Sentences with phrase «from skillet»

Remove from the skillet and keep warm while you cook the remaining hamburgers.

Drain the excess bacon grease from the skillet.

bacon fat from skillet.

Remove pan from heat and let sit 1 minute to help omelet release from skillet and maintain its smooth texture.

Remove garlic from skillet and add to the workbowl of a food processor, along with seitan, breadcrumbs, cheese, egg, tomato paste, oregano and salt and pepper to taste; process until smooth.

fat from skillet and return to medium - high heat.

Remove the pork from skillet and set aside.

To start, you avoid the splattering grease and smoke that emanates from your skillet.

Remove from the skillet and portion the «rice» into 4 serving bowls.

Drain off all but 1 tablespoon of bacon grease from the skillet, and return the skillet to the burner, increasing heat to medium.

Do not discard the fat from the skillet.

Meanwhile, pour off fat from skillet, then add reserved marinade and bring to a simmer; cook until sauce is thick and syrupy, about 5 minutes.

Remove from skillet; set aside.

Remove the lid from the skillet and use 2 forks to shred the jackfruit.

Today I made it without the asparagus but I added some dried cranberries just before removing it from the skillet.

If you do not have a stove top - compatible insert, you'll transfer the crispy bacon and cooked beef from your skillet into the slow cooker.

Discard all but 1 tablespoon bacon fat from skillet.

Fry until golden brown and remove from skillet (place garlic and tofu in separate bowl).

Reserve 1 tablespoon bacon drippings from skillet.

Use the largest skillet you have (a straight - sided 12» is ideal) and a fish spatula — the thin angled edge is just right for helping potatoes release from the skillet.

Saganaki, a traditional Greek preparation named after the pan in which it's prepared, is best served straight from the skillet, with plenty of toasted bread for scooping up the savory tomato sauce.

Dollop the Boursin across the center of the eggs («it melts so smoothly,» Lefebvre says) at a slight angle from the skillet's handle.

Pour off fat from skillet and cook pineapple, tossing often and adding a splash or so of water if needed to keep mixture saucy, until slightly softened and browned in spots, about 3 minutes.

Pour off any fat from the skillet, while keeping all those bits you worked so hard for.

Using a slotted spoon, transfer chorizo to paper towels to drain (do not pour off fat from skillet).

Remove all but about three tablespoons of bacon fat from the skillet, add hash mixture and cook over medium heat for about 5 minutes.

Roast, basting with fat from skillet every couple of minutes, until a deep brown crust develops, 12 — 15 minutes.

Pour off all but 3 to 3 1/2 tablespoons of the bacon fat from the skillet.

Remove the fish from the skillet and drain on paper towels.

Pour off all but 3 tablespoons drippings from skillet.

Using slotted spoon, transfer warm bacon from skillet onto salads, dividing equally.

Pour off all but 3 tablespoons drippings from skillet (or add olive oil to make 3 tablespoons).

fat from skillet and set skillet over medium heat.

The frittata will be easier to remove from the skillet if it sits for a few minutes — the top will deflate and the edges will pull away from the pan.

fat from skillet, then add panko and caraway seeds; season with salt and pepper.

Remove from the skillet and cool on a wire rack while you cook the remaining patties.

Using a slotted spoon, transfer to paper towels to drain (do not pour off fat from skillet).

Remove from skillet and place in a medium bowl.

Remove from skillet and set aside in a small bowl.

Remove from skillet and set aside and set aside to cool.

Remove from the skillet and keep warm.

Remove meat from skillet and set aside.

Add beef and cook, stirring occasionally and breaking up lumps, until meat is no longer pink, about 5 minutes, then spoon off any excess fat from skillet.

Remove from the skillet from the heat and stir in the basil and tomatoes.

8 ounces vegan ground beef substitute, thawed if frozen (I used Boca Veggie Crumbles; note: if your product is not already browned, brown in a little oil and remove from skillet before beginning recipe.

Remove shallots from skillet and transfer to a plate.

Turn the cornbread out onto a serving plate of serve directly from the skillet, cutting it into small wedges.

Once the fish steaks are all fried, remove the extra oil from the skillet leaving only about 2 tablespoons in it.

Drain on paper towels; discard drippings from skillet.

Sprinkle remaining grated cheeses over the top, bake a few minutes to brown then serve from skillet at the table.