Sentences with phrase «from sweet spices»

Francois» brother Olivier Bernard joined the company in 2000, and he used his experience in the fragrance and flavors industry to develop oleoresins and extracts from sweet spices to add to Tripper's portfolio.

Not exact matches

As for the sweet contents, those spices were brought back from the Crusades in the twelfth century, and many liked to think they represented the exotic Magi from the East.

It's such a delicious salad, filled with an amazing array of fresh flavours from sweet pomegranates, to juicy orange slices, crunchy carrot slithers and a great mix of herbs and spices.

It's just so insanely sweet and creamy with subtle hints of coconut and cumin, and a little hint of spice from the chilli.

They're inspired by the delicious flavours from hot cross buns, so they're full of sweet fruity goodness and lovely spices.

With sweet potatoes, butternut squash, a touch of spice from habanero, and delicious southwest spices.

It came out absolutely delicious, crispy from the kale and meaty from the bacon and a little sweet and spicy from the spiced butternut squash.

I love sweet potatoes, and I live in New Mexico, aka land of salsa and spice, so this is basically a winner from the get - go.

This deliciously healthy, broiled fish dish combines both sweet and sour taste sensations with a wonderful spice kick from the ginger.

Celestial Seasonings brand is celebrating the success of recent new product offerings from its best - selling herbal tea portfolio with two uniquely delicious new varieties: Vermont Maple Ginger Herbal Tea, which combines real Vermont maple sugar and ginger for the perfect balance of sweet and spice, and Lemon Lavender Lane Herbal Tea, a soothing and balanced blend of lively lemon and aromatic lavender.

Equally awesome is Guy's Roasted Garlic and Caramelized Onion Jam, sweet and savory, it's a great complement to Spicy Chorizo Meatballs, made from scratch with Guy's own spice blend.

Directions: Using a mortar and pestle, or a small grinder, mix garlic, ginger and half of the peanut oil to form a thick paste / Add other spices, half of the water (1/2 C) to this mix, stir together and set aside / In a sauce pan, heat the other tablespoon of oil to medium hot, add cumin and mustard seeds and allow them to sizzle momentarily / Add spice paste, turn heat to medium low, and while stirring, allow to cook for 1 to 2 minutes / Add cauliflower and potatoes, sweet or hot pepper if using / Stir together so that vegetables are coated with the spices / Add the other 1/2 C water, place a lid on, and simmer for 10 — 15 minutes, until vegetables are tender / Remove lid and simmer for another 5 minutes / If vegetables are done, remove them from the pan and continue to simmer the sauce until it reduces and thickens slightly — just a minute or two / Add roasted asparagus to the bowl / Spoon sauce over winter and spring veggies, sprinkle with chives.

They were well spiced with all the chai flavors and perfectly sweet and mellow from the dates.

This dish gets all the flavor and nutrients from eggplant, carrots, sweet potatoes, ginger, and a blend of Moroccan inspired spices.

Ching's Red Chilli Sauce is the Desi Chinese way to add some sweet heat to your favourite snack, A fiery blend of red chillies, vinegar and spices, it can make any snack, from momos and samosas to sandwiches and kebabs, spicily mouth - watering.

Meanwhile, return to the food processor and combine all the ingredients from the first list: sweet potatoes, dates, maple syrup, vanilla, pumpkin pie spice, salt and that flax egg.

The risotto is actually a bit sweet from the beets and spices, but also has a kick from some black pepper.

A sweet, spicy and savory fermented chili made purely from fresh fragrant spices, herbs and veggies.

Sugar & Spice Cranberries are a tart, sweet treat, made with a deliciously spiced simple syrup; perfect for holiday snacking, creating beautiful garnishes, or decking out everything from salads to desserts.

These spices, along with my favorite baking ingredients from Bob's Red Mill, combined to make a healthy treat that's nutritious enough to eat for a breakfast on the run or sweet enough to indulge in for dessert!

The dip is delightfully creamy (so creamy that dippers will suspect it contains dairy; it doesn't), naturally sweet from the caramelized onions, and super flavourful thanks to the trio of citrus, garlic and dried herbes de provence (which you should be able to find in the spices section of most grocery stores).

It tastes absolutely delicious and has a little bit of everything from sweet, savory, and spiced to creamy and crunchy.

The sweet juicy pineapple balances out the spice from the jalapeno and really takes this whole meal to the next level.

