Food Tank spoke with Fonseca to discuss his life experiences, his current efforts to improve access to nutrition education, and his hopes for
the future of food policy.
(I also discussed the election and
the future of food policy with Mother Jones.)
Not exact matches
«Once pollutants get into the ground water, they move pretty freely, so it makes a lot
of sense to expand the types
of waters covered by the EPA,» said Bob Martin director
of food system
policy, Johns Hopkins Center for a Livable
Future.
With an eye to the
future, the company plans to expand its
policies related to
food simplicity, transparency and choice in coming months, to complement its stated goal
of eliminating additional preservatives and additives where possible by end
of 2017.
Switching to 100 percent cage - free eggs by the end
of 2016 is a tremendous commitment that will quickly improve the lives
of countless animals and further cement the
future of egg production as being one without cages,» said Josh Balk, Senior
Food Policy Director, The Humane Society
of the United States.
In response to a parent petition and testimonies before the Board
of Education in June
of 2014, MCPS developed a
policy prohibiting from
future bids for school
food many
of the chemicals that RFKM had requested be removed (including MSG, trans fat, Blue 2, Green 3, Red 3, Yellow 5, Yellow 6, Aspartame, Acesulfame - Potassium, Saccharin, Butylated Hydroxyanisol (BHA), Potassium Bromate, Propyl Gallate, Sodium Tripoly Phoshate, and TBHQ).
Called «Feeding our
Future,» the five - week series about kids and
food has featured such notable guests as Alice Waters, White House chef and Senior Policy Advisor for Healthy Food Initiatives Sam Kass, Chef Jonathan Waxman of Barbuto (and Top Chef Maste
food has featured such notable guests as Alice Waters, White House chef and Senior
Policy Advisor for Healthy
Food Initiatives Sam Kass, Chef Jonathan Waxman of Barbuto (and Top Chef Maste
Food Initiatives Sam Kass, Chef Jonathan Waxman
of Barbuto (and Top Chef Masters!)
On the economic and business side, emphasis was put on the importance
of being part
of single European home market with access to over 250 million people for British business, industry, jobs, and
future prosperity; greater bargaining strength in matters related to issues such as energy and trade negotiations; and the ability to take advantage
of the Common Agricultural
Policy with the price stability and guaranteed
food supplies that it brought with it.
«The findings
of adverse effects
of BPA in human tissue are highly relevant and should encourage agencies like the
Food & Drug Administration to re-evaluate their
policies in the near
future.»
Liu's team set out to document loss and waste
of food as a basis for developing
policies that could help sustain the
food supply in the
future.
While in Colorado they met fellow photographers, worked with high school students, participated in a panel discussion with other artists and members
of the Denver Sustainable
Food Policy Network, undertook museum research, scouted sites for
future projects, and met with the director
of a gallery in Fort Collins who promptly offered them a show.
In the framework
of the Cities Farming for the
Future programme and the From Seed to Table programme RUAF supported strategic multi-stakeholder planning
of local and national urban agriculture
policies and programmes for the development
of urban agriculture and city region
food systems in 18 cities
of 12 countries in the global South.
Bioenergy challenges a sustainable
food future most directly when government
policy causes diversion
of food crops into ethanol or biodiesel for transportation.
It you believe as I do that the key to our sustainable
future (in the US and rest
of the world) is to be able to build and re-build our cities to be environmentally sustainable (water, air,
food and shelter) and economical to live in for all income groups then we need analytical processes and public education to support the identification
of the
policies that will lead to this outcome.
Considering the two main channels through which the drought and
food crisis affects welfare in Kenya, the document identifies four broad
policy changes that can reduce Kenya's
future vulnerability to such shocks: (i) investment in people in the arid and semiarid lands; (ii) reform
of Kenya's maize
policy; (iii) review
of the East African Community grain trade
policy; and (iv) formulation
of a unified social protection system.
EUTR Enforcement in Spain: Present and
future José Brotons, DG Rural Development and Forest
Policy, Ministry
of Agriculture and Fisheries,
Food and the Environment, Spain <
By Paul Chesser With
food and gas prices skyrocketing, several state climate commissions are ignoring the backlash against the suddenly antiquated
policy of plant - enhanced petrol, as they hope to stop the alleged
future global warming catastrophe.
