Vegetarian delight: A chunk of hearty toast soaks up savory deliciousness
from tangy sauce and creamy egg yolk.
Not exact matches
And in the United States today, millions of pounds of horseradish roots are processed commercially for making bottled products sold in grocery stores: basic prepared horseradish (usually mixed with salt and vinegar), milder cream - style horseradish, ruby - red beet horseradish, cocktail
sauce for seafood, horseradish mayonnaise, and a variety of hot mustards,
from tangy to incendiary.
Sweet and
Tangy Pulled Pork
from Grazed and Enthused Soy - Free Tau Yew Bak (Braised Soy
Sauce Pork)
from Provincial Paleo Pork Belly and Spiced «Rice»
from Paleo Cajun Lady Red - Cooked Pork (Hong Shao Rou)
from Provincial Paleo Kalua Pig
from Nom Nom Paleo Pork and Pineapple Stew
from Provincial Paleo Pork Carnitas
from Fresh Tart Cabbage with Minced Pork
from Provincial Paleo Cuban Lechon Asado
from The Curious Coconut Watercress, Pork & Pear Bone Broth Soup
from Provincial Paleo Maple Tamarind Ribs
from Grazed and Enthused
A little sweet
from the 1/4 cup + 2 Tablespoons fig jam, warming
from 1 Tablespoon chili garlic
sauce,
tangy from 3-1/2 Tablespoons rice vinegar, and rounded out by 1 cup chicken broth and 1 Tablespoon gluten - free Tamari or soy
sauce (dish will not be GF if using soy
sauce.)
Bursting with flavour
from the tender aubergines and
tangy, spicy tomato
sauce, you can use one of the better commercial varieties of vegan cheeses to layer into this dish.
A far cry
from the standard grilled - mushroom - cap - as - burger, these ultra-savory portobello patties get a further umami boost
from garlic and steak
sauce — a perfect match for a flavorful topping of melted blue cheese and
tangy caramelized red onions.
To me the dynamic
sauce is the perfect balance of
tangy sweet heat derived
from red Thai chilies, sugar, rice vinegar, garlic and ginger — a dynamic flavor combo all in one bottle!
A delicious chicken dish made by cooking chicken in a spicy and
tangy pickling spices
sauce, «achari murgh» comes
from the hotter regions of Northern India.
With a continuous effort to improve the ingredients, HFCS and caramel color will be removed
from four
sauces: Memphis Sweet ®, Carolina
Tangy Gold ™, Chipotle, and Kickin» Korean ™.
It takes all the best elements
from that dish: tender pasta,
tangy tomatoes, creamy
sauce... and adds a few new elements for extra texture, flavor, and nutrition.
Costco smoked pulled pork (see # 10) with a side of steamed green beans drizzled with a delicious sweet and
tangy mustard
sauce from @WholeSisters on Instagram and some home made sweet potato fries (thinly slice sweet potatoes into fries then toss with salt, pepper and melted coconut oil.
Chili powder is what turns this
sauce from a «strangely
tangy marinara» into BBQ
sauce!
From smoky Chipotle to
tangy Green or traditional Red Taco
Sauces, create your own Mexican masterpiece with every bottle of LA VICTORIA ® Taco
Sauce.
Pinchos are traditional street food in Puerto Rico and can be made
from pork or chicken that has been marinated in a
tangy sauce and then grilled to perfection.
This western NC style BBQ
sauce is a
tangy - sweet blend of tomatoes & vinegar with spices and other all - natural ingredients, and complements everything
from pulled pork to ribs and other meats, plus chicken, seafood & veggies.
North Carolina Products This is where you'll find
sauces, seasonings, snacks and other food products made in North Carolina,
from genuine eastern NC vinegar BBQ
sauce to
tangy tomato & vinegar Piedmont (aka Lexington or Western NC) barbecue
sauce.
Baby onions and a
tangy, creamy
sauce made
from stirring in Vegan Gourmet Dairy Free Sour Cream round out this new take on classic stroganoff.
Each vegan - friendly meal bowl comes with a
sauce / seasoning packet that's full of flavors ranging
from sweet and
tangy to zesty and savory.
Thick and
tangy, our Buffalo Style Hot
Sauce is made
from high - quality cayenne peppers and isn't just for wings.
The
sauce has a lovely cheese - based flavor thanks to the nutritional yeast, tartness
from the fresh lemon juice with a
tangy flavor
from the Dijon.
