They're pure heaven chilled and served with
a garlic yogurt dip.
Other summer squash recipes you can try: These yummy, finger - licking zucchini crisps with
garlic yogurt dip This grilled zucchini corn and quinoa salad Also, this very green seeds and greens kaniwa salad And to indulge a bit, you must try this chocolate hazelnut zucchini bread
This Garlic Yogurt Dip is super easy to make and packs a big flavor, plus hey, who doesn't love a good dip!
When I first made these Grilled Asparagus Wrapped in Smoked Salmon, I fell in love with them instantly, however, they needed something more, so I created
a garlic yogurt dip to bring the entire dish together.
Not exact matches
And to add some extra zing, I whipped up a little
garlic and mint infused coconut
yogurt dipping sauce.
CONTENTS Why This Book Now 1 BASICS Gremolata 10 Aioli 10 Bagna Cauda 12 Salsa Verde 13 Chimichurri Sauce 14
Yogurt Sauce 16 Tzatziki 17 Tomatillo Salsa 18 Spiced Nut - Date Sauce 20 Buttermilk - Herb Dressing 21 Lemon -
Garlic - Herb Dressing 24 Greenest Goddess Dressing and
Dip 24 Applesauce 27 Sautéed Apples 28 Romesco Sauce 29 Quick Tomato Sauce 30 Chicken Stock 32 Ricotta Cheese 33 Cream Cheese Dough 36 Crème Fraîche 37 Preserved Lemons 39 Preserved Quince 42 5 - Day Sauerkraut 44 Quick Vegetable Pickles 49 Strawberry - Orange Jam 50 Blueberry Jam 51 Peach Jam 56 Quince Jelly 58 Apple Butter 60 Corn Tortillas 62 BREAKFAST AND BRUNCH Granola 68 Flax - Coconut Muffins 71 Banana Bread with Streusel Topping 74 Sour Cream Coffee Cake 76 Buckwheat Crêpes 77 Any Day Pancakes 82 Buckwheat Dutch Baby with Sauteéd Apples 83 Crispy Waffles 85 Popovers 86 Kuku Sabzi (Persian Vegetable and Herb Omelet) 88 Mollet Eggs with Avocado and Roe 92 APPETIZERS AND SNACKS Goat Cheese —
Garlic Spread 98 Fig - Plum Compote 101 Stuffed Dates 101 Ceci Cacio e Pepe (Roasted Chickpeas with Cheese and Pepper) 103 Granola Bark 104 Cheese - and - Pepper Crackers 107 Gougères 110 Pissaladiere 112 Aguachile with Shrimp and Scallops 115 Chicken Liver Mousse 116 Socca (Chickpea Crisps) 118 Gravlax 120 SOUPS Ancho Pepper Soup 126 Cauliflower -
Garlic Soup with Watercress Pesto 129 Billi Bi Soup with Saffron 131 Simple Crab Bisque 134 Black Bean and Ham Hock Soup 136 Stracciatella (Italian Egg Drop Soup) 138 Avgolemono (Greek Lemon Soup) 141 Kapusniak (Polish Cabbage and Sour Cream Soup) 143 Summer Greens Soup 144 SALADS, VEGETABLES, AND SIDES Vegetable Slaw 148 Fattoush with Country Bread 151 Treviso Salad 152 Kale and Cucumber Salad with Tahini - Lemon Dressing 153 English Pea, Pea Shoot, Fennel, and Goat Cheese Salad 154 Purple Salad 157 Celery Root and Citrus Salad 158 Romanesco Salad 160 Bacon, Lettuce, and Tomato Panzanella with Basil Salsa Verde 161 Chicken — Celery Root Salad 163 Tomato, Shelling Beans, and Cucumber Salad 164 Many Bean Salad with Preserved Lemon and Herbs 166 Dark Leafy Greens with Lemon -
Garlic - Herb Dressing 168 Job's Tears Salad 169 Black - Eyed Peas, Ham, and Collards 170 Royal Corona Beans with Chimichurri Sauce and Smelts 172 Succotash 173 Roasted Fall Vegetables and Apples 175 Zucchini - Herb Fritters 178 Beets and Greens with Hazelnuts and Honey - Vinegar Dressing 181 Pan-Roasted Eggplant 182 Roasted Baby Eggplant with
Yogurt Sauce 182 Masa Harina and Millet Cornbread 184 Whole - Loaf Cheesy
