Sentences with phrase «frost the cupcakes because»

I almost didn't have enough to frost the cupcakes because I wanted to just eat that by itself!

Not exact matches

I made the frosting, because I was going to use it on my own yellow cupcake recipe.

I added a little «extra» to some of mine because I was taking the cupcakes to an event and people have varying tastes when it comes to frosting.

Pumpkin Cheesecake Fillo Straws -LCB- Rachel Cooks -RCB- Easy Pumpkin Mousse Cups -LCB- Rachel Cooks -RCB- Pumpkin Roll -LCB- Gim me Some Oven -RCB- Creamy Pumpkin Cheesecake -LCB- The Kitchen Is My Playground -RCB- Puff Pastry Cornucopias with Pumpkin Mousse -LCB- Just a Taste -RCB- Slow Cooker Pumpkin Bread Pudding with Creme Anglaise -LCB- Oh My Veggies -RCB- Butternut Squash Tarte Tatin with Nutmeg Whipped Cream -LCB- Food Babbles -RCB- Pumpkin Pie Crunch -LCB- Chocolate, Chocolate, and More -RCB- Apple and Sparkling Cider Pound Cake -LCB- Kailley's Kitchen -RCB- Pumpkin Sticky Toffee Pudding -LCB- Because I Like Chocolate -RCB- Pumpkin Cinnamon Roll Cheesecake -LCB- Keep It Sweet Desserts -RCB- Caramelized White Chocolate Truffle Pumpkin Cupcakes -LCB- Keep It Sweet Desserts -RCB- Apple Pie Lasagna -LCB- Beyond Frosting -RCB-

Good thing this Banana Coconut Cupcake is a single serve dessert, because you won't want to share even a bite of such an easy, fluffy, frosted cake in a cup!

If you are not a huge cupcake fan because you don't like classic buuttercream frosting which is often too sweet, then these Strawberries and Cream Cupcakes by Pretty Simple Sweet are right for you Read more >>

Because today, what I am going to post is MOCHA Cupcakes with MOCHA Fudge Frosting.

I never make pumpkin cupcakes but I am going to have to start because these look beyond delicious especially with the cream cheese frosting!

I think I've always been a cake / cupcake person because I can whip frosting up in my sleep!

Haha I actually had a few friends say that they were cupcakes not muffins, because of the frosting... but they ARE muffins, just with filling!

Because it's almost St. Patrick's Day I wanted to join in the fun with all things green, so I made these Pistachio Green Tea Cupcakes with Matcha Cream Cheese Frosting!

For the frosting on these vegan red velvet cupcakes I used coconut yogurt because it's easy, healthy, and has that slight tang reminiscent of cream cheese frosting.

Moist and rich chocolate cake part is completely vegan but this fluffy frosting is not because of Nutella and peanut butter mixed in, but if you structly hold by the rules you can easily veganized it and still enyoj these mouthwatering cupcakes.

This is actually perfect because I love looking for healthier cupcake recipe options, but the killer is the frosting.

Made this cupcake yesterday (without the frosting) just because the recipe was so simple, easy to make, and perfect gluten free snack.

BUT, I would pipe the frosting onto the cupcakes right away, because frosting pipes best when it is fresh.

To decorate these cupcakes, I made a simple cream cheese frosting, because in my opinion, nothing out there beats cream cheese frosting!

I recommend frosting the cupcakes right before serving because once you frost them, they need to be refrigerated.

These Lemon Bar Cupcakes get their name because they have lemon bar filling inside the cupcake and in the luscious frosting.

I debated posting the cupcakes and the frosting separately because they are both just so unbelievably good on their own.

i did this with my sister, because she was going on a field trip and wanted lunchables, but they looked gross, so i said i would make something nicer, and i did the pizza idea, but with «real» food, and then gave her a homemade pumpkin cupcake with cream cheese frosting.

So many great DIY ideas, I especially loved the cupcakes, because it's such a great idea for a birthday party, and the frosting ideas can be worked into whatever party theme your child wants.

I still recall somewhat irritatedly 5 years later how that resulted in my beautiful organic whole - wheat zucchini bread that I had made and sent in for his 2nd birthday, his FAVORITE, being fed to the teachers because the kids could only get store - bought junk (read: cupcakes with an inch of neon frosting) with an ingredient label.

The frosting is whipped avocado with powdered xylitol (for Austin's cupcake I used powdered sugar, because babies can not digest sugar alcohols).

5 — Bring the spiders cupcakes to life with chocolate frosting because spiders are dark, and add sprinkles for a festive look.