Ingredients: 180 g Kraft Mozzarella cheese, grated 2
eggs 1/4 cup ground flaxseed meal 2 tablespoons Great Lakes
Gelatin Collagen Hydrolysate I combined it all and flattened it out onto a parchment lined pizza pan and baked it at 450 F for 10 minutes
before removing it from the oven and topping it.