Sentences with phrase «further oxidation of»

Consider this: Oolong tea has greater weight - loss properties than green tea because of further oxidation of the tea leaves.

Not exact matches

«The novel aspect of Oceans Omega's delivery technology — where all other technologies and approaches have failed so far — is its proprietary stabilization technology, which was particularly designed for effectively protecting omega - 3 fatty acids from oxidation in micro-emulsions,» Berl explains.
The results gave important new information on energy efficient oxidation, which is significant also in terms of the further development of the technology.
These oxidation products of compounds such as monoterpenes results in an increase of condensing vapours that can further form cloud condensation nuclei over the continents and thus has an influence on the formation of clouds.
This new study, published in the journal Environmental Science & Technology, furthered this research by examining the changes in physical properties of these aerosols due to aging, or oxidation, provoked by ozone or other oxidizing agents.
Complicating the issue, our stomach acid further adds to the process of oxidation.
Some refer to this oxidation as «body rust», inasmuch as rusted iron is oxidized iron; a nice analogy, but far too simple to describe the destructive effects of antioxidants» target: free radicals.
It is far more likely that other factors, such as the high refined carbohydrate content of the Western diet, which triggers inflammation and oxidation throughout the body, is the most important difference.
Originated 1970s by Dr. Henry Lemon, who tested estrogen levels in 24 hour urine samples and found that an EQ > 1 strongly correlated with a higher survival rate after breast cancer.24 Further research conducted by Lemon, Heidel, et al., a meta - analysis of published fractional estrogen excretion collected from 2,846 healthy women worldwide aged 15 to 59 years, with a risk of breast cancer varying five-fold, found that an EQ < 1 reflects increased rates of oxidation of estrone or estradiol to 4 - OH catechols (also referred to in the literature as the 3,4 - catechol estrogen quinones), which have been identified as the principal proximal human mammary carcinogens after menarche, while an EQ > 1 reflects conversion to protective 2 - OH estrogen metabolites.2526
It appears that eating too frequently could potentially be detrimental to the goal of gaining muscle mass in that muscle tissue becomes insensitive to further stimulation by amino acids, increasing protein oxidation in the liver.
The oxidation of fatty acids increases further, directly through the release of adiponectin.
Similar to the physical and cellular burn of exercise that creates some oxidizing free radicals, the «stress» from cruciferous vegetables stimulates our mitochondria to produce homemade antioxidants to counterbalance the oxidation and protect our vital DNA.28 Even cancer cells have caught on to this central role of our mitochondria — the bastards can amplify their levels of some of these same pathways — further stressing their importance for survival.25 However, our cells still seem to have the upper hand, as multiple studies show that the organosulfur chemicals in many of these anticancer vegetables can severely stress cancer cells, leading to oxidative damage, and ultimately, death.29
ATP and creatine phosphate therefore help bridge the time until the breakdown of glucose (glycolysis), glycogen (glycogenolysis) and fat (lipolysis and fatty acid oxidation) can release further energy.
I think it is most appropriate to borrow the words from someone far smarter and well versed on this topic here (Dr. Kevin Hall), «A logical consequence of the carbohydrate - insulin model is that decreasing the proportion of dietary carbohydrate to fat without altering protein or calories will reduce insulin secretion, increase fat mobilization from adipose tissue, and elevate oxidation of circulating free fatty acids.
With BluePerformance technology, the diesel particulates filter and the oxidation catalyst housed in the same unit interact with an NOx storage catalyst for further reduction of NOx in the exhaust gas.
As far as I know, CO2 is caused by the oxidation of C.
Conversely, specific oxidation processes can lead to depletion of GEM in the upper troposphere and lower stratosphere (36), and GEM concentrations in the boundary layer could be relevant information when measured far from large pollution sources (e.g., at Summit).
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