Sentences with phrase «get fat by»

Don't let your dog get fat by giving him too many between - meal snacks; obese dogs often develop serious health problems.

Fat people, by and large, get fat by eating more than they need to and simply not burning off the calories they take in with an appropriate level of exercise.

Excerpted from French Women Don't Get Fat by Mireille Guiliano Copyright © 2005 by Mireille Guiliano.

And again, we can literally get fat by having too much carbohydrate.

People get fat by constantly eating more than they need to over the long - term.

You aren't going to lose muscle or get fat by taking an extra day or two off from working out.

Hard to hide anyway, that you will get fat by consuming these kinds of stuff.

This book (Why We Get Fat by Gary Taubes) was what convinced me 2 years ago to eat Paleo.

You don't get fat by eating fat, so don't cut it out of your diet too much when you're trying to get lean.

Why We Get Fat by Gary Taubes (Alfred A. Knopf) Taubes's latest addition to the crowded genre of diet books dismisses as folly the common wisdom of calorie counting.

Nbody ever got fat by being a pig and eating a bunch of tomatoes anyway.

Not exact matches

Here's the list of the countries that eat the most fat, ranked by the amount of calories they get from fat:

«See where you can trim the fat, get a better rate, or often get a free upgrade of services, just by making an inquiry,» suggests the blog of bookkeeping firm Benay Enterprises.

By comparison, Americans, on average, get about 50 % of their calories from carbs, 15 % from protein, and 30 % from fat, according to the Centers for Disease Control and Prevention.

``... get your butt kicked by a workout that marries ballet with isometric movements (and great music) while lifting your butt and burning fat.»

If God, in the language used by Genesis, gets the firstlings and fat portions, then Caesar might be left with leftovers.

You've got your Turbrisket (turkey filled with brisket), your deep - fried turkey, your sweet potato latkes, your cranberry - stuffed knishes, your pumpkin kugel, your pecan pie rugelach - I could go on, but I'll get fat just by typing the rest of the list.

Unlike contemporary Hollywood images of middle age — for instance, the playwright played by Diane Keaton in «Something's Got ta Give» (2003), wealthy, accomplished, charming, and still sexy — Fassbinder's Emmi is fat, wrinkled, silly, and a cleaning lady, the bottom of the social barrel.

I get my healthy fats from nuts, seeds and avocados as prescribed by Joel Fuhrman, M.D. I have noticed that you use coconut oil a lot.

I opened up all my cupboards, thought about what kind of nutrition I wanted to get out of my snack (fiber, vitamins, minerals, protein, carbs, heathy fats), chopped a dark chocolate bar in half, turned on my hob, added some water to a small pot, took out a bowl and threw in a bunch of seemingly random ingredients, rolled that dough into truffles, dipped them in what was by then melted chocolate, stuck the truffles in the freezer for 8 minutes and BAM!!!!!!!!!!!!! They were ready!

I had done that and was able to lose weight, but recently had really started to feel consumed by food - probably b / c I wasn't able to get satiated with my meals b / c of the lack of a little fat.

Do not get scared by the high amount of fats and sugars in this bowl — these are all natural and nourishing, coming from virgin coconut oil and fresh fruits.

Can not wait to make this recipe tonight... apologies if this is an ignorant question or if it has been asked before... but what would you use as a substitute for duck fat since I don't have it and won't be able to get it by tonight?

No Bake Almond and Apricot Cookies Here's an interesting mix of almonds and apricots that let's you feel like you're being bad by having a cookie, when really you're being good by getting healthy fats and nutrients.

It needs to be converted into glucose by the liver, and when we consume too much, it gets converted into fat.

Of course, if you prefer a ground beef with a higher fat content, by all means, use that here, or use a mix of chuck and sirloin — which is a great way to get some more fat and juiciness from the chuck, and flavor from the sirloin.

When frying, trans fat - free vegetable shortening makes for the best clone, but you can get by fine using vegetable oil if that's the way you want to go.