Garlic Bread 186 Cheese and Corn Soufflé 188 Corn, Green Beans, and Parmesan 193 Sorghum and Corn «Risotto» 195 Restaurant Mashed Potatoes 197 Cottage Fries 198 Creamed Potatoes with Dill 200 Rösti Potatoes 201 Potato Gratin 203 Fried Potatoes and Roasted Oyster Mushrooms 206 Chris Kronner's Onion Rings and Tempura Vegetables 207 Brandade 209 MAINS Ricotta Dumplings 214 Spring Risotto 217 Seafood Salad with Lemon -
Garlic - Herb Dressing 219 Chopped Salad of Salmon and Vegetables 220 One - Side Sautéed Salmon with Chive Butter Sauce 223 Hot - Smoked Salmon with Salsa Verde Cream Sauce 225 Seafood Stew with Aioli 227 Spatchcocked Roasted Chicken 228 Fried Chicken 233 Savory Bread Pudding with Wild Mushrooms and Bacon 237 Cider Caramel Pork Ribs 241 Pork Chops in Mustard Sauce with Apples 243 Lamb Kofta (Spicy Lamb Skewers) 245 Dry - Rubbed Tri-Tip 249 Carbonnade à la Flamande with Celery Heart Salad (Flemish Beef Short Rib Stew) 254 Beef Daube (Beef Stew) 256 GATHERINGS Menus 260 Pan Bagnat 263 Eggplant Parmesan Gratin with Fresh Tomatoes and Quinoa 264 Holiday Turkey with Turkey Gravy 266 Carnitas 272 Porchetta 276 Leg of Lamb over Potato - Onion Gratin with Mint Salsa Verde 279 DESSERTS Shortbread 284 Fresh Ginger Cookies 285 Chocolate - Buckwheat Madeleines 288 Pistachio Madeleines 290 Jam Bars 292 Walnut Pralines 294 Double Chocolate Sorghum Brownies 296 Apple Beehive 297 Spiced Apple - Walnut Cake 300 Lemon Pound Cake 302 Cornmeal - Ricotta Upside - Down Cake 305 Teff Carrot Cake 308 Birthday Cake with Fluffy Milk Chocolate Frosting 310 Tartine Chocolate - Almond Cake 314 Mocha - Hazelnut Cake with Whipped Cream 317 Pavlova with Citrus and Stone Fruit 319 Blueberry Cobbler with Cornmeal Buttermilk Biscuit Topping 324 Apple Pie 328 Boysenberry Pie 331 Cherry - Frangipane Galette 332 Champagne Gelée with Strawberries 334 Dark Chocolate and Toasted Almond Semifreddo 338 Chocolate Pots de Crème 340 Kabocha Custard 341 Flan 343 Lemon Pudding Cake 346 Persimmon Pudding 347 Catalonian Rice Pudding 349 Sticky Date Pudding with Hot Toffee Sauce 252 Candied Orange Peel 355 Fluffy Milk Chocolate Frosting 357 Marshmallows 358
And I made a greek
yogurt - based
dipping sauce with fresh dill,
garlic, and a dash of olive oil and lemon juice.
The other day I made a
yogurt dip out of greek
yogurt, tahini, red pepper flakes and
garlic.
She starts with simple basic sauces,
dips, spreads and spice mixtures, and uses them as natural building blocks for many of her dishes (
garlic paste, tahini sauce, red pepper walnut
dip,
yogurt sauce, zaatar, to name just a few).
Blister eggplants on the grill (see the recipe) and blend them with onion,
garlic and
yogurt to make a smoky
dip that you'll later top with chopped walnuts, fresh mint and crunchy fried
garlic and onions, which you can make earlier in the day.
I've recently become obsessed with the scallion (or chive) + lemon juice +
garlic + salt / pepper mix - I've been adding it to everything from greek
yogurt (for a
dip / spread) to oil for salad dressing.
Filed Under: Appetizers Tagged With:
dip recipes, easy recipes,
garlic and parmesan, greek
yogurt recipes, healthy recipes, party food
My caramelized onion
dip contains the following ingredients: Yellow Onions, Greek
Yogurt, Olive Oil, Fresh Thyme,
Garlic, Apple Cider Vinegar, Sea Salt, and Black Pepper.