Sweet &
Tangy Mustard
Sauce 3/4 cup organic yellow mustard 1/4 cup pure maple syrup 1/4 cup raw honey (or more maple) 2 to 4 tablespoons of apple cider vinegar 2 tablespoons organic tomato paste (from a BPA free container) 1 tablespoon vegan worcestershire
Sauce 3/4 cup organic yellow mustard 1/4 cup pure maple syrup 1/4 cup raw honey (or more maple) 2 to 4 tablespoons of apple cider vinegar 2 tablespoons organic tomato paste (
from a BPA free container) 1 tablespoon vegan worcestershire
saucesauce
Similar to a sweet and sour
sauce, the
sauce is sweet and
tangy from the citrus juice and deep maple flavor.
Crunchy
from the oven, the cauliflower gets tossed in a buttery Buffalo
sauce made with Frank's RedHot (of course) and then fortified with
tangy Sriracha for an extra kick.
From the hot - hot - hot habanero to the
tangy - spicy green jalape?o, the smoky chipotle, to the smooth, traditional red
sauces, we've covered all the bases here.
Paired with the Peruvian - style Chicken with
Tangy Green
Sauce from this site.
A
tangy mustard - based
sauce distinguishes Carolina - style barbecue
from its sweeter Kansas City cousin.
There is so much tastiness going on in this dish,
from the Mexican spiced fries to the creamy avocado and the
tangy sauce.
The
sauce is spicy, sweet, and
tangy all at once and can be used on just about anything,
from scrambled eggs to sauteed vegetables.
Spicy
from sriracha, sweet
from honey and
tangy from lime juice, this
sauce is drizzled over fried Brussels sprout leaves.
Citrus Thyme Cranberry
Sauce from Be In The Glow — see below for a
tangy, sassy twist on this traditional condiment!
Although the
sauces in this club are not very hot, they include a wide variety of flavor profiles
from tangy Louisiana - style to smoky Chipotle to sweet fruit - based.
Ranging
from spicy and creamy to
tangy and fresh, these versatile
sauces will satisfy adventurous palates looking for diverse flavors.
There's always an air of mystery surrounding special
sauce, the creamy,
tangy, pale - pink condiment that separates truly life - changing burgers
from just pretty good ones.
The
sauce turned out
tangy and slightly sweet... so fresh and delicious... with a teeny tiny bit of kick
from the fresh jalapenos.
Try this recipe: Fish Tacos With Sesame Ginger Slaw Replacing mayo with Greek yogurt helps cut the fat content
from the slaw atop this tasty taco, which gets its
tangy flavor
from sesame oil, lime juice, fresh ginger, honey, and low - sodium soy
sauce for Tex - Mex with a twist.
A creamy almost instant pudding made
from chia seeds is swirled with a bright and
tangy raspberry rosewater
sauce and topped with fresh raspberries in this easy make - ahead breakfast / light dessert.
We use this
tangy sauce for the Thanksgiving and Christmas, plus use any leftovers to make Cranberry Chicken Fingers (
from pg.136 in The Healthy Gluten Free life) and I even use it to make zesty Cranberry Vinaigrette (
from pg.257 in The Healthy Gluten Free Life).
