Not exact matches
I bought a bag of
frozen sweet cherries and cooked the
cranberries and cherries in orange
juice and sugar.
In a small - medium sized saucepan combine
frozen cranberries, orange
juice,
cranberry juice, lemon
juice, and orange zest and bring to a boil.
CRANBERRY SAUCE RECIPE Ingredients 1 pound frozen or fresh cranberries Juice of 2 navel... Continue reading «RECIPE: Holiday Cranberry Sauce
CRANBERRY SAUCE RECIPE Ingredients 1 pound
frozen or fresh
cranberries Juice of 2 navel... Continue reading «RECIPE: Holiday
Cranberry Sauce
Cranberry Sauce» →
Muffins 1 1/2 cups (6 ounces) King Arthur Traditional Whole Wheat Flour or King Arthur 100 % White Whole Wheat Flour 3/4 cup (2 5/8 ounces) quick - cooking oats 1/4 cup (1 3/4 ounces) buttermilk powder or nonfat dry milk 2/3 cup (4 5/8 ounces) sugar 2 teaspoons baking powder 1/2 teaspoon salt 1 cup fresh or
frozen cranberries, * chopped 1/2 cup (2 ounces) chopped pecans or walnuts (optional) 1 tablespoon orange zest (finely grated orange peel) 2 large eggs 3/4 cup (6 ounces) milk 1/3 cup (2 1/4 ounces) vegetable oil or melted butter Glaze 2 tablespoons (1 ounce) orange
juice 3 tablespoons (1 1/4 ounces) sugar or 1 cup (4 ounces) confectioners» sugar, sifted
This
cranberry orange sauce uses 1 bag (12 oz) of fresh
cranberries and 1 can (also 12 oz) of
frozen orange
juice concentrate.
1 cup fresh or
frozen cranberries 2 tablespoons natural cane sugar 1 tablespoon orange
juice 1/2 vanilla bean, split lengthwise and seeds scraped 2 eggs 1 teaspoon tapioca or cornstarch 1/2 cup half and half 3 medium apples (Pink Lady, Gala, Pink Pearl...), peeled, cored and thinly sliced
2 cups
Frozen Cranberries 1/2 cup Natural Apple
Juice 3 Tablespoons Pure Maple Syrup or Raw Honey 2 Tablespoons Coconut Oil
Hi Loretta, you could use
frozen cranberries, they would probably just be more liquidy - after cooking so I would strain most of the
juice.
fresh or
frozen cranberries 4 1/4 - inch - thick slices ginger, crushed 1 3 - inch - long cinnamon stick 2 cups pear
juice or cider 1/2 cup plus 2 Tbs.
Whole Rolled Oat Flakes (33 %), Date Syrup (17 %), Apple Paste (Concentrated Apple
Juice, Concentrate Apple Puree), Chopped Dates * (13 %), Crisp Rice (Rice Flour, Salt, Sunflower Oil), Dried Apple, Sunflower Oil,
Cranberries (3 %, Apple
Juice infused), Blueberries (1.1 %, Apple
Juice infused),
Freeze Dried Raspberries (0.5 %), Gelling Agent: Natural Agar (from Seaweed).
Though our neighborhood supermarket had all other manner of
frozen juice concentrate, there was no
cranberry to be found.
17 to 20 habanero peppers (about 1 cup diced) 1 1/2 to 2 large red bell peppers (about 2 cups diced) 1 1/2 cups white vinegar 1/2 cup whole
cranberries, fresh or
frozen 1/2 cup dried, sweetened
cranberries (Craisins) 7 cups granulated sugar 1/3 cup fresh lemon
juice 3 ounces liquid fruit pectin (1 pouch Certo)
A new creation that I really like is
frozen cranberries, a splash of
cranberry juice, water or almond milk, and vanilla protein powder.ReplyCancel
1 cup white granulated sugar 1 cup pulp - free orange
juice 1/2 lb
frozen blackberries, thawed (~ 1 cup) 3 cups fresh
cranberries (wrinkled berries removed) 1 tablespoon dried hibiscus Zest of one orange
Applesauce with raisin and cinnamon sugar topping; canned peaches with
frozen yogurt; cream of wheat with maple syrup and a dash of vanilla; club soda with cold
cranberry or raspberry
juice.
