Sentences with phrase «from wild varieties»

Their future survival depends on a broader gene pool which includes not only earlier cultivars, but also material from wild varieties and the closest relatives of a species.
Hoisting an enormous burning bra on the exterior of the Women's Studies Research Center, the exhibition Fool for Thought highlights costumes and performances from a wild variety of events including Hello Folly: The Floes & Cons of Arctic Drilling, Oldilocks and the Bewares, Stalking Walking Topiary and The Pat and the Hats.

Not exact matches

These cases aren't of the wild poliovirus variety, however, but rather derived from the oral vaccine used against the pathogen.
A powerhouse storm is forecast to bring a variety of wild weather to much of the USA from Friday through the weekend.
The company's restaurants feature a variety of menu items, including its Buffalo, New York - style chicken wings spun in one of its signature sauces from sweet to screamin» hot, sweet BBQ, teriyaki, mild, parmesan garlic, medium, honey BBQ, spicy garlic, jammin» jalapeno, asian zing, caribbean jerk, thai curry, hot BBQ, hot, mango habanero, wild and blazin, signature seasonings, including buffalo, desert heat, chipotle BBQ, and salt and vinegar, a wide variety of food items, including sharable appetizers, wild flatbreads, specialty hamburgers and sandwiches, wraps, buffalito soft tacos, and salads, and a full bar, which offers an extensive selection of domestic, imported, and craft beers on tap, as well as bottled beers, wine and liquor.
Buffalo Wild Wings ® is a sports bar featuring everything from wings to appetizers to salads to burgers, with a wide variety of signature sauces and seasonings.
The wild relatives of commercial varieties, ranging from tomatoes to wheat, have provided genes worth billions of dollars in higher crop yields.
Wild orange essential oil has a variety of uses from energising and stimulating the mind to aiding digestion.
Future crop improvement needs the genetic variation from traditional varieties and related wild species to cope with the many biotic and abiotic stresses that challenge rice production around the world.
There are a wide variety of bowls you can create: from sweet potato chickpea bowls to Korean BBQ stir - fry bowls to kale, avocado, orange, and wild rice bowls.
* 1 1/4 pounds boneless, skinless fish fillets (any variety), at least 1 inch thick (I used wild Alaskan sablefish aka black cod that I purchased from Vital Choice) * 1 tablespoon organic coconut oil (the recipe calls for grapeseed oil but I prefer coconut oil) * 1/2 medium red onion, finely chopped * 1 teaspoon grated fresh ginger * 2 garlic cloves, minced or pressed * 1 pint grape tomatoes, cut in half if large * 1 teaspoon ground cumin * 1/2 teaspoon sea salt * 1/4 teaspoon black pepper * 1/2 teaspoon cayenne pepper (I omitted this in favor of using a fresh chile pepper) * 1 1/2 cups coconut milk (I used one can of organic «whole» coconut milk) * handful of fresh basil, preferable Thai basil, minced (note that this does not appear in the original recipe) * 1 tablespoon finely chopped chives (I left these out and added a minced hot chile pepper instead)
So I turned to the Internet and found ExoticMeats.com, a purveyor of a wide variety of specialty meats from Wyoming buffalo briskets to whole Texas wild boar and most everything in between, including llama, Colorado yak, Australian kangaroo and Alaskan caribou.
Many of these chiles are packaged and labeled as piquín regardless of the shape of their pods — from those resembling red peppercorns to those which look like small New Mexican varieties — and there is no way to tell which are cultivated and which are collected in the wild.
In Mexico, a number of different varieties of piquíns grow wild in the mountains along both coasts: from Sonora to Chiapas on the Pacific and Tamaulipas to Yucatán on the Gulf.
I am from the Volga region; we might not have such vibrant colors and bold flavors, but there is a lot of variety of wild herbs and my parents keenly forage.
Meals may begin with selections from the Antipasti, and Insalate offerings, including highlights such as the Poached Lobster withricotta, candied cashew, and peach; Roasted Octopus with taggiasca olive, potato, and salsa verde; Prosciutto di Parma and Burrata with wild arugula, aged balsamic; and Pizza varieties like the fresh porcini mushrooms and gorgonzola cheese, or Calabrian salami, and olives, to name just two.
We have had a variety of sponsors, ranging from knitting companies, Bloom & Wild, The People Shop, The We Make Collective and Folksy to name but a few.
