Bring to
a gentle simmer over low heat while you carve the turkey.
Combine the ingredients for the chutney in a saucepan and bring to
a gentle simmer over a low heat for 20 to 30 minutes, or until the tomatoes have broken down and the sauce has thickened.
Cook the rice over high heat for 10 minutes, or until the water is almost absorbed, then move to a cooler part of the grill and cook at
a gentle simmer over low heat for another 10 minutes, or until the rice has absorbed all of the liquid.
Allow the water to come up to a very
gentle simmer over low heat.
Not exact matches
Bring to a
gentle simmer over medium
heat, then reduce the
heat to
low and let cook for about 15 minutes to let the flavours mingle.
In a small saucepan, combine the milk, coconut milk, and vanilla and bring to a
gentle simmer over medium -
low heat.
Bring the water to a
gentle simmer over medium
low heat.
Cover pot and bring ragout to a
gentle simmer over medium -
low heat.
Return the soup to a
gentle simmer, stir in the coconut milk, and cook
over low heat for 5 to 10 minutes, until well
heated through.
Cook marijuana and butter in a small saucepan
over low heat until butter is melted; add 1 cup water and bring to a
gentle simmer (the water keeps the mixture from getting too hot, which is key to preventing the herb from burning).
Cook the potatoes
over low heat at a very
gentle simmer until tender, about 1 hour.
Heat over medium - low heat until it comes to a very gentle simmer while whisking continuously, about 5 minu
Heat over medium -
low heat until it comes to a very gentle simmer while whisking continuously, about 5 minu
heat until it comes to a very
gentle simmer while whisking continuously, about 5 minutes.
Slowly bring to a
gentle simmer, stirring often, then cook
over low heat until the cheese is thoroughly melted.