Next day drain the cashew nuts and with the rest of the ingredients for the cashew
frosting place in your blender and process until smooth.
Not exact matches
While your brownies are
in the fridge,
place all of your
frosting ingredients
in a
blender and whizz until smooth.
Once cooled,
place all
frosting ingredients
in your
blender [starting with the lesser amount of milk and honey].
Meanwhile make your
frosting:
Place the remaining cooked sweet potatoes
in a
blender with the tahini, cacao or cocoa powder, date juice concentrate, vanilla and cinnamon.
Place all the ingredients for the
frosting in a high - speed
blender.
Drain the water from the cashews that have been soaking for at least 2 hours and
place the cashews
in a
blender or food process with all of the other
frosting ingredients and blend until smooth.