Half an hour later, there is a plate of
fudgy chocolate pieces made with coconut oil, peanut butter, maple syrup, and cocoa powder in front of my face.
Not exact matches
The original recipe comes from an old Hershey's cookbook for
fudgy brownies but after a few tweaks I turned them into irresistible double
chocolate cookies packed with 1 cup of Reese's
pieces.
Warm from the oven,
fudgy, with a few
pieces of
chocolate oozing out the moment you take a bite.