First, make some tzatziki, a Greek
yogurt dip that combines plain nonfat
yogurt (you could use nonfat Greek
yogurt too), finely grated cucumber, some fresh mint,
garlic, lemon juice, salt and pepper.
ingredients BUTTERNUT SQUASH FRITTERS WITH CURRY LIME
YOGURT DIPPING SAUCE AND CILANTRO 1 small butternut squash 3/4 cup all - purpose flour 1 teaspoon baking powder 1 teaspoon chili pepper flakes 1 teaspoon Kosher salt 1/2 teaspoon freshly ground black pepper 1 large scallion (white and green parts only, thinly sliced) 1/2 cup toasted and salted pumpkin seeds 1 clove garlic (peeled, minced) 1 tablespoon fresh parsley (chopped) 2 large eggs (beaten) 1/2 cup milk canola oil (for frying) 1 bunch fresh cilantro (leaves only, to garnish) Curry Yogurt Sauce: Curry Yogurt Sauce (for serving, below) 1 tablespoon curry powder 2 tablespoons olive oil 1 cup Greek yogurt 1 lime (zested, juiced) 1/2 teaspoon salt pinch freshly ground black
YOGURT DIPPING SAUCE AND CILANTRO 1 small butternut squash 3/4 cup all - purpose flour 1 teaspoon baking powder 1 teaspoon chili pepper flakes 1 teaspoon Kosher salt 1/2 teaspoon freshly ground black pepper 1 large scallion (white and green parts only, thinly sliced) 1/2 cup toasted and salted pumpkin seeds 1 clove garlic (peeled, minced) 1 tablespoon fresh parsley (chopped) 2 large eggs (beaten) 1/2 cup milk canola oil (for frying) 1 bunch fresh cilantro (leaves only, to garnish) Curry Yogurt Sauce: Curry Yogurt Sauce (for serving, below) 1 tablespoon curry powder 2 tablespoons olive oil 1 cup Greek yogurt 1 lime (zested, juiced) 1/2 teaspoon salt pinch freshly ground black
YOGURT DIPPING SAUCE AND CILANTRO 1 small butternut squash 3/4 cup all - purpose flour 1 teaspoon baking powder 1 teaspoon chili pepper flakes 1 teaspoon Kosher salt 1/2 teaspoon freshly ground black pepper 1 large scallion (white and green parts only, thinly sliced) 1/2 cup toasted and salted pumpkin seeds 1 clove
garlic (peeled, minced) 1 tablespoon fresh parsley (chopped) 2 large eggs (beaten) 1/2 cup milk canola oil (for frying) 1 bunch fresh cilantro (leaves only, to garnish) Curry
Yogurt Sauce: Curry Yogurt Sauce (for serving, below) 1 tablespoon curry powder 2 tablespoons olive oil 1 cup Greek yogurt 1 lime (zested, juiced) 1/2 teaspoon salt pinch freshly ground black
Yogurt Sauce: Curry Yogurt Sauce (for serving, below) 1 tablespoon curry powder 2 tablespoons olive oil 1 cup Greek yogurt 1 lime (zested, juiced) 1/2 teaspoon salt pinch freshly ground black
Yogurt Sauce: Curry
Yogurt Sauce (for serving, below) 1 tablespoon curry powder 2 tablespoons olive oil 1 cup Greek yogurt 1 lime (zested, juiced) 1/2 teaspoon salt pinch freshly ground black
Yogurt Sauce (for serving, below) 1 tablespoon curry powder 2 tablespoons olive oil 1 cup Greek yogurt 1 lime (zested, juiced) 1/2 teaspoon salt pinch freshly ground black
Yogurt Sauce (for serving, below) 1 tablespoon curry powder 2 tablespoons olive oil 1 cup Greek
yogurt 1 lime (zested, juiced) 1/2 teaspoon salt pinch freshly ground black
yogurt 1 lime (zested, juiced) 1/2 teaspoon salt pinch freshly ground black
yogurt 1 lime (zested, juiced) 1/2 teaspoon salt pinch freshly ground black pepper
-LSB-...] * Vegan
Garlic Herb White Pizza from Delicious Knowledge *
Garlic Green Beans with Pecans from RDelicious Kitchen * Green
Garlic & Asparagus Couscous from Teaspoon of Spice * Spicy Roasted
Garlic and Walnut Hummus from The Lean Green Bean * Spicy Korean - Style Roasted Walnuts from MJ and Hungryman * White Bean and Roasted
Garlic Dip from Meal Makeover Moms» Kitchen *
Garlic Herb Roasted Veggies from fannetastic food *
Garlic & Herb Parmesan Fish Sticks with Greek
Yogurt Tartar Sauce from The Foodie Dietitian * Rosemary
Garlic Roasted Tomatoes from Nutritioulicious * Rustic Summer Bruschetta from The Foodie Physician * Olive Oil Popcorn with Truffle and Rosemary from An Avocado a Day Nutrition -LSB-...]
