Coatings Desiccated coconut Raw cacao powder Freeze dried
fruit powders Matcha powder Chopped nuts
Not exact matches
I haven't made macs with
matcha in the shells (I used it in the filling instead) but I would increase the baking time with any additive like that (especially freeze dried
fruit powder — that stuff is like glue!).
I have it for brekky most mornings with
fruit & switching between green tea
matcha powder & cacao
powder.
For single specialized recipes (like Tiramisu and Super Greens), you'll need ingredients like rum,
matcha powder, etc. - For the protein bars toppings / frostings, you'll need Greek yogurt, Neufchâtel cream cheese, coconut oil, various nuts and seeds, caramel sauce (I used Date Lady ® Organic Caramel Sauce throughout the book because it's made from dates instead of sugar), 100 %
fruit spread, ground flaxseed meal, shredded coconut, quick cooking oats and quinoa flakes.
For the flavours, I went with seasonal
fruits like persimmon and pomegranate and two
powders I had on hand —
matcha and blueberry.
Homemade Green
Powder / / Pickled Turmeric Eggs / / Recipe Wildflower Bee Pollen / / Five Minute Tomato Sauce / / Recipe / /
Matcha / / (Link) Amla & Fenugreek Chutney / / Flower To
Fruit (Oakland, CA) Macrobiotic Rice Blend Sacha Inchi nuts / / (Link) Cave - aged Chandoka / / (Link) Eggs (Link)
A dash of cinnamon or a few shavings of nutmeg, a teaspoon of
matcha or maca
powder or a dollop of fresh
fruit spread or jam.
2 cups unsweetened almond milk (recipe here) 1/2 cup chia seeds 1/4 -1 / 2 teaspoon
matcha powder 1 - 2 tablespoons maple syrup or honey Seasonal
fruit, for topping
, Organic
Matcha Powder, Monk
Fruit Extract, Vegan MCT Oil, OXO Lemon Squeezer, Sprouted Gluten - Free Bread, Vegan Protein
Powder
Top with additional
fruit (I used cranberries and a tiny bit of
matcha powder) and either serve as is or freeze for 2 - 4 hours until the cake portion has set.
Richly foaming, nourishing
matcha green tea
powder gently washes away toxins,
Fruit Dyed Makeup and other impurities.