Sentences with phrase «generous squeeze of lime»

Dress with a generous squeeze of lime juice.

Toss the salad generously with the dressing and serve with a generous squeeze of lime and a handful of fresh coconut.

Remove from heat, add a generous squeeze of lime juice and cheese if using.

Sprinkle with toasted pine nuts, pomegranate seeds and parsley and finish off with a generous squeeze of lime.

Not exact matches

To assemble: ladle ramen into bowls and top with 2 egg halves, a generous bunch of cilantro, sliced green onion, a squeeze of lime juice and a sprinkle of sesame seeds.

and the whole thing served with a generous serving of Avocado Salsa, made with chopped avocadoes & tomatoes, diced red onion, maybe cilantro, hearty squeezes of lime or lemon, and plenty of salt and white pepper.

Red would also be good - used dried oregano (all I had on hand)- generous with the cilantro and put in right after the black beans - squeezed half a lime over the whole thing right before serving - garnished with a bit of sour cream on the side - I used El Yucateco xxxhot sauce to liven mine a bit.

2 cans chickpeas, well drained 1/4 cup Jamaican jerk sauce 1 tablespoon ground flax seed whisked with 1 tablespoon water and 1 tablespoon fresh lime juice 2 medium cooked beets, grated on the large holes of a box grater and squeezed dry (about 1/2 cup) 1/2 medium yellow onion, finely chopped (about 1/2 cup) 1 medium carrot, grated on the large holes of a box grater (about 1/2 cup) 1 fresh jalapeño pepper, finely minced 1/3 c. medium - coarse bulgur, cooked according to directions and well drained 1/2 c. whole wheat panko bread crumbs 1/4 cup tamari almonds, well chopped (I pulsed in food processor) 2 tablespoons chopped fresh cilantro 1/4 teaspoon salt or more to taste Generous amount of freshly ground black pepper Whole wheat buns, red onions and romaine lettuce, for serving

Then I reworked the filling, spicing up the potato and pea mixture with some Serrano chiles, ground cumin, and a generous squeeze of fresh lime juice.

Pour the dark rum (can be spiced) over the ice and add a generous squeeze of fresh lime juice.

(And when you add a generous squeeze of citrus juice — like lemon, lime, or orange — the teas antioxidants get a boost of staying power, so they remain in and benefit the body longer, rather than being digested quickly and having much of the goodness go down the drain, according to Purdue University researchers.)