Ajvar: roasted red pepper and eggplant
sauce from the Balkans Eggless Mayo: all the lusciousness of my homemade mayo recipe, without eggs Persian Spice Blend: Advieh: tastes like pumpkin pie spice that took a vacation in the Middle East Kickin» Cranberry Sauce: tangy - sweet with a little bit of jalapeño * Substitute for Soy Sauce & Coconut Aminos: easy to make, cheap, delicious Kickass Ketchup: easy, delicious homemade ketchup without the nasty ingredients of store bought Paleo Ranch Dressing: just like Hidden Valley only way, way, way better Italian Sausage Seasoning: all the flavor of your favorite Italian sausage, without the sugar and mystery ingredients Asian Gyoza Dipping Sauce: perfect for pork meatballs and chicken Lizard Sauce: spicy pepper sauce inspired by Costa Rica Chimichurri: parsley + oregano + garlic + EVOO + red wine vinegar = magic sauce Sunrise Spice: warm, spicy - sweet blend reminiscent of Central Europe Sugar - Free Pizza Seasoning: the takeout taste without the pizza hangover Spicy Coconut Mayo: creamy with a
sauce from the Balkans Eggless Mayo: all the lusciousness of my homemade mayo recipe, without eggs Persian Spice Blend: Advieh: tastes like pumpkin pie spice that took a vacation in the Middle East Kickin» Cranberry
Sauce: tangy - sweet with a little bit of jalapeño * Substitute for Soy Sauce & Coconut Aminos: easy to make, cheap, delicious Kickass Ketchup: easy, delicious homemade ketchup without the nasty ingredients of store bought Paleo Ranch Dressing: just like Hidden Valley only way, way, way better Italian Sausage Seasoning: all the flavor of your favorite Italian sausage, without the sugar and mystery ingredients Asian Gyoza Dipping Sauce: perfect for pork meatballs and chicken Lizard Sauce: spicy pepper sauce inspired by Costa Rica Chimichurri: parsley + oregano + garlic + EVOO + red wine vinegar = magic sauce Sunrise Spice: warm, spicy - sweet blend reminiscent of Central Europe Sugar - Free Pizza Seasoning: the takeout taste without the pizza hangover Spicy Coconut Mayo: creamy with a
Sauce:
tangy - sweet with a little bit of jalapeño * Substitute for Soy
Sauce & Coconut Aminos: easy to make, cheap, delicious Kickass Ketchup: easy, delicious homemade ketchup without the nasty ingredients of store bought Paleo Ranch Dressing: just like Hidden Valley only way, way, way better Italian Sausage Seasoning: all the flavor of your favorite Italian sausage, without the sugar and mystery ingredients Asian Gyoza Dipping Sauce: perfect for pork meatballs and chicken Lizard Sauce: spicy pepper sauce inspired by Costa Rica Chimichurri: parsley + oregano + garlic + EVOO + red wine vinegar = magic sauce Sunrise Spice: warm, spicy - sweet blend reminiscent of Central Europe Sugar - Free Pizza Seasoning: the takeout taste without the pizza hangover Spicy Coconut Mayo: creamy with a
Sauce & Coconut Aminos: easy to make, cheap, delicious Kickass Ketchup: easy, delicious homemade ketchup without the nasty ingredients of store bought Paleo Ranch Dressing: just like Hidden Valley only way, way, way better Italian Sausage Seasoning: all the flavor of your favorite Italian sausage, without the sugar and mystery ingredients Asian Gyoza Dipping
Sauce: perfect for pork meatballs and chicken Lizard Sauce: spicy pepper sauce inspired by Costa Rica Chimichurri: parsley + oregano + garlic + EVOO + red wine vinegar = magic sauce Sunrise Spice: warm, spicy - sweet blend reminiscent of Central Europe Sugar - Free Pizza Seasoning: the takeout taste without the pizza hangover Spicy Coconut Mayo: creamy with a
Sauce: perfect for pork meatballs and chicken Lizard
Sauce: spicy pepper sauce inspired by Costa Rica Chimichurri: parsley + oregano + garlic + EVOO + red wine vinegar = magic sauce Sunrise Spice: warm, spicy - sweet blend reminiscent of Central Europe Sugar - Free Pizza Seasoning: the takeout taste without the pizza hangover Spicy Coconut Mayo: creamy with a
Sauce: spicy pepper
sauce inspired by Costa Rica Chimichurri: parsley + oregano + garlic + EVOO + red wine vinegar = magic sauce Sunrise Spice: warm, spicy - sweet blend reminiscent of Central Europe Sugar - Free Pizza Seasoning: the takeout taste without the pizza hangover Spicy Coconut Mayo: creamy with a
sauce inspired by Costa Rica Chimichurri: parsley + oregano + garlic + EVOO + red wine vinegar = magic
sauce Sunrise Spice: warm, spicy - sweet blend reminiscent of Central Europe Sugar - Free Pizza Seasoning: the takeout taste without the pizza hangover Spicy Coconut Mayo: creamy with a
sauce Sunrise Spice: warm, spicy - sweet blend reminiscent of Central Europe Sugar - Free Pizza Seasoning: the takeout taste without the pizza hangover Spicy Coconut Mayo: creamy with a kick
From the crisp wine to the
tangy sauce, it's an elegant, but fuss - free meal.
From movie - themed cocktails and craft brew to hot, gooey spinach dip; BBQ bacon burgers slathered in
tangy sweet
sauce, to Chewy Ghirardelli brownies covered in rich ice cream and buttery caramel, this is sure to be the most enjoyable movie experience either of you has ever had!