Sentences with phrase «from warmed ice»

Roth asks, «Do the vents extend down to a subsurface ocean or are the ejecta simply from warmed ice caused by friction stresses near the surface?»

The butterscotch is so so easy, any butterscotch is really, and it tastes a little like pumpkin and a little like classic butterscotch with that perfect chewiness you should get from any warm ice cream sauce when it hits the cold ice cream.

Not exact matches

But when tree rings, pollen counts in polar ice, and temperature records from multiple places around the world all point in the same direction, we become increasingly confident that global warming is a reality.

The earth cycles from ice age to warmer time and to ice age again.

Not that they're ever that far away from it, mind — I've been enjoying ice cream throughout the winter; warm and cosy inside the house.

Just think about it for a moment: Soft and warm from the oven, cinnamon and sugar rolled into every fold of tender dough, drizzled with an ample amount of maple icing.

This cake is delicious as - is, but I highly recommend serving it warm from the oven with a scoop of vanilla ice cream.

Remove from the oven and allow to cool for 20 minutes so they are still warm but not so hot that the icing will run off.

Think warm hazelnut brownies that you can serve with a scoop of shop bought ice cream, low fat lemon posset that takes just 15 minutes to make using four ingredients and no bake mini tarts that have bases made from crushed digestives for a cheat's sweet canapé idea.

A simple salad of butter lettuce, cherry tomatoes from our garden, some toasted almonds - which warmed a dollop of goat cheese and I'm in heaven.Dessert is some almond milk ice cream and NUTELLA!

This cake is made in the same way but instead of a lemon sugar icing it just has a lemon glaze soaked into the cake whilst it's still warm and fresh from the oven.

Served with vanilla ice cream and a dollop of caramel sauce (a gift from Fenton's Ice Creamery in Oakland, CA, the best caramel sauce in the world), this tart even warmed up well in the microwave on day two and three, and if I was the sort, I would have licked my plaice cream and a dollop of caramel sauce (a gift from Fenton's Ice Creamery in Oakland, CA, the best caramel sauce in the world), this tart even warmed up well in the microwave on day two and three, and if I was the sort, I would have licked my plaIce Creamery in Oakland, CA, the best caramel sauce in the world), this tart even warmed up well in the microwave on day two and three, and if I was the sort, I would have licked my plate.

The cookies would also be great warm, topped with ice cream... which I already requested from my husband, so I'll have those tonite

What better way to warm up a little from the inside than treating yourself to a gigantic bowl of creamy, spicy cinnamon - sugar swirled ice cream?

When you remove the cookies from the oven, let them cool a little and then drizzle them with the icing and cut the cookies diagonally into 3 / 4 - inch cookies while still warm.

Serve warm (or chilled from fridge) over ice cream or incorporate into your favorite milkshake!

A place where you could order the best chocolate cake with rich chocolate ganache frosting, or a decadent chocolate fudge filled brownie with warm ice cream and hot fudge sauce... And when you left said restaurant, it would be similar to a scene from Willy Wonka and The Chocolate Factory.

Or serve warm (about thirty minutes after removing from oven) and top with vanilla ice cream and a little caramel sauce.

Directions: Beat yolks by hand or with an electric beater / Gradually pour in the sugar and beat until thick and pale yellow / Stir in the liqueur and set the bowl in a pan of almost - simmering water / Beat by hand or with an electric whisk or beater for several minutes until foamy and mixture is warm to the touch / Remove from heat and beat again until cool (place in a large bowl of ice water to speed the process) / It should have the consistency of a thick, creamy mayonnaise / When cooled, thoroughly mix egg yolks & sugar with chocolate & butter mixture.

For me a frappucinno or iced coffee from Starbucks is the ultimate treat on a warm summer day.

And if you're anything like me, the first chill in the air won't stop you from making a batch of this, dare I say, warming ice cream.

They're soft and buttery with the perfect amounts of warm spice and dried fruit, and the icing takes them from being everyday buns to a memorable yearly tradition.

Chocolate ice cream with macadamia brittle from here and here Ice cream: 2 cups (480 ml) heavy cream 3 tablespoons unsweetened Dutch - processed cocoa powder 140g (5 oz) bittersweet or semi-sweet chocolate, chopped — I used one with 70 % cocoa solids 1 cup (240 ml) whole milk 3/4 cup (150g) sugar pinch of salt 5 large egg yolks 1/2 teaspoon vanilla extract Warm 1 cup (240 ml) of cream with cocoa powder in medium saucepan, whisking to thoroughly blend the cocice cream with macadamia brittle from here and here Ice cream: 2 cups (480 ml) heavy cream 3 tablespoons unsweetened Dutch - processed cocoa powder 140g (5 oz) bittersweet or semi-sweet chocolate, chopped — I used one with 70 % cocoa solids 1 cup (240 ml) whole milk 3/4 cup (150g) sugar pinch of salt 5 large egg yolks 1/2 teaspoon vanilla extract Warm 1 cup (240 ml) of cream with cocoa powder in medium saucepan, whisking to thoroughly blend the cocIce cream: 2 cups (480 ml) heavy cream 3 tablespoons unsweetened Dutch - processed cocoa powder 140g (5 oz) bittersweet or semi-sweet chocolate, chopped — I used one with 70 % cocoa solids 1 cup (240 ml) whole milk 3/4 cup (150g) sugar pinch of salt 5 large egg yolks 1/2 teaspoon vanilla extract Warm 1 cup (240 ml) of cream with cocoa powder in medium saucepan, whisking to thoroughly blend the cocoa.

