Showing the rise of convenience foods,
frozen meat substitutes product sales also continue to soar.
Not exact matches
Meat substitute startups are not only competing with prepared and
frozen meats, but are also creating alternative snacks (such as Beyond the Shoreline's kelp jerky).
In the future, Impossible Foods could apply its technology to new animal - free
substitutes, such as pork, seafood, and lamb — even further disrupting traditional
meat corporates»
frozen or prepared food products.
I haven't tried the recipe yet but I'm aware that
freezing tofu can give it a nice chewy texture (an awesome Asian vegan restaurant in Worcester, Ma makes all their
meat substitutes out of tofu and I'm pretty sure this is part of their method — they speak very bad English so I've never asked).
This week,
frozen food brand Quorn announced its first refrigerated
meat substitute.
Most ingredients in imitation turkeys still do look better than processed
meats, and better than many other
meat substitutes in the
frozen food section, too.
Frozen meats were
substituted with fresh
meats, and locally sourced produce replaced cans.
1 - 1.5 cups cooked rice (approx. 1/2 cup uncooked) 1 tablespoon butter (optional) 1 large (14.75 oz) tin of salmon 1/4 pound cooked shrimp
meat 2 - 3 spring onions, sliced 1 carrot or courgette, grated 1/2 cup peas (if
frozen, cook first) 8 - 10 kalmata or black olives, pitted and chopped Cranberries (could
substitute raisins)-- approx.
Frozen and crumbled, seasoned to taste, tofu makes a fine ground
meat substitute, or you can use ground seitan / wheat
meat, or ground chicken or turkey in place of ground beef.
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