Sentences with phrase «garlic chili flavor»

10 Minute Beef & Broccolini Bowls are a fantastic dinner idea bursting with bold garlic chili flavor.

Not exact matches

«The flavors and aromas of onions and garlic are generally attributable to allyl sulfides,» remarked our chili chemist, Dr. Crum.

If you want it spicy you can add chili, or add more black garlic to bring out that flavor.

Add black beans, taco meat, bell peppers, chili powder, garlic powder, cayenne pepper, salt, and pepper and simmer for 15 minutes or so until peppers have softened and the flavors have had a chance to mingle.

It's quite light and fresh and yet you get all the flavors of sesame seeds, garlic, scallions, vinegar, soy sauce, black pepper and chili sauce and finished with crushed peanuts to add to the protein and taste of this recipe.

It's a mixture here of chili powders (paprika and spicy cayenne) along with granulated garlic, onion powder, mustard powder, brown sugar for flavor and caramelization, salt and pepper, turmeric, cumin, and a pinch or THREE of ghost pepper chili powder.

Fresh garlic, fresh ginger, fresh turmeric, tamari, miso, and chili flakes add a burst of aromatics and flavor to this simply delicious dish.

Sriracha green peas pack a fiery kick of red chili and garlic flavor.

I added a little garlic powder and chili powder for extra flavor.

Spice up your favorite chili with the hearty flavor of BUSH»S ® Beans, masterfully simmered in our original chili sauces, made with a special blend of chilies, spices, garlic and onions.

Peanuts, Salt, Habanero Chili, Dextrose, Spices, Monosodium Glutamate, Onion, Garlic, Natural Flavors, Citric Acid, Extractives of Paprika, and not more than 2 percent Silica Gel.

The last - minute brush of flavor spiked with chili garlic sauce, takes these drumsticks from good to great!

I think that's because there's very little broccoli flavor to it — once you boil the snot out of the broccoli and add garlic, onions, jalapenos, lime juice, cilantro, cumin, and chili powder, somehow the broccoli just melts away, and all you're left with is something deliciously guacamole - like.

Heat a large sauté pan or skillet over medium heat, add olive oil, garlic, jalapeño, coming, cumin, chili powder, and salt, and cook for a minute to flavor the oil.

This time, I flavored hamburger patties with garam masala, ginger garlic paste, turmeric and red chili powder.

The sharp spice from the chili flakes and the chopped serrano chili added a nice layer of flavor to the SouthEast - Asian blend of garlic, shallots, and ginger simmering in coconut milk.

Spices (sweet chili pepper, chipotle chili pepper, cayenne pepper, oregano, thyme, cumin, parsley, savory, marjoram, bay, basil, rosemary, mustard, coriander), garlic, onion, carrot, sugar, citric acid, orange peel, modified food starch, rice concentrate, lime juice solids, natural chipotle pepper flavor, natural smoke flavor

You could just add extra virgin olive oil instead or play around with any other flavored oils that you have at home and like (garlic oil, ginger oil, chili oil, walnut oil, etc).

Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract.

Method: Heat a large pot with a «good glug» of olive oil Add the garlic and red onion Add the oregano and cumin and saute for 5 - 7 minutes, check in to smell occasionally, mmmm... If it gets dry, add a splash of wine and continue to cook When the onions are translucent, add the chili flakes, cayenne and cinnamon, stir to incorporate all flavors Add the tomato sauce and cook for about 15 minutes Add the fresh tomato, mushrooms and beans Bring to a boil and then simmer for 20 minutes Salt and pepper and turn off heat Stir, taste and adjust as needed

The heat comes from the secret sauce blend that's flavored with chili garlic sauce, also known as sambal.

Basic chili powders might be built around cayenne pepper, but there are some fantastic blends that use a variety of other dried peppers, as well as cocoa, garlic and onion to give them a rich depth of flavor, as well as plenty of heat.

