Sentences with phrase «generously season them with salt»

I love my mom's childhood sandwich: open faced, soft and crusty fresh bread, butter, and sliced heirloom tomato generously seasoned with salt and pepper.

Bring to a boil and generously season with salt.

Once crisp, pour the chips onto a paper - towel - lined baking sheet and generously season with salt.

Toss together the peeled and thinly sliced potatoes, fresh thyme and thinly sliced garlic in a large bowl and generously season with salt and pepper.

They are generously seasoned with salt and pepper then dredged through flour.

Rub chicken breasts all over with olive oil and generously season with salt and pepper.

Place eggplant in a colander and generously season with salt.

Generously season with salt and pepper.

Generously season with salt (the filling will taste less seasoned once it's been deep - fried).

oil; generously season with salt and pepper.

Cook the lentils for about 20 to 30 minutes, or until tender, then generously season them with salt and pepper.

In a large bowl, combine the sliced vegetables with olive oil and generously season with salt and pepper.

Spatchcock chicken, pat it dry and rub it with about 1/2 tbsp olive oil, then generously season with salt and pepper.

Generously season with salt and pepper all over.

Not exact matches

As oil heats, season the chicken thighs generously with salt and pepper.

Season the top of the vegetables generously with salt, pepper, and dried thyme.

Season you shrimp generously with salt and pepper and spread out evenly in a skillet, casserole dish or your choice of pan (as long as it has at least 2 inches depth).

I created this tartine recipe by throwing together some of my favourite in - season pairings... caramelised pears are piled on - top creamy melted brie and drizzled generously with honey and a sprinkle of thyme and smoked salt.

Place on the sheet pan and season generously with kosher salt and black pepper.

Pat the short ribs dry with a paper towel and season generously with salt and pepper.

Place the breaded shrimp on the wire rack and season generously with salt and pepper.

Season very generously with salt and pepper.

Add onion and pepper, season generously with Kosher salt and pepper and a pinch of cumin and chili powder, and cook 5 - 7 minutes, until vegetables soften but still have a little crunch.

Add kale and season generously with Kosher salt and pepper.

Put the drumsticks on the rack and season both sides generously with salt and pepper.

Add sweet potato noodles, season generously with Kosher salt and pepper, and cover with lid.

Pat flank steak dry and season generously with salt and pepper.

Season generously with salt and pepper and more lemon juice or honey to taste.

Coat potato slices in olive oil and generously sprinkle with seasoning rub and kosher salt.

Rub the lamb with the olive oil and season generously with salt and pepper.

Generously season chicken breasts with salt and pepper.

Add the beef and season generously with salt and pepper, breaking it up with the back of a wooden spoon and pressing down firmly to help brown the meat and crisp it up in spots, about 10 minutes.

Season the outside of the roast generously with salt and pepper, or a seasoning rub of your choice.

Stir in the cheddar cheese and season generously with salt and pepper.

For the protein, I decided a few pieces of grilled chicken generously seasoned with my Everyday Seasoning Salt would be perfect.

Season salmon generously on both sides with salt and fresh ground black pepper.

Generously season lamb all over with salt and pepper.

Pat your steak dry with paper towels and season generously with salt and pepper.

Heat a large skillet on medium heat, add 2 tablespoons olive oil, add sliced chicken thighs, season chicken generously with salt, add half of chopped sun - dried tomatoes - and cook everything on medium heat for 5 - 10 minutes, flipping a couple of times, until the chicken is completely cooked through.

Season the filets generously on both sides with salt and pepper.

Add the tomato sauce, black beans, chilli powder, cumin, and oregano, and season generously with salt.

Season generously with salt and pepper and transfer to the oven, leaving to cook, uncovered, for 40 minutes or until the chicken is cooked though but tender and the sauce is bubbling and thick

Season generously with salt, pepper, garlic powder, and parsley.

Drizzle with olive oil and season generously with salt and pepper.

Season generously with Kosher salt and a sprinkling of freshly ground pepper.

Season chicken breasts generously with salt and pepper.

Dry the steaks if needed then season generously on both sides with salt and pepper.

Brush lightly on both sides with oil, and season generously on both sides with salt and pepper until almost completely coated.

Generously season with ground black pepper, salt, garlic powder and Italian seasoning.

Generously season the water with salt, and bring to a boil.