Place the diced berries or
fruit of your choice in a medium saucepan along with a dash of water and the lemon juice.
Make 1 cup cooked oatmeal with 2
cups fruit of choice (try frozen fruit to cut down on costs; add when cooking the oatmeal).
In a small bowl, place the blueberries (or
seasonal fruit of choice) and sprinkle with the remaining tablespoon of oat flour.
1/2 cup of coconut cream Sweetener of your choice Vanilla extract 3 tablespoons of shredded coconut Dry
fruit of your choice for decoration — optional (I used goji berry and candied orange peel)
You can use either one in smoothies, oatmeal, puddings, yogurt, and you can also blend either the fruit purée or the freeze - dried powder with any frozen
fruit of your choice plus additional add - ins to make a deliciously creamy acai bowl.
1 1/2 cups unsweetened Greek Yogurt or Regular Yogurt 3 Tablespoons Xylitol 3/4 cup Granola (store bought or homemade) 3/4 cup
sliced Fruit of Choice (I used strawberries, bananas and raspberries) Granola for garnish
2) When ready to make cocktail, place
fruit of choice into glasses, add a teaspoon of sugar a few mint leaves.
I used coconut oil in both my brown and white parts, but if you want, you can use 1/2 cup of dried
fruit of your choice Read more
Tart Crust: 1 1/2 cups White Spelt Flour or White Flour 1/4 cup Powdered Honey Dash of Sea Salt 1/4 teaspoon Pure Vanilla Extract 1 1/4 stick Ice Cold Butter, cut into 1/4 inch cubes 2 - 3 Tablespoons Ice Cold Water Washed Fruit of choice
4 cups oats 1 cup pumpkin seeds 1/2 cup sunflower seeds 1 cup pistachios (shelled, unsalted) 1 cup walnuts 1 ripe banana, mashed 1/4 cup honey 1/4 cup coconut oil, melted 1 Tbsp cinnamon 1Tbsp ginger 1 tsp nutmeg 1tsp cloves 1 tsp allspice 1/4 tsp himalayan pink salt 1 cup dried cranberries 1 cup freeze dried plums (or
red fruit of choice) 2 cups coconut flakes
For menu planners, it means ripe, peak -
season fruits of their choice are always available, expertly prepped and ready to use for signature menu items.
1 Ultimate Lard Pie Crust 6 - 7
Cups Fruit Of Choice 1/2 Cup Organic Sugar (Coconut, maple or cane are all fine.
4 large leaves kale or chard 1 banana 1/4
c fruit of choice (strawberries, blueberries, nectarines, peaches, etc.) 1 tbsp ground flax seed or whole chia seeds 1/4 c almond milk (+ more to make it smooth enough) 2 ice cubes
Top the waffle with a handful of fresh blueberries (or fresh, in - season,
organic fruit of choice), coconut ribbons (optional), and a generous drizzle of maple syrup.
350 g (1 1/2 cups) whole milk or Greek yogurt, or to taste 1 1/2 cups chopped fresh
fruit of your choice Pink peppercorn, crushed in a mortar or freshly ground in a pepper mill, for garnish (optional)
1 cup rolled oats 1/2 cup coconut milk 1/2 cup almond milk 1 tablespoon chia seeds 1 - 2 tablespoons maple syrup 1 teaspoon vanilla extract pinch of salt [I use 1/4 teaspoons] 1 cup fruit of choice [I like mango and blueberries] 2 tablespoons unsweetened shredded coconut
Start with a cup of water and add one cup of fresh baby spinach or kale leaves, a half a banana and one and a half cups of a
sweet fruit of your choice.
I'm preparing for a tip to Australia and so belly blasting fruits like citrus fruits, pineapple and mangos are my
current fruit of choice.
Fold in 1/3 -1 / 2 cup dried
fruit of choice including raisins, currants, cranberries or chopped apricots, dates and walnuts.
-- Blueberries fresh or frozen — Plant milk of choice I used rice milk — Rolled Oats — Chia seeds — Fresh Fruits of choice diced
Some ideas to try: overnight oats (swap in seasonal
fruit of choice in this recipe), egg frittata or egg muffins, or oatmeal cups for breakfast; tuna sandwich, chicken salad, a cup of soup, or a salad for lunch; smoothies, yogurt parfaits, hummus and veggies (try my hummus endive boats), and fruit and peanut butter for snacks.
This Gluten Free No bake blackberry Frozen Cheesecake is really versatile since you can add any
other fruit of your choice, so get creative.
Ingredients: 2/3 c almond milk 2.5 TBSP chia seeds 1/2 tsp vanilla 2 heaping TBSP almond butter Fresh
fruit of your choice for topping
Quick Citrus & Chia Jam 5 mandarins or
citrus fruits of choice, peeled and most of the white rim discarded 2 tbsp honey or maple syrup (more or less depending on the sweetness of the citrus fruits) 1 - 2 tbsp chia seeds
You can use either one in smoothies, oatmeal, puddings, yogurt, and you can also blend either the fruit purée or the freeze - dried powder with any frozen
fruit of your choice plus additional add - ins to make a deliciously creamy acai bowl.
Phrases with «fruit of one's choice»