Sentences with phrase «garam marsala»

2 pounds (8 cups) peeled, seeded, and chopped butternut squash 2 tablespoons olive oil 2 teaspoons garam marsala 2 tablespoons pine nuts 1 tablespoon fresh oregano leaves, chopped

In a small bowl, combine garam marsala with 1 teaspoon salt and 1/2 teaspoon fresh ground black pepper.

Made own garam Marsala spice!

I consider myself adventuresome when it comes to cuisine; I love Indian food and the taste of garam marsala.

I made my own garam marsala and added carrots.

Marinade Ingredient for Tempeh 1 cup hot water 1 teaspoon onion powder 1 teaspoon garlic powder 1/2 teaspoon garam marsala 1/2 teaspoon turmeric 2 teaspoons dry dill

I love carnival squash and honestly, right now, I love anything with a combination of nutmeg, cardamom, garam marsala spices.

Right here you're looking at all the ingredients for Kale Chips: about a quarter of the bag of kale (remove all the big stems), massage (with your hands) on: 1/4 cup olive oil, 1/2 to 1 tsp of garam marsala, 1/2 tsp of salt, and a sprinkle of pepper.

Pat meat dry and rub the garam marsala mixture all over both tenderloins.

In a large bowl, toss together the squash, oil, and garam marsala, stirring to coat the squash evenly.

I will probably make it again at the end of the season and include the garam marsala and store it for fall.

Cinnamon, cumin, paprika, turmeric, ground coriander, garlic and a garam marsala can make a wild curry paste

In a separate bowl add the goat cheese, sprinkle the garam marsala and cloves over the cheese and stir until well mixed.

2 Fuyu persimmons 1/2 cup dried cranberries 10 oz creamy goat cheese 1 teaspoon garam marsala 1/2 teaspoon ground cloves 48 sweet potato & cinnamon crackers *

To keep it simple, I mixed the diced persimmon with dried cranberries, and served it over to sweet potato & cinnamon crackers topped with goat cheese that had been flavored with garam marsala and ground cloves.

Stir Fry Ingredients 1 package tempeh, cut into strips 4 carrots, julienned 3 radishes, julienned 6 leaves green kale, removed from stems and chopped water Marinade Ingredient for Tempeh 1 cup hot water 1 teaspoon onion powder 1 teaspoon garlic powder 1/2 teaspoon garam marsala 1/2 teaspoon turmeric 2 teaspoons dry dill In a bowl,...