Sentences with phrase «general consumption in»

The Notion Ink Adam [tracking page] may have wow - ed most at the CES 2011 but the proof is always in the pudding once the tablet is truly unleashed for general consumption in the consumer market.

Not exact matches

While general wine consumption has remained stable in absolute terms, consumption of rosé has increased 20 percent since 2002, with the U.S. and France accounting for nearly half of worldwide demand, according to Conseil Interprofessionnel des Vins de Provence (CIVP).

While it is not directly related to replacement rates per se, the authors use pairs of cross sectional data from the GSS and from Statistics Canada's 1992 Family Expenditure Surveys and the 1998 Survey of Household Spending to illustrate that both real family income and real family consumption adjusted for household size tend to be hump - shaped with respect to age and peak in the 50s, while general satisfaction with life tends to stay relatively constant through different ages.

Given that the headline payroll growth has been solid, the latest round of US GDP data (for Q2) surprised to the upside, and personal consumption, real personal consumption and personal income data also surprised to the upside (July data), PCE inflation (fell to 1.4 % Y / Y in July, hitting the lowest since late 2015) and general wage growth has been the missing piece of the puzzle for the Fed.

Western nations in general, and North America in particular, have increased oil consumption very slowly in recent years.

The government's Statistician General said all consumption data in the media and issued by some government agencies were either outdated or guesstimates.

In general I am quite sure that the common people of Central America will eat better when their land is used to produce food for them rather than to raise fruits and cattle for North American consumption.

Policies oriented to economic growth in a general way aim to increase this over consumption and are inherently destructive of the environment.

In the automotive age public safety is incompatible with the general practice of alcohol consumption.

Policies designed to strengthen communities in general lead to some increase in per capita production and consumption.

Towards the end of the year Luther turned to the Sacraments of Penance, Baptism and the Mass, again in German; these were for general non-academic consumption, but Luther used them to enable him to move towards a re-cast understanding of the Sacraments at a serious intellectual level.

In comparison, as tequila becomes more recognized as a sipping drink, rather than a shooter, the consumption of «straight - up» tequila, in general, is on the risIn comparison, as tequila becomes more recognized as a sipping drink, rather than a shooter, the consumption of «straight - up» tequila, in general, is on the risin general, is on the rise.

During the Second World War, the people of England gathered wild rose hips and made a vitamin C syrup, for general consumption, and in particular for children.

There is an enormous consumption of chillies in India, as both rich and poor daily use them, and they form an important ingredient in the curries and chutneys in general use, when ground into a paste between two stones, with a little mustard, lard, oil, ginger and salt, this forms the only seasoning which the millions of poor in the East can obtain to flavour their insipid rice.

In fact, General Mills has shared data that an estimated 30 % of all US cereal consumption (sugar concerns aside) now comes in the form of snacking — triple the level of a decade agIn fact, General Mills has shared data that an estimated 30 % of all US cereal consumption (sugar concerns aside) now comes in the form of snacking — triple the level of a decade agin the form of snacking — triple the level of a decade ago.

Li was appointed general manager of COFCO Wine & Wine, the wine and spirits importing arm of China's state - owned conglomerate COFCO, in 2014 when wine consumption in China was challenging amidst the country's austerity measures.

A new report for World Meat Day, We Will Live As We Will Eat, on our future dietary habits also suggests a move «in the general direction of reduced meat consumption and falling social approval for meat».

The announcement occurs just one week before world leaders gather at the United Nations General Assembly in New York to address sustainable development practices, including sustainable production and consumption.

Organic products in general for all kinds of consumption have been the trend the past few years — whether they are inedible items like...

Breastfeeding plays an important role in reducing poverty (SDG 1); addressing food safety, nutrition, and insecurity (SDG 2); promoting the general health and well - being of families (SDG 3); and creating sustainable consumption patterns (SDG 12).

However, on average the majority of children have a higher consumption of sodium due to the foods sold by the food industry in general and not just the baby food manufacturers.

Here is what frightens me: there isn't an iota of data on possible health effects from long - term consumption of high fructose corn syrup or genetically modified foods in general.

The diet and nutrition survey of infants and young children (DNSIYC) 2011 is a one - off survey providing the only source of detailed information on the food consumption, nutrient intakes and nutritional status of infants and young children in the general UK population aged 4 to 18 months.

All the measures to reduce emissions to combat global warming also help a bit by reducing energy consumption in general.

The Consumer Price Index (CPI) measures the change over time in the general price level of goods and services that households acquire for the purpose of consumption, with reference to the price level in 2012, the base year, which has an index of 100.

Consumption of contaminated fish «is an especially pressing concern for many communities of color, low - income communities, tribes, and other indigenous peoples, whose members may consume fish, aquatic plants, and wildlife in greater quantities than does the general population,» according to a landmark Environmental Protection Agency study published nearly a decade ago.

The authors of the review conclude that, due to this strong relationship, and to the amount of alcohol consumed globally, the incidence of and mortality from breast cancer caused by alcohol consumption in general and caused by light alcohol consumption are large.

After adjusting for various factors, including age, demographic factors, health behaviors such as smoking and alcohol consumption, physical activity, medical conditions, and socioeconomic status, the researchers found that black workers in general — and black professionals in particular — were more likely to experience short sleep than whites.

But a 2013 Institute of Medicine report found insufficient evidence to support restricting sodium consumption below 2,300 milligrams per day to prevent cardiovascular disease in the general population.

