Combine tomato juice, vodka, lime juice, harissa, 1/2 teaspoon celery salt, Worcestershire, sugar, horseradish, caraway, pepper, and
garlic in a pitcher.
Not exact matches
Leave
in a bowl or
pitcher overnight or for at least 12 hours to intensify the effects of the
garlic and peppers.
In the
pitcher of your blender, add the avocado, sour cream, mayo, buttermilk, dill, parsley, onion powder,
garlic powder, cayenne pepper, salt and black pepper.