I like how the cherries add a sweet / tart component, and cream cheese
frosting makes it sweet and yummy!
Not exact matches
This pumpkin snack cake with cream cheese
frosting is the perfect easy dessert or afternoon snack - an easy to
make,
sweet treat for the fall!
The fresh orange zest flecked throughout the cream cheese
frosting add a
sweet pop of citrus and another layer of flavor to
make these irresistible.
The cream cheese
frosting recipe will
make a small batch that perfectly covers the top of the cake with a thin, not too indulgent layer of
sweet and creamy
frosting.
But, our neighbor use to
make this dark chocolate cake with ganache
frosting that was rich, moist and not at all over the top
sweet like most layer cakes.
In some areas is considered a cake and some people
frost Julekage with a
sweet white icing, which
makes it even more like a Christmas cake In a perfect world I would travel, bake and enjoy 0...
Taste the
frosting — if you want it
sweeter, you're going to have to add powdered sugar because any more maple syrup will
make it too thin.
Ever since I
made my cashew coconut cream cheese
frosting, I've been totally hooked on soaking cashews and blending them up into all sorts of creamy
sweet experiments.
To top it all off, this cake is complete with a fluffy,
sweet cinnamon
frosting made from coconut cream.
If you haven't already figured it out, there are few foods I love more than goat cheese, and it
makes this
frosting slightly tangy (but still
sweet), rich, and creamy.
I love this lightly sweetened
frosting because it's not as
sweet as other cream cheese
frosting recipes, and with just 4 ingredients, it's so easy to
make.
Less butter
made the
frosting less rich and let the delicate flavor of the green tea come through, and since the matcha isn't
sweet, I added a bit more sugar than I normally do.
These banana muffins
make a tasty snack which can be
made into a terrific
sweet treat by topping with some Cream Cheese
Frosting.
I ended up
making a layer cake since the recipe
makes a good amount of batter, which I'm glad it did and the
frosting is
sweet so a little goes a long way.
This incredibly moist carrot cake
made with organic
sweet carrots, brewed tea, chai spices and coconut is topped with brown sugar cream cheese
frosting and toasted coconut flakes.
-LSB-...] muffins
make a tasty snack which can be
made into a terrific
sweet treat by topping with some Cream Cheese
Frosting.
I already had some
sweet potato puree leftover from the
sweet potato cream cheese
frosting, so that
made the list, and after a quick look - see of the fridge, I emerged with a bag of local kale, a three pound head of local purple cabbage, and a block of tofu.
Stuffed with homemade caramel and topped with a
sweet, fluffy marshmallow
frosting, they will
make your taste buds all sorts of happy.
I
made these last night and tried 1 with
frosting and 1 without and they both were delicious, of course a little
sweeter with the
frosting, I would give it 3 points without the
frosting, delicious!!
Much to my delight, this recipe strikes the perfect balance between them, so you get a fluffy, moist cake with just the right amount of
sweet and tart, topped off with an airy mound of whipped cream
frosting made with a basil cream that's as fragrant as it is fresh!
I didn't even
make any
frosting — they are perfect as just muffins and in fact I think they might be too
sweet with
frosting.
I like to
make buttercream with, well, all butter, because I know many people who find
frosting with a high percentage of shortening to be overly
sweet and almost gritty.
The sugar
made it a bit
sweeter but the milk chocolate taste was still strong, and overall the contrast between the rich cake and the
sweet, fluffy
frosting was a great combo.
The combination of the rich, moist cake and creamy,
sweet frosting is what
makes a cupcake the amazing thing it is!!
Let cool and as you wait
make the creamy
sweet filling which is actually a confectioners
frosting made with confectioners sugar (powdered or icing), butter, vanilla extract, and a little miilk.
This easy recipe will help you
make a savory
sweet cream cheese
frosting to decorate all of your cakes and cupcakes with.
The creamy and slightly
sweeter nature of mascarpone cheese I must say
make it a great addition to
frostings.
I am going to
make these with a white
frosting for my
sweet little baby boy's very happy first birthday coming up in July:) Both sides of our entire family will be here to celebrate — and I don't think I'll share the «gluten - freeness» of it all, and see their reaction first.
I'm not going to
make frosting this time (too much
sweet stuff for me) so I will just think of them as chocolate muffins, and am going to eat some with almond butter.
This is my favorite muffin recipe, it's only fruit sweetened so it's not overly
sweet which
makes a dollop of cream cheese
frosting just perfect to turn it into a weekend breakfast treat or light dessert!