Because
of the looming specter
of climate change that is threatening to disrupt agriculture, we may find that energy
policies will have an even greater effect on
future food security than agricultural
policies do.
(11/15/07) «Ban the Bulb: Worldwide Shift from Incandescents to Compact Fluorescents Could Close 270 Coal - Fired Power Plants» (5/9/07) «Massive Diversion
of U.S. Grain to Fuel Cars is Raising World
Food Prices» (3/21/07) «Distillery Demand for Grain to Fuel Cars Vastly Understated: World May Be Facing Highest Grain Prices in History» (1/4/07) «Santa Claus is Chinese OR Why China is Rising and the United States is Declining» (12/14/06) «Exploding U.S. Grain Demand for Automotive Fuel Threatens World
Food Security and Political Stability» (11/3/06) «The Earth is Shrinking: Advancing Deserts and Rising Seas Squeezing Civilization» (11/15/06) «U.S. Population Reaches 300 Million, Heading for 400 Million: No Cause for Celebration» (10/4/06) «Supermarkets and Service Stations Now Competing for Grain» (7/13/06) «Let's Raise Gas Taxes and Lower Income Taxes» (5/12/06) «Wind Energy Demand Booming: Cost Dropping Below Conventional Sources Marks Key Milestone in U.S. Shift to Renewable Energy» (3/22/06) «Learning From China: Why the Western Economic Model Will not Work for the World» (3/9/05) «China Replacing the United States and World's Leading Consumer» (2/16/05)» Foreign
Policy Damaging U.S. Economy» (10/27/04) «A Short Path to Oil Independence» (10/13/04) «World
Food Security Deteriorating:
Food Crunch In 2005 Now Likely» (05/05/04) «World
Food Prices Rising: Decades
of Environmental Neglect Shrinking Harvests in Key Countries» (04/28/04) «Saudis Have U.S. Over a Barrel: Shifting Terms
of Trade Between Grain and Oil» (4/14/04) «Europe Leading World Into Age
of Wind Energy» (4/8/04) «China's Shrinking Grain Harvest: How Its Growing Grain Imports Will Affect World
Food Prices» (3/10/04) «U.S. Leading World Away From Cigarettes» (2/18/04) «Troubling New Flows
of Environmental Refugees» (1/28/04) «Wakeup Call on the
Food Front» (12/16/03) «Coal: U.S. Promotes While Canada and Europe Move Beyond» (12/3/03) «World Facing Fourth Consecutive Grain Harvest Shortfall» (9/17/03) «Record Temperatures Shrinking World Grain Harvest» (8/27/03) «China Losing War with Advancing Deserts» (8/4/03) «Wind Power Set to Become World's Leading Energy Source» (6/25/03) «World Creating
Food Bubble Economy Based on Unsustainable Use
of Water» (3/13/03) «Global Temperature Near Record for 2002: Takes Toll in Deadly Heat Waves, Withered Harvests, & Melting Ice» (12/11/02) «Rising Temperatures & Falling Water Tables Raising
Food Prices» (8/21/02) «Water Deficits Growing in Many Countries» (8/6/02) «World Turning to Bicycle for Mobility and Exercise» (7/17/02) «New York: Garbage Capital
of the World» (4/17/02) «Earth's Ice Melting Faster Than Projected» (3/12/02) «World's Rangelands Deteriorating Under Mounting Pressure» (2/5/02) «World Wind Generating Capacity Jumps 31 Percent in 2001» (1/8/02) «This Year May be Second Warmest on Record» (12/18/01) «World Grain Harvest Falling Short by 54 Million Tons: Water Shortages Contributing to Shortfall» (11/21/01) «Rising Sea Level Forcing Evacuation
of Island Country» (11/15/01) «Worsening Water Shortages Threaten China's
Food Security» (10/4/01) «Wind Power: The Missing Link in the Bush Energy Plan» (5/31/01) «Dust Bowl Threatening China's
Future» (5/23/01) «Paving the Planet: Cars and Crops Competing for Land» (2/14/01) «Obesity Epidemic Threatens Health in Exercise - Deprived Societies» (12/19/00) «HIV Epidemic Restructuring Africa's Population» (10/31/00) «Fish Farming May Overtake Cattle Ranching As a
Food Source» (10/3/00) «OPEC Has World Over a Barrel Again» (9/8/00) «Climate Change Has World Skating on Thin Ice» (8/29/00) «The Rise and Fall