2 Tbsp unsweetened yogurt 2 Tbsp crushed ice 1 Tbsp unsweetened
cranberry juice 1/4 cup (2oz)
frozen blueberries (not
frozen hard as rocks)
Citrus Raspberry Smoothie Recipe Not rated yet 1/3 Cup Raspberries (
frozen or fresh) 1/3 Cup Blackberries 1/2 Cup Strawberries 1 Cup Cranberry Juice 1 - 2 Scoops Orange Frozen Yogurt or Sherb
frozen or fresh) 1/3 Cup Blackberries 1/2 Cup Strawberries 1 Cup
Cranberry Juice 1 - 2 Scoops Orange
Frozen Yogurt or Sherb
Frozen Yogurt or Sherbert...
Greens Blend (Proprietary) 2350 mg Barley Grass
Juice Powder *, Spirulina *, Chlorella (Japanese soft shell) Phyto - Nutrient Blend (Proprietary) 325 mg Blueberry, Green Tea Extract, Grape Seed Extract,
Cranberry, Raspberry, Tart Cherry, Pine Bark Extract, Broccoli, Tomato, Carrot, Spinach, Kale, Brussels Sprout, Bilberry, Elderberry, Pomegranate, Blackberry Isoquercitin / Rutin 50/50 160 mg Raspberry Extract (20 % Ellagic Acid) 50 mg Fruit & Vegetable Blend 900 mg (Proprietary
freeze - dried, low temperature dried) Apple *, Carrot *, Mango *, Sweet Potato *, Lemon *, Parsley *, Peach *, Kale *, Broccoli *, Spinach *, Leek *, Beet *,
Cranberry * (Quinic Acid 6 %) Acerola Cherry Powder * (17.5 % Ascorbic Acid) 175 mg Rice Bran Soluble * 2500 mg Aloe Vera Powder Extract * (100:1
freeze dried) 30 mg Green Tea, White Tea (decaffeinated, 50 % Polyphenol) 100 mg Polygonum Cuspidatum (15 % Resveratrol) 50 mg Oat Beta Glucan * 2200 mg Cinnamon Blend (Proprietary) 50 mg Cinnamon Extract 8 %, Cinnamon Bark Powder * Milk Thistle (20 % Silymarin) 50 mg Marigold Extract (5 % Lutein with Zeaxanthin) 50 mg Dunaliella Salina (Natural Carotenoids) 100 mg Enzymes (plant - based) 40 mg Alpha Amylase, Bromelain, Cellulase, Galactosidase, Glucoamylase, Hemicellulase, Lipase, Papain, Protease Lecithin (non GMO) 1925 mg Cabbage (Japanese, fermented) 30 mg Lycopene Extract - 10 % (from tomato) 25 mg Lemon Peel Powder * 25 mg Quinoa Sprout * 90 mg Artichoke Extract (5 % Cynarin) 20 mg Atlantic Kelp Powder * (Laminara Digitata) 20 mg * Certified Organic Ingredient
My recipe is as follows: 1/2 cup
frozen cranberries, two small dates (the only sweetener I use) 1/2 cup liquid (sometimes water, sometimes orange
juice) sprig of mint (essential for the marvelous flavor it adds) I even added some blueberries this morning.
● 2 oranges ● 1 cup plain Greek yogurt ● 1 1/4 cups
frozen cranberries ● 3 tbsp honey ● 1 tbsp fresh lime
juice ● 1/2 cup ice cubes ● 1 scoop unflavored or vanilla protein powder (Dolce Whey works great too) ● 2 tbsp cacao nibs
2: if I can't find fresh
cranberries can I use
frozen or 100 %
cranberry juice?
In a cocktail shaker, add fresh lemon
juice, sugar and fresh or
frozen cranberries.