is slightly sweet, the quinoa is light and fluffy and there is beautiful texture from the different fruit and nuts in this salad.

To keep the skin as clear as possible, it's essential to eat lots of vegetables, fruit, as well as higher fibre complex carbohydrates like sweet potatoes, brown rice and quinoa, lean proteins like chicken, fish, eggs and beans, and healthy fats from things like nuts, seeds, olive oil, avocado, and fatty fish.

They're made from raw nuts and seeds, dried fruits, almond butter, coconut oil, and spices like ginger and cinnamon.

We offer gluten free and vegan friendly nuts and seeds which are perfect to eat on their own or add to salads, along with the healthier snack option of dried fruit from fair trade suppliers to add to lunchboxes — great for adults and children!

Salsa Verde from Botanica Super Bowl with Parsley Cashew Pesto from Scaling Back Deconstructed Spring Roll Bowls from Oh, Ladycakes Roasted Vegetable Tacos with Chimichurri from Minimalist Baker Spicy Broccoli Bowl with Creamy Ginger Lentils from Dolly and Oatmeal Creamy White Bean Soup With Kale, Rosemary, and Lemon by The First Mess Fudgy Dark Chocolate Balsamic Basil Brownies from Spice and Sprout Tomato Thyme Galette with Pine Nut «Parmesan» from The Green Life Fattoush Nachos With Crispy Za'atar Roasted Chickpeas from The Full Helping Creamy Roasted Poblano Sauce from YumUniverse Cauliflower Potato Leek Gratin with Hazelnut Béchamel + Crispy Sage from What's Cooking Good Looking Moroccan Carrots With Aleppo Pepper and Mint from Saveur Millet Tabbouleh from Blissful Basil Sweet Potato + Black Bean Tacos with Green Dill Sauce from Homespun Capers Chilaquiles with Cilantro Cream from One Part Plant Cookbook Minty Fruit Salad by Mark Bittman Tomato Salad With Cardamon from Bon Appetit The Green Drink with Pineapple + Mint from With Food + Love Homemade Red Harissa from Naturally Ella Toasted Pumpkin Seed Dip with Fresh Herbs from Happy Hearted Kitchen 5 Minute Magic Green Sauce from Pinch Of Yum Blackberry Basil Healing Mask (recipe for your face!)

Well, they are quick, fun, easy, and can literally be made from thousands of combinations using nuts, seeds, dried fruit, and other fun and healthy additions!

Here's a naturally sweet treat, made from dried fruit, raw nuts and seeds.

Easy One - Bowl Blondies are quick to make and completely customizable, from classic chocolate chips to your favorite candy, nuts, dried fruit, coconut, and more!

From granola to cookies, myriad brands swapped traditional wheat and grains for nuts like almonds, cashews and coconut, spices and dried fruits.

But giving your mom a speech about how you are morally superior to her for not eating animals is false logic, considering the slave labor used to produce your fruits, vegetables, nuts, and other delicious animal - free ingredients (coffee, sugar, bananas, mangos, berries, peaches, and cashews are just a few examples of foods imported from the third world where workers are severely mistreated and underpaid, or farmed by underpaid Mexican immigrants in the US).

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

It's useful for identifying sources of added sugars (such as glucose syrup or honey) or when the sugar comes from fruit, as well as when the fat is the healthy, polyunsaturated kind (coming from nuts and seeds).

Then start from the ground up and learn how to cook using nutrient dense organic whole foods including: all manner of vegetables, greens, beans, onions, mushrooms, fruits, berries, seeds, nuts, herbs and spices.

Remove from oven, pour in the Castagnaccio batter, swirl the olive oil through the mixture and scatter with the dried fruit / choc chips, nuts and rosemary.

Choose from a selection of more than 150 nuts, dried fruits, snacks, and sweets to create your perfect custom trail mix.

macadamia nuts dominated my appetite today Breakfast was «Pumpkin Pie» (mashed yam in yogurt with some pumpkin pie spice) Lunch was left over from yesterday stuff plus fruits More macadamia nuts My Amazon order arrived (coconut oil and coconut flakes)-- so snacked on Coconut Flakes as well And I still haven't figured out how to use my Ipod touch...... yet.and coconut flakes)-- so snacked on Coconut Flakes as well And I still haven't figured out how to use my Ipod touch...... yet.And I still haven't figured out how to use my Ipod touch...... yet....

And there's room for innovation like dried plums from the backyard, dried cranberries or apples, almonds or hazelnuts... the character, the beauty of this fruitcake is in its dried fruit and nuts with just a little binder, eggs, flour and sugar, no fat and nothing whatsoever candiAnd there's room for innovation like dried plums from the backyard, dried cranberries or apples, almonds or hazelnuts... the character, the beauty of this fruitcake is in its dried fruit and nuts with just a little binder, eggs, flour and sugar, no fat and nothing whatsoever candiand nuts with just a little binder, eggs, flour and sugar, no fat and nothing whatsoever candiand sugar, no fat and nothing whatsoever candiand nothing whatsoever candied.

In this case, increase your intake of vegetables, fruits, root crops, nuts, seeds and spices, striving to get 80 % of your nutrition from these alkalizing foods.

It's also very subtly sweet with most of the sweetness coming from the nuts and dried fruit added to it.

These bars have a wonderful balance of flavors and textures, with the sweetness from the fruit to the crunch from the nuts and seeds, all accented with dark chocolate or yogurt.

«Our use of unique power food ingredients such as nuts, dried fruits, fresh herbs and whole grains will continue to distinguish our menu from other quick service sandwich concepts,» she continues.

Marra Brothers Distributing provides everything from soup to nuts along with dried fruits, trail mixes, kettle corn, chocolate and yogurt products, candies, chips, dips, salsas, dressings and granolas.

Marra Brothers Distributing provides everything from soup to nuts along with dried fruits, trail mixes, kettle corn, chocolate and yogurt products, candies, trail mixes, chips, dips, salsas, dressings and granolas.

Bloomery SweetShine grows fruits, roots and nuts to make artisan cordials by hand and sources what it does not grow from other small farms nearby.

The company receives its products through brokers from California and other local sources, but for some products — like cashews, pineapples, papaya and other fruit and nuts — international sources in the Philippines, China or Taiwan are used.

Tamales can be filled with almost anything from meat or poultry to fruits and nuts.

Emily's Chocolates prides itself on obtaining the freshest and best nuts, as well as premium all - natural dried fruits and chocolate from around the world.

Apricot Nut Balls by Caryn Hartglass are a naturally sweet treat, made from dried fruit, raw nuts and seeds.

This is thanks to not only the skin - plumping good fats from cashew nuts, hemp and sunflowers seeds, but thanks to the amazing feel good fruit, Baobab!

I came across this recipe from Carrots and Cake for a fruit, squash and nut butter breakfast bowl.

In order to balance the oils from the nuts and seeds, I decided to add some rolled oats and dried fruit, but that's optional.

Truffles - These rich and elegant, bite - sized round petit fours are made from a mixture of dark or white chocolate and cream (ganache) to which various flavorings can be added: butter, liqueurs, extracts, nuts, coffee, purees, spices, candied or dried fruits.

By removing dairy and grains from the diet, you're basically eating vegetables, meat, and some fruit, nuts and seeds, which is a good combination to keep your digestive system happy and moving along.

Compartes Chocolatier uses only the world's best chocolate, sourced from South America combined with the freshest locally sourced ingredients including California farmers market fruits and spices or nuts that we roast in our own kitchen.