of the Global Climate Coalition» (7/25/00) «HIV Epidemic Undermining sub-Saharan Africa» (7/18/00) «Population Growth and Hydrological Poverty» (6/21/00) «U.S. Farmers Double Cropping Corn And Wind Energy» (6/7/00) «World Kicking the Cigarette Habit» (5/10/00) «Falling Water Tables in China» (5/2/00) Top
of page
The CGIAR Research Program on Climate Change, Agriculture and
Food Security (CCAFS) will address the increasing challenge of global warming and declining food security on agricultural practices, policies and measures through a strategic collaboration between CGIAR and Future Ea
Food Security (CCAFS) will address the increasing challenge
of global warming and declining
food security on agricultural practices, policies and measures through a strategic collaboration between CGIAR and Future Ea
food security on agricultural practices,
policies and measures through a strategic collaboration between CGIAR and
Future Earth.
The
Future of Food Law &
Policy in Canada is this November 3 - 4 at the Schulich School
of Law in Halifax, Nova Scotia.
In response to the outbreak, the company introduced a new set
of food handling
policies in hopes
of preventing similar problems in the
future.
This is challenging for a profession that is just now recognizing the value in a
food - focused approach to policy development, legal services and thought leadership, but it is also exciting; and it is what makes The Future of Food Law & Policy in Canada timely and import
food - focused approach to
policy development, legal services and thought leadership, but it is also exciting; and it is what makes The Future of Food Law & Policy in Canada timely and impo
policy development, legal services and thought leadership, but it is also exciting; and it is what makes The
Future of Food Law & Policy in Canada timely and import
Food Law &
Policy in Canada timely and impo
Policy in Canada timely and important.
The
Future of Food Law & Policy in Canada includes keynotes by GowlingWLG's Ron Doering and UCLA - Resnick's Food Law & Policy Clinic executive director Michael Roberts (UCLA and Harvard are having their 3rd annual food law conference October 21), and a public talk by food justice advocate, James Beard Leadership Award winner, Chef - in - Residence at the Museum of the African Diaspora, and former Food and Society Policy fellow for the Kellogg Foundation, Bryant Te
Food Law &
Policy in Canada includes keynotes by GowlingWLG's Ron Doering and UCLA - Resnick's
Food Law & Policy Clinic executive director Michael Roberts (UCLA and Harvard are having their 3rd annual food law conference October 21), and a public talk by food justice advocate, James Beard Leadership Award winner, Chef - in - Residence at the Museum of the African Diaspora, and former Food and Society Policy fellow for the Kellogg Foundation, Bryant Te
Food Law &
Policy Clinic executive director Michael Roberts (UCLA and Harvard are having their 3rd annual
food law conference October 21), and a public talk by food justice advocate, James Beard Leadership Award winner, Chef - in - Residence at the Museum of the African Diaspora, and former Food and Society Policy fellow for the Kellogg Foundation, Bryant Te
food law conference October 21), and a public talk by
food justice advocate, James Beard Leadership Award winner, Chef - in - Residence at the Museum of the African Diaspora, and former Food and Society Policy fellow for the Kellogg Foundation, Bryant Te
food justice advocate, James Beard Leadership Award winner, Chef - in - Residence at the Museum
of the African Diaspora, and former
Food and Society Policy fellow for the Kellogg Foundation, Bryant Te
Food and Society
Policy fellow for the Kellogg Foundation, Bryant Terry.
Schulich School
of Law, Dalhousie University, hosts The
Future of Food Law &
Policy in Canada Nov. 3 - 4, 2016.