Sentences with phrase «get a thicker texture»

Sometimes I get a thicker texture with some clear liquid when I strain them.
In some areas we also went back & repeated the steps to get a thicker texture.

Not exact matches

Debates can get pretty heated these days about the dangers of sacrificing the «thick» texture of Christian discourse for the alleged benefits of a «thin» ethical contribution to the larger public arena.
TheAlmond Breeze Almondmilk Coconutmilk Vanilla Unsweeteened that I use to make it a dairy free strawberry smoothie gives it a nice, slightly thicker texture than you would get from regular skim milk or even regular 2 % milk.
It's also got a great creamy texture, making this soup thick and velvetty.
But as they thawed, they got a delicious thick and chewy texture sort of like a Tootsie Roll.
Just make sure one or the other is frozen so you get a good, thick smoothie texture.
I worried I wouldn't get that delicious thick smoothie texture you get by adding frozen fruits, but surprisingly it turned out pretty darn close.
As - is, it's neither crisp nor soft, but instead is that weird «thick» crumbly cooked texture homemade bread gets sometimes.
In small bowl or cup add masa flour, then slowly add water while stirring, to get a mixture that's thick but still pours (kind of like the texture of a thick salad dressing).
The answer to both is yes, however, the authors themselves warn that you'll get the best final shape and texture from a smooth, thick processed peanut butter like Skippy (their recommendation; updated to note, thanks to a commenter suggestion, that the 16.3 - ounce jar of Skippy is estimated to contain 1 3/4 cups, saving you some measuring).
It gets really thick once you add the syrup so it's important to get the nut texture right before adding it.
After 5 - 10 min the custard starts getting thicker, and as soon as it has reached a creamy texture like yoghurt, you remove it and pour it into a bowl.
If you substitute almond, rice, or other milk you may need less milk or more oats to get the texture you want since coconut milk tends to be pretty thick and we like it that way rather than runny
2 Meanwhile, in a food processor just add all the ingredients for the Raw vegan pesto and blend it for 5 minutes until you get a smooth and even texture, if the pesto is to thick you can add more olive oil to the mixture and if it is too thin you could add more nuts, but usually this recipe works perfectly for me.
The silky, thick, and luscious texture of these Gluten - Free Dark Chocolate Pumpkin Fudge Bars causes the lid clasp — you know, the feeling you get when you're overwhelmed with fulfillment and you just need to press your eyelids together to savor the moment?
In a food processor, blend together all the lima bean spread ingredients until you get a thick hummus texture.
This is a thick dressing with some texture to it, so it won't get completely smooth.
Make that Greek yogurt and you'll get extra protein and a thicker texture.
And with a thick, chunky texture created by five simple ingredients, you get the best tasting authentic guacamole you won't find anywhere else.
I usually add some extra almond milk to get the texture just how I like it, not so thick, slightly runny.
The mixture will become thicker and gain a pudding like texture, it will even get a little shiny on the surface.
Depending on the texture you can add water slowly until you get a thick sauce texture.
Stop when you get a creamy texture that looks like a thick soup.
It's a little thicker though so you may need more coconut butter (an extra 2 tbsps or so) to get the right dough texture.
She recommends starting off with a frozen «fibrous» type of fruit, like banana, pear, mango, peach etc. in order to get a nice thick texture to your smoothie.
You can substitute 1/2 cup of brown sugar for the 1/2 cup honey; you'll get a darker brown color and a slightly thicker texture, but I always like the flavor of honey with hot chile peppers.
Blend again until you get a thick, ganache like texture.
I use a Vitamix for this and the tamping wand is essential for blending to get a thick and smooth texture.
The key I have found when using your hands versus is a rolling pin is to be sure to stretch the naan out as well as possible — if you don't get good length, parts of the naan will be really thick and doughy — again, delicious, but not the ideal texture for naan.
As she gets older, you can offer thicker, lumpier foods with more texture and, eventually, chopped table food.
I think the watery oatmeal / cereal is often recommended as it's such a bland flavor, so it's more of getting the baby used to the thicker texture first so they can focus on flavor next!
Slowly add the the almond milk and start whisking you get a thick creamy texture.
It's vegan, refined - sugar - free and employs a special trick to get that creamy, thick texture.
Its thick, almost chalky texture made it difficult to gulp down and it took me about an hour to get through my first bottle of the day.
If dough is too thick, add 1 Tablespoon almond or coconut milk at a time to get desired texture.
I usually add some extra almond milk to get the texture just how I like it, not so thick, slightly runny.
It will keep for 2 days before losing its texture and taste, but note it does get thicker as it sits, so be sure you add more liquid when you're ready to eat.
While gumbo soups are generally meat or seafood filled, this plant empowered version gets its wonderful thick and hearty texture from the addition of beans, mushrooms and, of course, loads of vegetables.
Combined with almond meal, which is naturally higher in oil content than a regular flour, you get that nice thick mud cake texture.
I have to follow up and say thank you — I've just finished straining my first batch of low - fat yogurt, and its got exactly the thick, creamy texture I love — and I'm psyched to know that I'm able to keep that while lowering the fat content (and keeping the high protein!).
The key to making this recipe just perfect is to use all frozen fruit so you get that thick and creamy, frosty, beautiful texture that sorbet has.
In spite of having a slightly thick texture, the foundation blends really well and gets absorbed easily into the skin.
Thick in texture and with refined rounded necks and hems, the patterns of the pieces got paired with rather soft colors in the background, such as pink, blue and black.
She recommends starting off with a frozen «fibrous» type of fruit, like banana, pear, mango, peach etc. in order to get a nice thick texture to your smoothie.
Frozen cauliflower will work fine Carissa, just be sure to get as much moisture out of it as possible to get a nice thick texture!
Now, I will say that I loved the soft texture of these tights, but they are also «thick» enough that I don't think I'd get a run in them easily.
Work the cookie dough for a while until you get a smooth, thick texture.
When you buy this product, what you get is a thick natural dog chew which is made in the USA and carries a distinct meaty flavor with a rough texture.
Yet his pictures did also get bolder — both in their use of paint, which became thicker and more textured, and in their distortion of forms.
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