Our apps include a wide variety of sounds ranging from sophisticated doctor developed musical tracks to authentic digital sounds of nature professionally recorded in the wild.
It's an excellent food but you want to stay away from farmed fish and eat the wild variety instead.
As the apple traveled west along the Silk Road in the hands of travelers, trees grew from dropped seeds and crossed with other wild apple varieties, including the incredibly sour European crabapple, Malus sylvestris.
«Breeding from wild relatives is laborious and slow and by the time a gene is successfully introduced into a cultivated variety, the late blight pathogen may already have evolved the ability to overcome it,» said Professor Jonathan Jones from The Sainsbury Laboratory.
Scientists from the ARC Centre of Excellence in Plant Cell Walls at the University of Adelaide have discovered that a variety of sorghum growing wild in Australia, Arun, has the potential to yield over 10,000 litres of bioethanol per hectare per year.
To test whether a partial loss of plant - derived dietary fiber would result in a partial loss of native gut microbes, the authors also collected fecal samples from a semi-captive population of red - shanked doucs who lived in a sanctuary and received about half of the normal variety of plants eaten by wild doucs.
By comparing DNA from 1083 varieties of modern rice with 446 samples of wild rice taken from all over southern Asia, they have traced the plant's history back to three distinct types of rice.
This means the Nottingham group can transfer these tiny bits of genetic information from the wild relatives into wheat on a large scale creating a step change in the search for new varieties of wheat that will cope with disease and climate change and help feed a growing population.
Research on the ability of the GM salmon to outcompete wild varieties has been inconclusive, but regulators decided that an escape from the AquaBounty facilities is unlikely.
Analysis of grains from the site suggests that settlers there stored a mix of wild and cultivated barley, along with an early variety of wheat.
In addition to his basic science programs, Jones has isolated and is isolating new resistance genes against potato late blight from wild relatives of potato, with the goal of using them to deliver market - favoured potato varieties that are protected from late blight by genes, rather than by chemistry.
Under a grant from the Global Diversity Trust, we are using genomic tools to develop inter-specific introgression lines, novel genetic resources that are derived from crosses between diverse wild relatives and elite, high yielding varieties of both indica and japonica rice.
Although good quality protein can be obtained from a variety of healthy food sources, such as lean meats, wild fish, diary and beans, for people with tight schedules or bulking aspirations, protein powders offer a convenient and easy way to meet the daily requirements of this life - sustaining nutrient.
The Inuit — While they ate a high - fat, high - protein, low - carb diet consisting of the fat and meat from seal, walrus, whale, caribou, fish, and other wild game, the Inuit actually utilized a wide variety of plant foods including berries, sea vegetables, lichens, and rhizomes.
Foods foraged from or farmed from the wild pack a variety of benefits including richer nutrient content, improved health benefits, and better flavor.
In this episode, I sit down with my good friend Tara Mackey, author of Wild Habits and Cured By Nature to discuss how she healed herself from depression, anxiety and a variety of mental «illnesses» (as she had been told) by reconnecting with nature.
It contains a minimum of 55 % carvacrol, one of the active components found naturally in oregano, and is derived from a variety known commonly as «wild oregano.»
When early settlers introduced European currant into North America, in the late 1700's, they realized that native Americans have been harvesting a local variety of currant from the wild for centuries, to use the berries in medicines and dyes.
While sweet cherry (Prunus avium), black cherry (Prunus serotina), and tart cherry (Prunus cerasus) varieties occur naturally in the wild, when it comes to commercial cherries, centuries of man - made hybridization have brought many cherry cultivars, each one with unique characteristics, from size and shape of the trees to flavor and sugar content.