* 8 cups organic chicken stock, preferably homemade * 5 kaffir lime leaves * 1 thumb - sized chunk of fresh ginger, peeled * 2 tablespoons «Dates and Tamarind Cooking Sauce» (I used the one from Stonehouse 27 which is a great combination of sweet and spicy; if you can't find it, I would add a tablespoon or two of palm or brown sugar to sweeten the broth and some minced fresh hot chile pepper / dried Thai chiles / hot chile sauce to spice it up) * 2 tablespoons Thai fish sauce * 3 medium carrots, peeled if not organic and cut lengthwise into strips a few inches long * 1 red pepper, preferably organic, seeded and thinly sliced lengthwise * green tops from 1 bunch of green onions / scallions, cut to approximately same length as carrots and peppers * 12 oz.

Bread came out lightly spiced and although it smelled sweet it wasn't apart from the raisins.

I usually make a pot of rice and beans to go with my tacos, but since I had half of a huge sweet potato left from another dinner, I sliced it up, tossed with coconut oil, seasoned with the same spices and popped the pan into the oven to make baked sweet potato fries!

The cinnamon and chile on these sweet potatoes are one of my favorite spice mixtures for root vegetables; neither one is over-powering and they lend such a unique profile to everything from parsnips to rutabaga — seriously try it.

Quesadillas are normally loaded with cheese but for this recipe I have opted out from using cheese because the sweet potatoes give it a creamy texture and there is enough spices to amp up the flavour!

This Vanilla Chai Smoothie bowl with sweet potato and Vanilla Chai Love Organic Smoothies Blend (simply a mix of superfoods like mesquite and lucuma with spices like nutmeg and cinnamon) from my Aussie friend Whole Food Nutritionista is heavenly, filling, and super easy to make.

It can be a bread, a spicy sweet cake or a molded / shaped cookie that can range from light colored with just a touch of spice to dark colored and very spicy.

It's lightly spiced, but the real flavour comes from the sweet aromatic parsnips offset by the slight tartness of the apple.

If you're looking for a gently spiced, not - too - sweet pumpkin bread for breakfast or a snack that warms you up from the inside out, you've found it.

It was a little sweet from the coconut milk but had a spice that snuck up on you.

This curry is chock full of fiber and vitamins / minerals, has good - for - you complex carbs from the sweet potato and butternut squash, boasts healthy fats from the coconut milk, and has some spice to keep your libido kicking.

This western NC style BBQ sauce is a tangy - sweet blend of tomatoes & vinegar with spices and other all - natural ingredients, and complements everything from pulled pork to ribs and other meats, plus chicken, seafood & veggies.

The muffins, straight from the oven, are not terribly sweet but they have a fantastic spiced flavor due to a hint of nutmeg and cinnamon.

The sweet, cult - favorite cream soda, originally from Texas, is combined with barbecue sauce as a cooking liquid for slow - cooked, spice - rubbed pork shoulder.

Moroccan Spiced Cauliflower and Sweet Potatoes Ras el hanout is the secret seasoning that takes roasted cauliflower and sweet potatoes from good to great.

From The Author: «Light and fluffy eggnog snickerdoodle cookies with a sweet sugar and spice coating.

(Love that chipotle pecan streusel spicing up the sweet «taters... are you sure you aren't from the South?)

Recipe for Parsi Brown rice to serve with Dhansak — Lightly golden in colour, mildly sweet and fragrant from the whole spices that are coaxed to release their aromas into hot ghee, this rice dish pairs well with most spicy Indian curries

The product launches closely follow other recent innovation from Hostess, including the expansion of its Twinkie brand into the frozen bakery category, seasonal sweet snacks like Pumpkin Spice Twinkies and indulgent addition Dark Chocolate Raspberry Cupcakes.

From easy tarts and galettes to showstopping multi-layered cakes, these seasonal fall desserts rely on apples, pumpkin, sweet potatoes, pecans, and spices to bring plenty of familiar flavor in both classic Turkey Day desserts and updated treats.

It is oh so creamy, slightly sweet with a hint of spice from the curry powder and it is suitable for vegans.

Hoisin Sauce: (hoy - sin) A sweet, spicy sauce made from soybeans, vinegar, sugar, garlic, and other spices.

The pumpkin spice oats (double the vanilla, double the chia, used ginger instead of cloves, pumpkin / sweet potato purée blend I had in the freezer and coconut cream from a can instead of milk) and they are the best!

If you're looking for a gently spiced, not - too - sweet pumpkin bread for breakfast or a snack that warms you up from the inside out, you've found... [Continue reading]

You also get your fill of veggies from the broccoli, sweet potato, and carrots, and a boost from the super spices of cardamom, cinnamon, and turmeric.

From The Author: «Sweet Potato Pancakes Recipe ~ Slightly sweet, delicately spiced, thick and fluffy Sweet Potato Pancakes.

It was that almost sensual description of preparing the mole sauce, with its seductive aromas from roasting and grinding the nuts and spices, and the intriguing addition of bitter - sweet chocolate, that captured my imagination and curiosity.