Sentences with phrase «gelato into»

Take dishes out of freezer and scoop gelato into the dishes.

Not exact matches

I need gelato and I need to move last year's cherries out of the freezer into someone's belly.

One source said yes and gave these reasons: gelato is made with more milk, less cream and contains 5 - 7 % fat compared to 10 % in most ice cream; it's churned more slowly than ice cream resulting in less air being whipped into the mixture, creating a denser, «creamier» texture; finally, it's not kept frozen solid and is softer when served.

Since I was already making your gelato, and had a little left, I added it into the recipe, in place of the regular chocolate.

They struck gold with gelato brand Talenti — sold to Unilever in 2014 for an undisclosed sum — but can Josh Hochschuler and Steve Gill find the winning formula again with their latest foray into the frozen food aisle, Solero crushed fruit bars and pops?

There is a processing plant on the farm where some of the milk and eggs are made into gelato and some milk is turned into yogurt at a plant near Lancaster, PA..

1st Sunday Creamery Tour - Stop in at Zingerman's Creamery and find out how they transform local milk into cheese and gelato.

With premium ingredients such as fresh cherries and apricots, the possibility a foreign body making its way into the finished gelato is a rare but real concern.

Because gelato is churned at a slower speed than ice cream, it's denser because less air is whipped into the mixture.

Scrape half of the gelato mixture into a freezer safe container.

If pumpkin pie is too «spicy» for you, Paciugo in Lincoln Square (also Lakeview and Forest Park) turns it into gelato and mellows it with amaretto ($ 3.49 for a small cup).

So when I got my hands on some Concord grapes last summer, I thought I'd try to lessen the sugar rush by turning them into Concord Grape Protein Gelato!

Whether you're tossing coins into the Trevi Fountain or enjoying gelato at a sidewalk cafe, this feline shape is sure to make Rome your fashion empire.

I wander around and take public transportation, and when I stagger into that gelato shop with the precise two euros in my pocket that will get me a scoop of cinnamon, it tastes that much more delicious.

• Amsterdam: Explore the canals by night in a saloon boat • Athens: View the Parthenon from the Grande Bretagne Hotel rooftop • Barcelona: Go on a tapas crawl • Belle - Île, France: Enjoy oysters at Le Bistrot du Port • Berlin: Tap into the underground nightlife scene • Budapest: Stay at the restored Four Seasons Gresham Palace • Copenhagen: Browse contemporary design shops • Florence: Tour the Vasari Corridor at the Uffizi • Galway, Ireland: Pair oysters with Guinness at Moran's Oyster Cottage • Iceland: Marvel at the Northern Lights • Isle of Skye, Scotland: Go for whisky tastings at Tallisker distillery • Istanbul: Wander the Grand Bazaar • London: Start with breakfast at the cabmen's shelter on Pont Street • Madrid: Visit the Black Paintings room at the Museo del Prado • Moscow: Tour the Diamond Vaults within the Kremlin • Paris: Snack on bread from Du Pain et Des Idees • Peloponnese, Greece: Stay at the ultra-luxe Amanzoe • Prague: Explore Prague's historic center • Rome: Buy a gelato at San Crispino • Santorini, Greece: Lounge at Red Beach • Sicily: See the mosaics at Villa Romana del Casale • Siena, Italy: Attend the medieval - era Palio horse race • Spain: Take an architecture - themed drive from Bilbao to Granada • Stockholm: Visit the Vasa Museum • Venice: Shop for glassware at L'Angolo del Passat • Versailles, France: Explore Andre Le Notre's gardens at Versailles • Vienna: Attend a concert at the Musikverein

This isn't your average ice cream though — or even your average gelato for that matter — but rather the kind of rock - your - world full - flavored treat that turns everyday eaters into Julia Childs.

We also enjoyed our walks into downtown Puerto Aventuras, especially to Jessie's Gelato.

Nestled into a little corner where 14th Place meets Collins Avenue - The Betsy s Ventanita offers the area s best freshly prepared crepes - gelato and waffles - as well as Nitro - cold brew Coffee on Tap - by Panther Coffee.

With my gelato - level Italian, I thought it best to stick to international guests, inserting myself into a conversation with artists Nathalie Djurberg and Hans Berg, who were opening a solo show at Gió Marconi the following night.