Making these today!!!! I've been making a similar version to satisfy that chocolatey sweet tooth, but I can not wait to try your slight variation (aka: peanut butter frosting... o.m.g.) I am SO with you on how amazing plant based foods can easily transition to something sweet or savory and meld into meals or des
Making these today!!!! I've been
making a similar version to satisfy that chocolatey sweet tooth, but I can not wait to try your slight variation (aka: peanut butter frosting... o.m.g.) I am SO with you on how amazing plant based foods can easily transition to something sweet or savory and meld into meals or des
making a similar version to satisfy that chocolatey
sweet tooth, but I can not wait to try your slight variation (aka: peanut butter
frosting... o.m.g.) I am SO with you on how amazing plant based foods can easily transition to something
sweet or savory and meld into meals or desserts!
I'm not a
frosting person, so I found the
frosting made the cookies a little too
sweet for me.
The first time I
made a cream cheese
frosting that was too
sweet but it works well with not too
sweet compote of cherries or strawberries and whipped cream, or a less
sweet frosting.
Meanwhile
make your
frosting: Place the remaining cooked
sweet potatoes in a blender with the tahini, cacao or cocoa powder, date juice concentrate, vanilla and cinnamon.
Also, I didn't
make the
frosting because thought it will turn out too
sweet for my taste.
Pumpkin - flavored blondies and a luscious, not - too -
sweet cream cheese
frosting make these treats way better than the candies.
The cake is
made with moist and tender vanilla layers, a refreshing and creamy Mascarpone
frosting that pairs so well with the
sweet and tart raspberry sauce and fresh raspberries on top.
These vegan red velvet donuts with cashew cream
frosting are moist, cakey, perfectly
sweet and ridiculously easy to
make.
I also now know that the food processor is much better suited for
making purple
sweet potato
frosting.
Oh and I also
made the
frosting, but it turned out more like a glaze, even after refrigeration, and was overwhelmingly
sweet.
One jar of the purple
frosting (because
sweet potato
makes it feel healthy somehow), one jar of the chocolate, one giant spoon... who needs cake anyways?
In another variation, I
made this without stevia, so if you don't like stevia, please know that I omitted this ingredient and although the
frosting was not quite as
sweet, it was still delicious.
Two flavores - chocolate and vanilla are swirled into one marbled cupcake, but these special
sweet treat is actually
made with cake mix and store bought
frosting.
However while
making the
frosting I did not like how
sweet it was going to become so I only put half the amount of powdered sugar for it and added 2 more tablespoons of the dark rum.
I've
made chocolate cake and
frosting with
sweet potatoes before, but I had some left over and wanted to use it up to
make something else with cacao.
I love cheesecake (and really anything
sweet made with cream cheese) but I've always shied away from
making large cheesecakes, favoring smaller bars, or just putting cream cheese
frosting on everything.
If you have never
made sweet cashew cream before, check out these raw lemon cashew tartlets or these beetroot lemon coconut muffins which use cashews for the super
sweet frosting.
I think I never liked
frosting because it was always so
sweet and
made with too much powdered sugar - just one of those memories from childhood that still lingers.
Pear cheesecake with gingersnap crust from Roxana's Home Baking Strawberry Chocolate Ganache Cheesecake Bars from A Kitchen Addiction No - Bake Peanut Butter Cheesecake from Crunchy Creamy Sweet Frozen Peanut Butter Cheesecake with Nutter Butter Crust from Crazy for Crust Caramel Overload Cheesecake Bars from Crumbs and Chaos Blackberry Goat Cheese Cheesecake from Baking a Moment Healthier Peanut Butter Cheesecake Brownie Bars from Texanerin Baking White Chocolate Raspberry Swirl Cheesecake from Will Cook For Smiles Coconut Cheesecake with Macadamia Crust from All Day I Dream About Food Lemon Cheesecake from Shugary
Sweets No Bake Peanut Butter Cheesecake from Dinners, Dishes, and Desserts Oreo Cheesecake (vegan) from Namely Marly Blueberry Ricotta Cream Cheesecake from Hungry Couple Mini Mascarpone Cheesecakes with Strawberry Balsamic Topping from Boulder Locavore S'mores Cheesecake from The Gunny Sack Raspberry Cheesecake with Oreo Crust from Hip Foodie Mom Black Raspberry Cheesecake Milkshake from Blahnik Baker No Bake Oatmeal Chocolate Chip Cookie Dough Cheesecake from White Lights on Wednesday Blackberry Cheesecake Popsicles from The Girl In The Little Red Kitchen Chocolate Nutella Cheesecake Cake from got ta get baked White Chocolate Frangelico Cheesecake from That Skinny Chick Can Bake Cherry and Pistachio No Bake Cheesecake with Animal Cracker Crust from Cravings of a Lunatic Triple Brigadeiro Cheesecake Tart from From Brazil To You White Chocolate Cheesecake with Macadamia Nuts and Caramel from Taste and Tell Snickers Cheesecake from Life, Love and Sugar Cherry Cheesecake Brownies from Inside BruCrew Life Lilikoi Cheesecake with Macadamia Nut Shortbread Crust from Dieter's Downfall Strawberry Cheesecake Pots from Barbara Bakes Mom's Cheesecake from Magnolia Days Very Berry Cheesecake with Chocolate Oreo Crust from JavaCupcake Vanilla Bean Cheesecake from Wine & Glue New York Style Cheesecake from URBAN BAKES Rainbow Cheesecake from In Katrina's Kitchen Chocolate Cheesecake w / Whisky Toffee Shards from girlichef No Bake Coconut Lime Cheesecake Bars from Beyond
Frosting Lemon Blueberry Cheesecake Bars from Cooking In Stilettos Ricotta Cheesecake from French Press Peanut Butter Cheesecake with Nutella Ganache Topping from The Redhead Baker Chocolate - Covered Strawberry Cheesecake from Savvy Eats Caramel Macchiato Cheesecake from Wishes and Dishes Key Lime Pie Cheesecake from Love and Confections Apricot - Swirl Cheesecake from Take A Bite Out of Boca Hawaiian Mini Cheesecakes from Pint Sized Baker Butter Pecan Caramel No - Bake Mini Cheesecakes from Simply Southern Baking Pumpkin Cheesecake from Lady Behind The Curtain Mini cheesecakes with a toasted coconut crust (gluten free) from Quarter Life (Crisis) Cuisine No Bake Blackberry Cheesecake from You
Made That?
