Sentences with phrase «frosting over the cupcakes»

Assembling: spread frosting over cupcakes.

To assemble, Heikki piped cashew frosting over the cupcakes, and I dropped a few caramelized cashews (instructions here) on top of each one.

Spread or pipe frosting over the cupcakes once they are cooled.

If you want to pipe mountains of frosting over your cupcakes, make a double batch of this recipe.

I piped the frosting over the cupcake with a little swirl using a 1M tip.

Spread frosting over cupcakes.

Pipe your frosting over cupcakes around the Peep candy using a star pastry tip for a «grass» effect.

Using a frosting knife, gently spread 1 tablespoon chocolate frosting over each cupcake.

Not exact matches

-LSB-...] Matcha Green Tea Cupcakes with Matcha - Coconut Frosting Inspired by Vegan Cupcakes Take Over the World -LSB-...]

Yesterday, I only had two ripe bananas, but I did have about a cup of pumpkin left over from your fabulous pumpkin bread (that i turned into amazing mini chocolate chip studded, maple frosted mini cupcake / muffins).

Depending on how much frosting you like on your cupcake, you may have a little left over, which isn't too bad of a problem to have, is it?

I am going to need to double the cupcake recipe and I only plan on using enough frosting on each to do a rose swirl, so I don't necessarily want to double the frosting recipe if I don't have to, since often times I end up with lots of frosting left over.

Set aside until you are ready to drizzle ganache over frosted cupcakes.

I halved the frosting recipe and generously frosted 12 cupcakes and probably have enough frosting left over to frost 12 more (or enough frosting leftover to equal a very severe tummy ache!)

I made the plans, did all the shopping, even made a mock up of how I'd arrange the cupcakes, but in the end I would up wearing the delicious cream cheese frosting as it fell over shortly after I snapped these few shots.

Spread the frosting over the cooled cupcakes with a table knife.

maya has been one of my biggest cupcake enthusiasts over the last couple of years, so i knew she would be a fan of these, and the white cake and frosting made the perfect backdrop for an israel - inspired white and blue theme!

If you are pouring the glaze over a chilled cake or cupcakes that is already frosted, the glaze can be used soon after it is blended.

i also made choc cupcakes & had a lot of cream cheese frosting left over so i added that in b / w 2 of the layers.

I made a double back of cupcakes (24) and had around 4 cups of frosting left over.

And these banana chocolate chip cupcakes with chocolate frosting were this week's byproduct of over shopping.

If you are one of those who prefer fruit cupcakes over chocolate have a look at these Lemon Cupcakes with Blueberry Cream Cheese Fcupcakes over chocolate have a look at these Lemon Cupcakes with Blueberry Cream Cheese FCupcakes with Blueberry Cream Cheese Frosting.

I used some cream cheese frosting I had leftover from the Red Velvet cupcakes to drizzle over them while they were still warm.

Everything was great until they had to take the sunlight in the car, and then some melting happened, but they still held pretty well for about an hour in that heat (once we got them in the shade), and then the frosting broke and began to trickle to the bottom, but we just turned the cupcakes over and ate them upside down and things were good.

I also had some cinnamon frosting left over, from a recent cina - cupcake experiment.

White chocolate cupcakes with candied kumquats slightly adapted from the always beautiful and so delicious Bon Appetit Desserts Candied kumquats: 1/2 cup (120 ml) water 1/2 cup (100g) superfine sugar 12 kumquats, sliced and seeded Cupcakes: 225g (8oz) high - quality white chocolate, chopped 1 3/4 cups (245g) all purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup (200g) superfine sugar 3/4 cup (1 1/2 sticks / 170g) unsalted butter, room temperature 1 tablespoon vanilla extract 3 eggs 1/2 cup (120 ml) canned unsweetened coconut milk Frosting: 125g (4 1/2 oz) high - quality white chocolate, chopped 168g (6 oz) cream cheese, room temperature 6 tablespoons (84g) unsalted butter, room temperature 1/4 cup (35g) icing sugar, sifted 1/2 teaspoon vanilla extract pinch of salt Start by making the candied kumquats: stir water and sugar in small saucepan over medium heat until sugar dicupcakes with candied kumquats slightly adapted from the always beautiful and so delicious Bon Appetit Desserts Candied kumquats: 1/2 cup (120 ml) water 1/2 cup (100g) superfine sugar 12 kumquats, sliced and seeded Cupcakes: 225g (8oz) high - quality white chocolate, chopped 1 3/4 cups (245g) all purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup (200g) superfine sugar 3/4 cup (1 1/2 sticks / 170g) unsalted butter, room temperature 1 tablespoon vanilla extract 3 eggs 1/2 cup (120 ml) canned unsweetened coconut milk Frosting: 125g (4 1/2 oz) high - quality white chocolate, chopped 168g (6 oz) cream cheese, room temperature 6 tablespoons (84g) unsalted butter, room temperature 1/4 cup (35g) icing sugar, sifted 1/2 teaspoon vanilla extract pinch of salt Start by making the candied kumquats: stir water and sugar in small saucepan over medium heat until sugar diCupcakes: 225g (8oz) high - quality white chocolate, chopped 1 3/4 cups (245g) all purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup (200g) superfine sugar 3/4 cup (1 1/2 sticks / 170g) unsalted butter, room temperature 1 tablespoon vanilla extract 3 eggs 1/2 cup (120 ml) canned unsweetened coconut milk Frosting: 125g (4 1/2 oz) high - quality white chocolate, chopped 168g (6 oz) cream cheese, room temperature 6 tablespoons (84g) unsalted butter, room temperature 1/4 cup (35g) icing sugar, sifted 1/2 teaspoon vanilla extract pinch of salt Start by making the candied kumquats: stir water and sugar in small saucepan over medium heat until sugar dissolves.

I've been looking at a frosting to use for some vegan cupcakes and was over using coconut oil and maple syrup or even worse, frosting less.

For The Professor's birthday I topped the cake with a Vegan Chocolate Frosting that I love from Vegan Cupcakes Take Over the World.

I had made this frosting a couple of days ago for cupcakes and had some left over.

The cupcakes on their own aren't super sweet, which is why I added a bundle of vegan buttercream frosting on top of them, which really just takes them over the top, if you ask me.

Spread frosting over tops of cupcakes.

My 7 year - old child chose an unfrosted cupcake over one with a perfect mound of frosting on top.

The days of trying to clean an inch of orange frosting from his front flap after he's discovered that leftover Halloween party cupcakes do not travel well may be over, but I can only imagine what new items will appear in the years ahead.

Working is often a necessity in order to pay for food, a roof over the family's heads, insurance, clothes and cupcake frosting.

We hope that since her world tour (and 22 - day strict vegan diet) is over now, Beyoncé indulged in some of the treats like chocolate eclairs, lemon meringue tart and carrot cupcakes with cream cheese frosting.

Spread frosting over tops of cupcakes.

Shared some of the cupcakes with the neighbors and they went crazy over how good the frosting was!

If you do what we did, which was to spread frosting on top of the cupcakes with a knife, you may have some frosting left over.

MATCHA CHOCOLATE CUPCAKES drooling over these white dragon matcha infused treats @superfoodsuperlife has created, complete with a matcha coconut colostrum frosting!

And I am drooling over the frosting on these cupcakes.