We have previously shown that besides higher leisure time physical activity, the participants in Vasaloppet smoke less, have lower fat and higher fibre consumption and better physical and mental health than the general population.

«We come to Budapest with an important mission,» said UNESCO Assistant Director - General for Natural Sciences Flavia Schlegel at the WSF opening ceremony, «to explain what science can do to fully realize» the 17 goals — ranging from addressing climate change, to ending hunger, to working toward responsible consumption and production — laid out in the 2030 Agenda for Sustainable Development.

Assistant Professor of Nutrition and Epidemiology at the Harvard T.H. Chan School of Public Health in Boston (USA), Jorge Chavarro, said: «These findings should not discourage the consumption of fruit and vegetables in general.

Salt, therefore, seems to be driving the excessive consumption of fat, calories and food in general — something to remember the next time you pop open a bag of chips.

When the researchers factored in people's alcohol consumption, they found that those who also drank moderately — fewer than 14 drinks a week for men and seven for women — lived seven years longer than the general population, and that those years were mostly disability - free, as well.

In general, he suggests limiting consumption as much as possible and taking in plenty of water, as well as waiting several days between the occasional night of partying and resuming any intense exercisIn general, he suggests limiting consumption as much as possible and taking in plenty of water, as well as waiting several days between the occasional night of partying and resuming any intense exercisin plenty of water, as well as waiting several days between the occasional night of partying and resuming any intense exercise.

A 1999 study of coffee and tea consumption in Scotland, for instance, found that coffee drinkers were younger, had higher incomes, and were healthier in general than tea drinkers.

A general rule of thumb is to saturate your muscles with 20 grams of creatine in five - gram servings for a week, then bring the consumption down to 5 grams per day for maintenance, or you could cycle your creatine consumption by starting with.16 grams per pound -LRB-.35 g per kg) of bodyweight daily during the first week, then lowering the amount to.7 grams per pound -LRB-.15 g per kg) of bodyweight daily during week 2 - 4, then taking the fifth week off and repeating the cycle.

In general, research shows that excessive alcohol consumption is harmful to the body and does not have any benefit.

The general recommendation that the American Heart Association has given for a healthy and gradual weight loss is eating a diet consisting of lean meat, veggies, fruits, decreasing caloric intake by five hundred calories per day in order to lose one pound a week, putting yourself on a training regimen, reading nutrition labels on food products, increasing water consumption etc..

I believe there is sufficient evidence in general for nut consumption to be beneficial for CVD like for stroke for example.

Having said that, a general approach would be: regular exercise under the expert guidance of an exercise professional and consumption of a moderately calorie - restricted traditional - like diet with a fairly high protein content (in order to decrease the loss of lean mass caused by the energy restriction), as well as the lifestyle changes I mentioned above.

To raise general knowledge of the topic, researchers looked at the association between different sub-types of non-soy legume consumption and type 2 diabetes risk in high cardiovascular disease risk individuals.

IGF1 levels does not necessarily means that you're gonna get cancer.IGF1 is a metabolic pathway for growth, yes growth in general from muscle tissue, bones, even organs BUT.There is a huge difference from ingecting into yourself, artificial IGF1 HGH etc and causing you body to secrete it naturall.When i say naturally i'm not talking about animal products (i am a vegan btw except some use of honey and bee pollen) animal product consumption is linked to a numerous deseases due to saturated fats, trans fats, high concentrations of sulfuring aminos even heme iron http://www.ncbi.nlm.nih.gov/pubmed/23983135.Blaming soy protein (which btw has some great health benefits, general the soy bean) is at least wrong.Ok consuming every day 1 kg of soy probably is not good, as NOTHING is at very high quantities.Nothing wrong with natto, tempeh, tofu, soymilk, soybean, ans SPI.Asian people have been consuming soy for thousands of years without negative effects.Soy and especially SPI for people who are doing serious natural bodybuilding without use of AAS and artificial growth factors, and are also vegans believe me is a pain in the a $ $ and soy protein is maybe the ONLY type of protein that has sufficient ratios of amino acids, from bcaas to even sulfur aminos (but in normal levels not the dangerous levels linked to the homocysteine rise in the blood).

The study showing the connection between premature puberty and animal protein consumption in general did indeed include all dairy items.

This is far more than the 40 - 50 grams recommended for an average - sized adult and on the level of the protein consumption in the general population.

In general, the consumption of soluble and insoluble fiber makes the elimination of waste much easier.

By increasing your insulin and leptin levels (and subsequently decreasing receptor sensitivity for both of these vital hormones), excessive sugar / fructose consumption not only increases your risk of type 2 diabetes, it also accelerates aging in general.

The research showed there was no statistically significant increase in cancer risk for increased rice consumption in general, and a possibly small decrease in risk for increased white rice consumption.

Hey, Yet we know that both meat consumption and all animal products are linked to a «bad health» in general.

The research institute's study «Sugar: Consumption at a Crossroads» found that close to 90 percent of general practitioners surveyed in the U.S., Europe and Asia believe excess sugar consumption is linked to the sharp growth in diabetes aConsumption at a Crossroads» found that close to 90 percent of general practitioners surveyed in the U.S., Europe and Asia believe excess sugar consumption is linked to the sharp growth in diabetes aconsumption is linked to the sharp growth in diabetes and obesity.