Sentences with phrase «frozen yogurt into»

Owners can place small bones, kibble, peanut butter, or frozen yogurt into the hole for dogs to find.

Put 1/3 of a pint of frozen yogurt into one blender and 2/3 in another blender.

To serve, scoop low - fat frozen yogurt into individual serving bowls and spoon warm fruit over top.

Place the frozen yogurt into an airtight container, cover and freeze until firm, at least 2 hours.

Working quickly, scoop frozen yogurt into a food processor.

Place the frozen yogurt into an airtight container, cover and freeze until firm, at least 2 hours.

Not exact matches

You could be well on your way to opening a Menchie's frozen yogurt franchise sooner than you think At some point during your exploration into the franchising world, you've come across Menchie's, the biggest self - serve frozen yogurt franchise worldwide, and you've realized how many advantages there would be if you were to start a Menchie's -LSB-...]

We have now transformed dozens of failing frozen yogurt shops and juice bars into thriving Freshii stores.

Place the vanilla yogurt in a tall pint glass and carefully dip each partially frozen banana into the yogurt to coat leaving 1/2 inch at the bottom of the banana uncoated with yogurt.

Place the entire baking dish into the freezer and freeze for at least 5 - 6 hours (check to see if your yogurt is frozen solid before removing from the freezer).

The thing that makes these pancakes great is the addition of ProYo Frozen Yogurt, who contacted me recently about trying their products and working them into a recipe.

Turn your homemade yogurt into this delicious Frozen Berry Yogurt Bark and Lemon Lavender Yogurtyogurt into this delicious Frozen Berry Yogurt Bark and Lemon Lavender YogurtYogurt Bark and Lemon Lavender YogurtYogurt Cake.

Have you read the ingredients of what goes into most frozen yogurts from local shops or supermarkets?

Fold the cookie dough pieces into the churned frozen yogurt as you remove it from the machine.

Additionally, once frozen the berries were so called that they hurt my teeth to bite into them, but if they defrost a bit the yogurt starts to melt: -LRB-

I love yogurt, especially when it is frozen and I can trick my brain into thinking I am eating ice cream.

You'll need the following ingredients: vanilla bean Greek yogurt, a frozen banana that you've chopped up into chunks, milk, chocolate syrup, and some smooth peanut butter.

Founded in 2009, sweetFrog has grown into one of the top chains of frozen yogurt shops in the nation.

In recent years, sweetFrog has blossomed into the second - largest frozen yogurt company in the country — expanding to California, Texas, Hawaii and other states as well as a few international markets.

I knew I had a winner with this recipe when my husband dug into the freezer container and filled his empty coffee mug right up to the top with this frozen yogurt.

Peach Frozen Yogurt Smoothie Pops Recipe 1 cup fresh ripe peach chunks (I buy organic and leave the peel) 1 medium banana, cut into chunks 1 cup (8 ounces) plain Greek yogurt (full fat works best) 1 to 2 tablespoons honey or pure maple syrup 1/4 teaspoon pure vanilla Popsicle molds Foil squares Wooden craft Yogurt Smoothie Pops Recipe 1 cup fresh ripe peach chunks (I buy organic and leave the peel) 1 medium banana, cut into chunks 1 cup (8 ounces) plain Greek yogurt (full fat works best) 1 to 2 tablespoons honey or pure maple syrup 1/4 teaspoon pure vanilla Popsicle molds Foil squares Wooden craft yogurt (full fat works best) 1 to 2 tablespoons honey or pure maple syrup 1/4 teaspoon pure vanilla Popsicle molds Foil squares Wooden craft sticks

Instead of the processed who knows what that goes into your frozen yogurt, this has only a few (relatively) natural and (pretty) healthy components.

This Strawberry Lemon Cake Batter Frozen Yogurt tastes like a strawberry lemon cake, rolled into a smooth, creamy scoop of frozen yFrozen Yogurt tastes like a strawberry lemon cake, rolled into a smooth, creamy scoop of frozen yYogurt tastes like a strawberry lemon cake, rolled into a smooth, creamy scoop of frozen yfrozen yogurtyogurt.

So far this summer, we've cooled down with delicious added sugar - free frozen pops, we've turned our favorite salads into skewers, and we've layered semi-frozen yogurt parfaits.

Throw a handful of fresh or frozen fruit, granola or cereal, and maybe even a few chocolate chips into a yogurt cup for an easy, delicious, and nutritious morning meal.

