The cakes by themselves were great, but
the frosting took it over the top!
The cream cheese
frosting takes them over the top (in a great way)!
Love that you combined blueberries and peaches in these scones and that spice
frosting takes these over the top!
Not exact matches
Take out your brownies and spoon a smooth layer of your
frosting over the
top.
That creamy, sweet and tangy
frosting really
takes this cake
over the
top.
Deep - dark, mint - scented brownies are spread with a rich mint
frosting; then, if the spirit moves you,
taken over the
top with a drizzle of chocolate ganache.
For The Professor's birthday I
topped the cake with a Vegan Chocolate
Frosting that I love from Vegan Cupcakes
Take Over the World.
The homemade fudge
frosting is what
takes this recipe
over the
top!
The cupcakes on their own aren't super sweet, which is why I added a bundle of vegan buttercream
frosting on
top of them, which really just
takes them
over the
top, if you ask me.
Using an offset spatula, spread a quarter to a third of the
frosting over the
top of the layer,
taking care to spread it all the way to the edges.
They're moist, sweet, chocolate - y and the vanilla buttercream
frosting on
top, well, that just
takes these babies right
over the edge.