Distilled white vinegar, anchovies, garlic, molasses, onions, salt, sugar, water, chili pepper extract, cloves, natural flavorings, tamarind extract

It's made with onion, garlic, chili powder and cumin for flavor, plenty of beans, and, it's filled up with healthy vegetables: bell pepper, carrots, corn, tomatoes, and zucchini.

Kettle Brand Potato Chip has 24 flavor of chips and they make four types of organic potato chips: Organic Country Style Barbeque, Organic Sea Salt, Organic Salt & Fresh Ground Pepper, and Organic Sweet Chili Garlic.

Portlock smoked pink salmon (the large fish on the board in the center) Ruby Bay smoked salmon in sriracha, lemon pepper and pastrami Ruby Bay hot smoked keta salmon Blue Hill Bay herb smoked salmon Ruby Bay teriyaki salmon jerky Milas oloves in chili oregano, basil garlic, chili garlic and lemon rosemary Lucini Itali lemon flavored olive oil Brooklyn Brine Pickles in spicy maple bourbon Kozlowski Farms jalapeno jam Eden stone ground brown mustard Altius black sea salt Baked in Brooklyn honey mustard breadsticks Absolutely gluten free crackers

Pinto beans are a favorite for many chili recipes, and these are plump, tender and slow - simmered in our original chili sauce that gets its hot flavor from tomatoes, chili peppers and garlic.

Organic Sprouted Long Grain Brown Rice, Sea Salt, Organic Red and Green Bell Peppers, Organic Dried Cane Syrup, Organic Red Chili Pepper, Organic Garlic, Organic Paprika, Organic Onion, Organic Ginger, Organic Lemongrass, Organic Coriander, Organic Cumin, Organic Carrot, Organic Cilantro, Organic Sunflower Oil, Organic Cinnamon, Organic Rice Concentrate, Organic Coconut Type Flavor, Organic Cayenne Pepper, Citric Acid

Ingredients: Peppers (habanero, green and red jalapenos, serrano, thai chili), distilled white vinegar, tomato sauce (tomato concentrate (tomato paste, water), salt, dehydrated onion, dehydrated garlic, spice, natural flavor and dehydrated bell pepper), water, onion, carrot, lemon juice, lime juice, salt, garlic, spices.

With chili garlic sauce, peanuts, cilantro and more, try this Thai - inspired pizza is loaded with flavor and spice.

1 tablespoon olive oil 1 medium onion, diced 2 large coves garlic, minced 1/2 cup water or vegetable broth 16 ounces soy crumbles or diced chicken flavored seitan (or 8 ounces faux meat plus 8 ounces cooked rice) 1/2 cup (4 ounces) vegan cream cheese 1 1/2 cups shredded vegan cheddar or cheddar - jack blend 1 package taco seasoning or 1 tablespoon ground cumin, 2 teaspoons smoked paprika or chili powder, and 1 teaspoon dried oregano 2 cups roasted butternut squash chunks (spray 1 - inch chunks with non-stick spray and roast at 450 degrees for 10 minutes on each side) 1 can black beans, rinsed and drained 1 - 15.5 ounce can corn, drained 1/2-15.5 ounce can pureed pumpkin

I added some Crushed Hot Chili Pepper Spread to the beef and mushroom mixture sautéed with shallots and garlic, which took the flavor and heat up just a notch... then added a little spicy marinara sauce, but not too much...

I also threw in some Kroger brand Zesty Seasoning Blend which is a savory blend of herbs and spices like onion, black pepper, chili pepper, parsley, oregano, basil, savory, marjoram, bay, thyme, rosemary, garlic and cumin and added a dash of hot paprika for an extra kick of spiciness and flavor.

With flavors of habanero peppers and garlic blended to perfection, it is no surprise this is a local favorite among foodies and chili heads alike!

This juicy, melt in your mouth steak is marinated in orange juice, lime juice, soy sauce then rubbed with cumin, chili powder, smoked paprika, garlic and onion powder for epic flavor bursting tender steak that rivals your favorite restaurant Carne Asada.

Turbana's chips are available in six delectable flavors including natural, chili, lime, chili - lime, garlic and sweet that were developed to appeal to a wide range of tastes.