• Soup stock made from vegetables, mushrooms as well as cooling herbs and spices (e.g. Garden Vegetable Soup, p. 150) • Lean cuts of meat, prepared baked or grilled, e.g. poultry, fish, bison, elk, wild game (e.g. Herb Poached Wild Salmon, p. 166) • Leafy greens and other vegetables, steamed or eaten raw • Whole grains and legumes, prepared as soups and stews with cooling herbs and spices (e.g. Goji Quinoa Pilaf, p. 184) • Raw milk, fresh yogurt, buttermilk (e.g. Khadi, p. 177) • Fresh fruit, with minimal citrus and sour varieties • Cooling fats and oils, such as coconut and ghee • Cooling herbs and spices, e.g. coriander, fennel, turmeric, clove, mint, cumin, licorice • Cane sugar (jaggery, gur) in limited amowild game (e.g. Herb Poached Wild Salmon, p. 166) • Leafy greens and other vegetables, steamed or eaten raw • Whole grains and legumes, prepared as soups and stews with cooling herbs and spices (e.g. Goji Quinoa Pilaf, p. 184) • Raw milk, fresh yogurt, buttermilk (e.g. Khadi, p. 177) • Fresh fruit, with minimal citrus and sour varieties • Cooling fats and oils, such as coconut and ghee • Cooling herbs and spices, e.g. coriander, fennel, turmeric, clove, mint, cumin, licorice • Cane sugar (jaggery, gur) in limited amoWild Salmon, p. 166) • Leafy greens and other vegetables, steamed or eaten raw • Whole grains and legumes, prepared as soups and stews with cooling herbs and spices (e.g. Goji Quinoa Pilaf, p. 184) • Raw milk, fresh yogurt, buttermilk (e.g. Khadi, p. 177) • Fresh fruit, with minimal citrus and sour varieties • Cooling fats and oils, such as coconut and ghee • Cooling herbs and spices, e.g. coriander, fennel, turmeric, clove, mint, cumin, licorice • Cane sugar (jaggery, gur) in limited amounts
Retinol is Vitamin A. Ours is naturally derived from wild carrot seeds (known as Queen Anne's Lace), unlike some of the controversial prescription retinoid varieties (which have higher doses but also side effects and filler ingredients).
For a more casual date or a couple of sweet - tooths, discover a unique variety of afternoon tea menus that range from Vintage to Exotic, serving a selection of pastries from wild strawberry macaroons to chocolate Viennese biscuits.
After paying a small studio fee for access to paints and brushes, you can pick from the vast variety of pottery pieces and let your imagination run wild on them.
Bringing the variety of life back to Europe's abandoned lands and exploring new ways for people to earn a good living from the wild.
Objectives covered: Identify and name a variety of common wild and garden plants, including deciduous and evergreen trees Identify and describe the basic structure of a variety of common flowering plants, including trees Identify and name a variety of common animals including fish, amphibians, reptiles, birds and mammals Identify and name a variety of common animals that are carnivores, herbivores and omnivores Describe and compare the structure of a variety of common animals (fish, amphibians, reptiles, birds and mammals including pets) Identify, name, draw and label the basic parts of the human body and say which part of the body is associated with each sense Distinguish between an object and the material from which it is made Identify and name a variety of everyday materials, including wood, plastic, glass, metal, water, and rock Describe the simple physical properties of a variety of everyday materials Compare and group together a variety of everyday materials on the basis of their simple physical properties Observe changes across the 4 seasons Observe and describe weather associated with the seasons and how day length varies ALSO ADDED: Individual assessments for ALL science objectives for ALL year groups are available for purchase as are individual year group, KS1, KS2 or complete Primary packs.
Offering car buyers a wide variety of trim models to choose from, the 2016 Jeep Wrangler Unlimited is ready take a trip on the road less taken and give drivers a chance to feed their wild side.
Ranging from mild to wild, more compacts are available in 1990 in a greater variety of colors and with more levels of trim and performance than ever.
While finches, including canaries, are mainly seedeaters in the wild and in captivity, parrots consume a wide variety of food items depending on where in the world they come from.
Retailers can benefit from this by providing a variety of options for them to spoil their wild pets.»
Thankfully, there are huge number of varieties of flavor on offer: anything from chicken, beef and turkey to more exotic foods like venison, wild - caught salmon and buffalo.
Although they exist in a variety of shapes, sizes and colors, and may be found in habitats from desert to arctic tundra, perhaps the most familiar wild rabbit to Americans is the cottontail rabbit (Sylvilagus spp.), so - called for its round, fluffy, white tail.
In the wild, cats hunt and eat meat from a wide variety of prey so it's not surprising domesticated felines share that love of diversity when it comes to their food.
The remaining Sojos formulations are complete meals in themselves, containing dried protein and vegetable sources, and include Sojos Wild Boar, Wild Salmon and Wild Venison varieties, all with 38 % to 43 % crude protein content, or if your dog requires a lower protein content (e.g. if your dog suffers from any skeletal problem), then the Sojos Complete Lamb, Beef or Turkey Dog Food formulations contain 22 % to 26 % crude protein.
a b c d e f g h i j k l m n o p q r s t u v w x y z