The Brussels sprouts only get slightly softened by the warm bacon fat, but nowhere near the cooked stage.

You can also get coconut fat by using more coconut milk and dried coconut.

The key, of course, is breading the fish and then pan-frying it, so you get all the crispiness your little heart desires but without a ton of fat you'd encounter by frying it.

Without sacrificing the fabulous ricotta cheese (I used a delicious fat free ricotta from Trader Joe's) and mozzarella cheese (a reduced fat shredded mozzarella), and also by making a few healthier substitutions, you get a very nicely sized piece of lasagna for just 6 Points.

Once we've got that down, then there's number two: if we can sneak a little extra nutrition in there (like whole wheat flour), and / or trim a few fat cals by using nonfat Greek yogurt, then I say let's go for it!

Since these solids are what actually burn when we fry or saute with butter, by removing them we get a frying fat with a groovy 480 °F smoke point, well above most vegetable oils (and much better tasting too).

I usually get a little creeped out by goats because of their weird eyes but these ones for short and fat little guys that were cute as buttons.

Getting enough protein in your diet will make it more likely you'll gain muscle instead of fat, and fiber is important for digestive health — as it helps prevent constipation — and may lower your risk for stroke and heart disease by reducing your cholesterol levels.

Though I prefer to get my daily good fats by nuts, seeds, avocado, etc..

Inspired by a traditional salad lyonnaise, this showstopper combines mesclun with radicchio and endive before getting tossed with bacon lardons and a bacon - fat vinaigrette.

By sautéing shallots before adding the flour (or gluten - free flour) to the fat in the pan, you get a lovely subtle onion - like flavor and a soft texture.

It's much easier to get rid of excess fat when it's been in the fridge, plus the flavors meld together and become more delicious by dinner time.

In most of these overnight oats recipes, you can get by with using whatever milk makes your heart happy, but I highly recommend using full - fat coconut milk from the can in this one — the flavor really helps with the whole tropical illusion.

I got this recipe from our new cookbook, Appetite for Reduction: 125 Fast and Filling Low - Fat Vegan Recipes by Isa Chandra Moskowitz.

Get the cheesy, crunchy satisfaction of nachos without all the fat by baking your own tortilla chips (it's easier than making a batch of cookies), then serving them with a salsa laced with queso blanco, a crumbly Mexican cheese.

Things can get just a tad sticky if you're using a super high - fat ricotta (by the way, you want to make sure you use a really good ricotta here) like I did, but it's nothing a silicone spatula can't handle!

I guess by reading the recipes and dozens of other heart healthy ones I can get a good guess on the fat grams and calories.

Tzatziki is a low fat and delicious alternative to rich sauce and by grilling eggplant you can get away with using far less oil.

Dr Jockers thank you for your very informative website.It is to bad that more doctors would not take the time to learn the power of virgin coconut oil and more importantly the power of a ketogenic diet and the power of 24 hr fasting.I realize that most doctors are influenced by big pharma.which is leading a lot of people to do their own research online.We have been taught our whole lives to stay away from fat and to eat a diet of at least 60 % carb.Often being told to eat every 3 hrs to keep our blood sugar up!I ate that way my whole life not knowing any better what did it get me at the age of 46 was diagnosed type 2 with a fasting blood sugar of 300 and a a1c of 11.8.

I've been low carb high fat after reading «Why We Get Fat and What to do About It» by Gary Taubfat after reading «Why We Get Fat and What to do About It» by Gary TaubFat and What to do About It» by Gary Taubes.

You can copy / paste the ingredient list into a free online calculator, then divide by the number of cookies in the batch (approx 26) to get the number of calories, fat, etc. in each cookie.

By cutting out too much saturated fat, trans fat, caffeine and sugar and replacing them with fresh veggies and fruits, you can get a natural energy boost.

«It gets you off to a great start to the day by putting yourself in that fat burning zone,» says Rhines.