Casale is working with different LTO flavors for the wings, including a saucy garlic parmesan and lemon pepper to add to its buffalo, barbecue, sweet chili and plain options.

Chicken leg meat, tomatoes (tomatoes, tomato juice, salt, calcium chloride, citric acid), pasteurized blended Cheddar cheese (milk, culture, salt, sodium citrate, enzymes, apocarotenal [color]-RRB-, pasteurized process cheese spread (American cheese [milk, culture, salt, enzymes], water, whey, sodium phosphate, whey protein concentrate, skim milk, milk fat, salt, apocarotenal [color]-RRB-, cream cheese (pasteurized cultured milk & cream, salt, stabilizers [xanthan and / or carob bean and / or guar gum]-RRB-, bell peppers, corn starch, water, textured wheat protein (wheat gluten, wheat starch, phosphate, natural mixed tocopherols), onions, contains 2 % or less of: bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin & folic acid), cheddar cheese flavor (milk, whey, corn syrup, sugar, salt, cheese culture, sodium phosphate, enzymes), jalapeà ± os (jalapeà ± o peppers, salt, acetic acid, water, calcium chloride), gelatin, vinegar, salt, chili powder (chili pepper, salt, spices, garlic powder), flavorings.

Lea & Perrins Original Worcestershire Sauce ingredients are: Distilled white vinegar, anchovies, garlic, molasses, onions, salt, sugar, water, chili pepper extract, cloves, natural flavorings, tamarind extract.

Chicken leg meat, tomatoes (tomatoes, tomato juice, salt, calcium chloride, citric acid), pasteurized blended Cheddar cheese (milk, culture, salt, sodium citrate, enzymes, apocarotenal [color]-RRB-, pasteurized process cheese spread (American cheese [milk, culture, salt, enzymes], water, whey, sodium phosphate, whey protein concentrate, skim milk, milk fat, salt, apocarotenal [color]-RRB-, cream cheese (pasteurized cultured milk & cream, salt, stabilizers [xanthan and / or carob bean and / or guar gum]-RRB-, bell peppers, corn starch, water, textured wheat protein (wheat gluten, wheat starch, phosphate, natural mixed tocopherols), onions, contains 2 % or less of: bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin & folic acid), cheddar cheese flavor (milk, whey, corn syrup, sugar, salt, cheese culture, sodium phosphate, enzymes), jalapeños (jalapeño peppers, salt, acetic acid, water, calcium chloride), gelatin, vinegar, salt, chili powder (chili pepper, salt, spices, garlic powder), flavorings.

Everything goes into one pan and the garlic and chili powder really add a flavor punch to the whole recipe.

Roasted sweet potato is piled on top, flavored with cumin, chili powder, and garlic.

The classic chili flavor is finished off with cumin, garlic, and oregano.

INGREDIENTS: Cooked Whole Navy Beans, Sunflower Oil, Long Grain Rice Flour, Cane Sugar, Buttermilk Powder, Sea Salt, Whey Powder (Milk), Sour Cream (Cream, Nonfat Milk, Cultures), Dextrose, Onion Powder, Spices (Chili, Black Pepper), Citric Acid, Nonfat Dry Milk, Garlic Powder, Non-GMO Natural Flavor, Natural Extractives of Paprika (Color).

Chili Garlic Tofu Bowls are a fiber and flavor filled healthy lunch that you can pre-pack for your week ahead

Loaded with wonderful chili peppers, a bit of onion and garlic, it packs in the flavor.

The flavor bombs in this curry are fresh garlic, fresh ginger, fresh turmeric, tamari, miso and chili flakes.

I looked it up: SALT, SPICES (INCLUDING BLACK PEPPER AND CHILI PEPPER), ONION, RED BELL PEPPERS, SUGAR, GARLIC, AND NATURAL FLAVORS.

A flavor - packed blend of chili peppers, garlic and cane sugar make this sauce spicy with just a little bit of sweet.

LAWRY»S ® blend of cumin, chili peppers, oregano, and garlic give your taco mixings that authentic Mexican flavor without the effort.