Puerto Vallarta has a thriving
gastronomy scene which visitors enjoy at Puerto Vallarta's fine restaurants, but also out on the street stands, which you can explore on a street food tour.
Lima's
gastronomy scene is fast becoming a bigger draw than the ancient Inca sights, so you may spend most of your stopover stuffing your face with Peruvian food, although I prefer to think of it as carb - loading for the Inca Trail.
In the past year or two, Helsinki's
gastronomy scene bloomed to a whole new level!