Dishin & Dishes: Brussels Sprouts Gratin Feed Me Phoebe: Roasted Brussels Sprout and Gruyere Toasts Big Girls, Small Kitchen: Roasted Brussels Sprout Salad with Maple Vinaigrette and Crunchy Breadcrumbs Napa Farmhouse 1885: Roasted Brussels Sprouts Salad with Tahini Vinaigrette Red or Green: Spicy Skillet Brussels Sprouts with Bacon Elephants and the Coconut Trees: Sauteed Brussels Sprouts with
Yogurt Garlic Dip Domesticate Me: Brie Quesadillas with Brussels Sprouts, Bacon and Beer - Glazed Onions Virtually Homemade: Pan-Roasted Brussels Sprouts with Butternut Squash Dishing: Brussels Sprouts with Plain Omelette Devour: Chefs» Best Brussels Sprouts Weelicious: Shredded Brussels Sprouts with Poppy Seeds FN Dish: Thanksgiving's Finest Brussels Sprouts Sides
Crispy chicken is great for
dipping, and the hummus just begs for a dollop of tzatziki sauce (Greek
yogurt, cucumber and
garlic) on the side.
Chinese and Thai: Shellfish, fish sauce, oyster sauce, egg Indian: Ghee, cream,
yogurt Pizza: Papa Johns (bases are vegan, as are the potato wedges and special
garlic dips).
To make the
dip, whisk the
yogurt, dill,
garlic, and salt and pepper to taste.
Warm Almond
Garlic + Parsnip Soup by Green Kitchen Stories Spring Greens Salad with
Garlic Sauce by Faring Well Grilled Sweet Potato Burrito Bowls with Cumin
Garlic Sauce by The First Mess
Garlic + Spice Market Carrots with Tahini
Yogurt by Dolly and Oatmeal Sea Salt Beet Fries with
Garlic Cashew Cream
Dipping Sauce by Dishing Up the Dirt Garlicky Kale Salad with Crispy Chickpeas by Minimalist Baker Roasted
Garlic and Parsnip Gravy from Whole Foods Market Za'atar Sweet Potatoes + Garlicky Kale from OPP Cookbook (via) Epicurious Polenta Tart with Garlicky White Bean Spread + Roasted Cherry Tomatoes from The Full Helping Tandoori Cauliflower Roast with
Garlic - Cilantro
Yogurt Sauce from Blissful Basil Curried Tomato + Coconut Soup with
Garlic Chickpeas from Homespun Capers Roasted Cauliflower +
Garlic Dip with Toasted Pepitas from Brooklyn Supper Simple Patatas Bravas with Spicy
Garlic Aioli from With Food and Love Grilled Portobello Mushrooms with
Garlic Sauce from Vegan Richa Tender Green Vegetables + Rice with Miso
Garlic Dressing from Good Eatings Creamy
Garlic + Thyme Mushrooms from Deliciously Ella Roasted Beet Salad with Creamy Lemon
Garlic Dressing from Happy Hearted Kitchen
Garlic Roasted Radishes with Meyer Lemon from Yum Universe Roasted
Garlic Baba Ganoush from Jessi's Kitchen Pink Roasted
Garlic + Cauliflower Soup from One Green Planet
Dipping Sauce: 3/4 cup Greek whole milk
yogurt 1 tablespoon Sriracha 1 small
garlic clove, minced 1/4 teaspoon salt
She'll top the
dip with a sizzled mint oil, crispy
garlic chips, more
yogurt, and occasionally a few drops of saffron water accompanied with a stack full of warm lavash bread.
Black Bean
Dip Blend rinsed and drained black beans with fresh lime juice, a couple chipotle chiles packed in adobo sauce, fresh cilantro,
garlic, onion, smoked paprika, and Greek
yogurt; drizzle with hot sauce and chopped cilantro.
Tzatziki - Cucumber
Yogurt Dip Cool and creamy, this tangy cucumber dip flavored with garlic is the perfect compliment to grilled meats and vegetabl
Dip Cool and creamy, this tangy cucumber
dip flavored with garlic is the perfect compliment to grilled meats and vegetabl
dip flavored with
garlic is the perfect compliment to grilled meats and vegetables.
Low - fat
yogurt mixed with
garlic, chives, dill, and lemon tastes just as good as typical
dips, without added calories and fat.
A chunky
dip of chickpeas, cannellini beans,
garlic,
yogurt, and tomatoes, is the perfect complement to grilled herbed pita.
You can pass on the sugary ketchup, too — these no - fry fries will taste even better when paired with fresh
garlic and herb
yogurt dip.
roasted or raw cauliflower
dipped in greek
yogurt «ranch» (nonfat plain greek
yogurt, salt, pepper, parsley, celery seed,
garlic and onion powder to taste)