Freeze almost expired yogurt into ice trays to avoid waste.

I buy frozen fruits and fresh fruits that are in season... prep them, put about 1.5 — 2 cups of fruit and 3 of the yogurt «muffins» into a quart - size freezer bag and pop them in the freezer.

Chocolate Strawberry Cheesecake Ice Cream Topping — I love this fun idea from friend Emily at the Litehouse Foods blog, she transformed Green yogurt fruit dip into a frozen «bark» to use as garnish on a favorite flavor of ice cream.

These Gluten Free Frozen Yogurt Bites are great to munch on straight out of the freezer as a healthy snack or dessert, or for a fresh idea for breakfast you could throw a few into a bowl of granola or cereal.

Create your own trail mix Hard boil eggs in advance Mix fresh or frozen berries into low - fat or fat - free yogurt Cut reduced fat cheese into cubes or try a cheese stick Make a sandwich with lean turkey or chicken breast Choose whole grain crackers Pop some low - fat popcorn Take a handful of pretzels Grab a...

If her inventive recipes for anything from waffles to cooling summer drinks, relishes to savory marinades, curries to frozen desserts help turn yogurt into the newest culinary craze — well, it's about time!»

Now that I'm into the yogurt - making groove, I'm excited to try homemade frozen yogurt.

Or (getting into experimental territory here) try using nondairy yogurt or frozen bananas instead of the coconut cream.

Chop into pieces Blitz the semi frozen dragonfruit and the pear pieces with the honey and yogurt.

This super tasty smoothie is made with coconut water (frozen into ice cubes), Greek yogurt, coconut flakes, raspberries and frozen banana.

If you don't have an ice cream maker, pour the yogurt into a pan and freeze for an hour or two so it starts to sets, then scoop as desired.

I separated the soup into two containers and will freeze one of them (I only added the yogurt to 1 container so I could freeze the other).

Mint chips make for an amazing topping on ice cream, frozen yogurt, or baked into cookies.

What I used to do, when I made dairy based yogurt, is right after fermenting it (using a purchased freeze dried starter from Yogourmet) I'd remove about 1/2 cup of the freshly made yogurt and freeze it, divided into 2 Tbsp portions.

Makes about 18 muffins: 100 g walnuts 85 g rolled oats 130 g buckwheat flour, spelt flour or whole grain flour 1 1/2 tsp baking powder 1/2 tsp baking soda 1 tbsp cinnamon 1 tbsp freshly ground cardamom 1/2 tsp sea salt 160 ml buttermilk or plant yogurt 80 ml oil or butter 2 ripe bananas, mashed 5 fresh dates, mashed 3 large eggs Raspberries, frozen or fresh For the granola topping: 1/3 cup rolled oats 1/3 cup chopped walnuts 2 tbsp olive oil 1 tbsp runny honey 1) Using a food processor or a blender, mix walnuts and oats into a coarse flour.

But when you freeze this gorgeous mixture, it's transformed into creamy delicious yogurt bark with crunch, tartness, and lovely winter colors.

Pour half of the blue mixture into the dish you will use to freeze the yogurt in.

I could take a recipe like this, double or triple it and turn it into frozen yogurt....

vegetable oil 1/2 medium onion, chopped (1 cup) 1 medium zucchini, chopped (1 cup) 1/2 cup fresh or frozen corn kernels 1 cup shredded low - fat Cheddar or Monterey Jack cheese 1 large egg 1 cup panko breadcrumbs 1/4 cup chopped cilantro 1 lime, cut into 6 wedges 1/4 cup low - fat sour cream or plain yogurt 2 tsp.

Toss frozen strawberries, nonfat Greek yogurt, honey, and lemon juice into a food processor (or blender)

Add GREEK YOGURT, HONEY, and LEMON JUICE; pulse until well - combined; pour into a freezer - safe container and freeze 8 hours or overnight.

Once cooled, the oats and pecans go into a blender with milk, Greek yogurt, frozen bananas, cinnamon, vanilla and maple syrup.

In this collaborative flavor, we take David's granola recipe and coat individual clusters in his signature chocolate blend, then add them by the handful into a tart frozen yogurt.

«There was a long period of time where I was weirdly into the Frozen Vanilla Greek Yogurt, which is the only flavor they have.

Place frozen fruit into your blender, top with the yogurt, almond milk, almond butter and flaxseed meal.