I had a rotation for the brokest of days: Cheez - Its and Welch's Fruit Snacks was one day, another day (for when I beat the lines) was a hot (microwaved, I'm sure) egg roll from the a la carte line and two freakish but addicting chocolate chip cookies from the warming drawer, another option was a packet of two iced strawberry pop tarts from, yet again, the vending machine.

1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks and vanilla extracts and mix well, then add iced water until the dough starts to come together 3) Shape the dough into a ball on a cool, flat, floured surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and slice the apples into as thin slices as possible 6) Mix sugar and ground cinnamon powder with sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough on a sheet of parchment paper until it has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange apple slices by overlapping them slightly in the shape of a circle, starting from the outermost part of the circle, until you reach the inside 10) Fold the edges of dough over the filling and then sprinkle the dough with a bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a side of whipped cream or ice cream (optional)

Fresh hot Cinnamon Rolls warm from the oven slathered with rich cream cheese icing.

Peach Raspberry Hand Pie: made from scratch raspberry puree, sweet peaches, cinnamon and sugar, salted caramel sauce, served warm with a scoop of vanilla bean ice cream.

The cookies are beautiful and I agree with you on the cream cheese icing, yummy:) Also, thanks for sharing the beautiful photo of you with your sister, such nice warm smiles from two lovely ladies!

Warm from the oven, these cookies are brownie - like and demand an ice - cold glass of milk.

These brownies would be perfect topped with my favourite guilt free salted caramel ice - cream from Oppo Ice - Cream — especially when the brownie is still warm and gooice - cream from Oppo Ice - Cream — especially when the brownie is still warm and gooIce - Cream — especially when the brownie is still warm and gooey.

I love the classic sweet tart combination of this strawberry rhubarb mascarpone galette, best served still warm from the oven with a generous scoop of vanilla ice cream.

Remove the tart from the pan, dust with a little confectioners» (icing) sugar, and serve warm or cold.

They're best served warm from the oven, with good quality vanilla ice cream (devastatingly I didn't have any in the freezer this time, so I guess I'll just have to make them again).

After removing the crisp from the oven, allow it to cool for 10 minutes then serve warm with a scoop of ice cream or coconut whipped cream on top.

In the warm months, your farmer may make hay from his or her pastures, giving the beef cattle something to munch on when the ground is covered in frost and ice, but a totally grass - fed animal isn't as easy to come by as you might think.

Transfer to an ice bath or very cold water and chill until eggs are just slightly warm, about 2 minutes — this stops the eggs from cooking further and makes them easier to peel.

Willy Broadleaf's will also host a Christmas Day Buffet with favorites including warm apple cider punch with cinnamon sticks; cinnamon eggnog with vanilla bean ice cream; pumpkin and winter squash bisque with nutmeg cream; whole stuffed cider baked tom turkey station with giblet and sausage stuffing; maple and peppercorn - crusted smoked ham with a Dijon reduction; plus fajita and dessert stations from 5 to 10 p.m. Priced at just $ 34 per person for adults and $ 12 per person for children ages 5 to 12, this is a holiday feast that guests will not want to miss.

To release ice pops from molds, run the bottom of the molds briefly under warm water.

When you're ready to make your ice cream, remove the banana slices from the freezer and allow them to warm up for 5 minutes or so.

It's nearly time to get my ice cream maker out from under the cabinet now that warm weather's here in the South!!

Double Chocolate Pretzel Brownie Bites warmed from the freezer with Nada Moo vanilla ice cream.

For my money, no pie on this list benefits more from good vanilla ice cream than a warm apple crisp.

This way parents from far - flung towns can flaunt the status symbol of spending beautiful warm weekends in a freezing ice rink watching 14 mind - and butt - numbing hockey games.

From ice to tarmac and Lizzie Armitstead (as she was then) won the Het Nieuwsblad classic in Belgium, while Mark Cavendish took the Tour of Qatar title in slightly warmer climes.

Leaving the house requires packing bottles, ice packs to keep the milk from going bad, and a way to warm the bottles.

Ice packs, warm sitz baths, and black tea are just a few simple things you can do to give your lady parts some relief while you recover from all of the havoc that was inevitably wreaked on your perineum from all of that pushing.

As the Wolverines take the ice to warm up at their Hoffman Estates Park District home rink, it's tough to tell girls from boys, except for the ponytails poking out of helmets.

Finish your visit with an ice cream treat from the freezer during warm weather months!

The boathouse is used as a warming center from December through February when there is ice skating.

The one I finished a few minutes ago is a contest to rename Glacier National Park now that global warming is melting the ice (let's see some creative entries from the e.politics crowd, eh?).