Pear cheesecake with gingersnap crust from Roxana's Home Baking Strawberry Chocolate Ganache Cheesecake Bars from A Kitchen Addiction No - Bake Peanut Butter Cheesecake from Crunchy Creamy Sweet Frozen Peanut Butter Cheesecake with Nutter Butter Crust from Crazy for Crust Caramel Overload Cheesecake Bars from Crumbs and Chaos Blackberry Goat Cheese Cheesecake from Baking a Moment Healthier Peanut Butter Cheesecake Brownie Bars from Texanerin Baking White Chocolate Raspberry Swirl Cheesecake from Will Cook For Smiles Coconut Cheesecake with Macadamia Crust from All Day I Dream About Food Lemon Cheesecake from Shugary
Sweets No Bake Peanut Butter Cheesecake from Dinners, Dishes, and Desserts Oreo Cheesecake (vegan) from Namely Marly Blueberry Ricotta Cream Cheesecake from Hungry Couple Lemon Ginger Panna Cotta Cheesecake with Blueberry Sauce from Girl Versus Dough Mini Mascarpone Cheesecakes with Strawberry Balsamic Topping from Boulder Locavore S'mores Cheesecake from The Gunny Sack Raspberry Cheesecake with Oreo Crust from Hip Foodie Mom Black Raspberry Cheesecake Milkshake from Blahnik Baker No Bake Oatmeal Chocolate Chip Cookie Dough Cheesecake from White Lights on Wednesday Blackberry Cheesecake Popsicles from The Girl In The Little Red Kitchen Chocolate Nutella Cheesecake Cake from got ta get baked White Chocolate Frangelico Cheesecake from That Skinny Chick Can Bake Cherry and Pistachio No Bake Cheesecake with Animal Cracker Crust from Cravings of a Lunatic Triple Brigadeiro Cheesecake Tart from From Brazil To You White Chocolate Cheesecake with Macadamia Nuts and Caramel from Taste and Tell Snickers Cheesecake from Life, Love and Sugar Cherry Cheesecake Brownies from Inside BruCrew Life Lilikoi Cheesecake with Macadamia Nut Shortbread Crust from Dieter's Downfall Strawberry Cheesecake Pots from Barbara Bakes Mom's Cheesecake from Magnolia Days Very Berry Cheesecake with Chocolate Oreo Crust from JavaCupcake Vanilla Bean Cheesecake from Wine & Glue New York Style Cheesecake from URBAN BAKES Rainbow Cheesecake from In Katrina's Kitchen Chocolate Cheesecake w / Whisky Toffee Shards from girlichef No Bake Coconut Lime Cheesecake Bars from Beyond
Frosting Lemon Blueberry Cheesecake Bars from Cooking In Stilettos Ricotta Cheesecake from French Press Peanut Butter Cheesecake with Nutella Ganache Topping from The Redhead Baker Chocolate - Covered Strawberry Cheesecake from Savvy Eats Caramel Macchiato Cheesecake from Wishes and Dishes Key Lime Pie Cheesecake from Love and Confections Apricot - Swirl Cheesecake from Take A Bite Out of Boca Hawaiian Mini Cheesecakes from Pint Sized Baker Butter Pecan Caramel No - Bake Mini Cheesecakes from Simply Southern Baking Pumpkin Cheesecake from Lady Behind The Curtain Mini cheesecakes with a toasted coconut crust (gluten free) from Quarter Life (Crisis) Cuisine No Bake Blackberry Cheesecake from You
Made That?