Sentences with phrase «get golden brown on»

Also, if you want a chewy inside, I would go for a tablespoon per cookie, I think you could bake it for the same time since the idea is to get it golden brown on the outside / bottom, but if you want crispy cookies the teaspoon is fine.

I love when the get golden brown on top and have just a little bit of a crunch in the texture, mmm.

Not exact matches

- Add the vegetable or peanut oil to a large pot, and heat the oil to 325 degrees; once the oil is hot, begin frying the hushpuppies by dropping scant tablespoonfuls carefully into the hot oil, about 4 hushpuppies per batch; use a slotted spoon (or wire spider) to continually move the hushpuppies around in the hot oil to prevent them from getting too dark on one side, and fry for roughly 2 minutes, or until golden - brown and cooked through in the center; remove the hushpuppies from the oil and place them onto a paper towel - lined baking sheet or bowl to drain; repeat the process until all hushpuppies are fried.

This will not be a dish that gets golden brown and crispy on top.

1) Put flour, salt, sugar and melted butter in a mixing bowl 2) Pour in warm water bit by bit, and knead dough until it achieves a homogenous, smooth and soft texture 3) Roll the dough into a small ball and place it in a bowl, covering it with transparent film, and allow the dough to rise for 30 minutes 4) Chop onions and garlic finely, and saute onions in a pan until onions are caramelized, then add chopped garlic 5) After 30 minutes is up, press the dough to get rid of the gas created by the yeast 6) Add the sauteed onions and garlic to the dough, and knead well so that ingredients are dispersed homogeneously in dough 7) Shape the dough in any way you like and then leave it on a greased baking tray for 30 minutes (during which the dough should double in size) 8) After the 30 minutes of waiting time, bake in pre-heated oven at 180 — 200 deg cel for around 20 to 25 minutes (or until the crust is golden brown)

1) Pre-heat oven to 300 deg Fahrenheit (150 deg cel) 2) Line one large baking sheet (0r two medium baking sheets) with parchment paper 3) In a large bowl, combine the oats, chia seeds, flax seeds, raisins, almonds and other nuts, and mix well 4) In a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperature.

Perfectly golden brown and crispy on the outside, so tender on the inside, doesn't get any better than that!

This all depends on the oven I guess, so the granola might need another 5 to 10 minutes of baking time — it should get golden brown (the bits that aren't cocoa brown) and crunchy.

You can toast the bread in a regular toaster, but I prefer to use the oven's broiler, where I can carefully watch the bread to get it toasted just until it is golden brown on both sides.

Don't let the strips get dark brown, just golden, or they will take on a burnt flavor.

The phyllo gets golden brown and butter - crispy and shatters into little shards that get all over your clothes that will make people on the street look at you funny if you forget to lint - roll yourself before leaving home.

I mixed golden and brown linseed but both are as good and whatever you can get your hands on will work!

Sprinkle salt and pepper over the pork pieces and add them to the hot skillet, browning on each side until golden (the pork doesn't need to cook all the way through in this step, just get a nice color on all the pieces).

If you're having trouble getting muffins to cook all the way through on the stove top, cook until golden brown on both sides, then transfer to a preheated 350 °F oven and bake until the muffins» interior shows no sign of wet dough, about 10 minutes or so.

Note that when you roast these too, the apple will brown up nicely on the edges and hold its shape well, while the rhubarb will also gain a golden hue yet slowly start to break down a bit and get a bit mushy — this is fine, you want them to soften completely for the finished product anyway.

I had originally planned on making these as cardamom cupcakes with a green pistachio icing but the color of the «cake» was golden brown and the little pieces of pistachios got stuck in the frosting tip.

Seriously, pop a slice in the toaster, get it golden brown, and spread a bit of butter or margarine on it.

The cauli gets roasted at high heat for 35 minutes or so, until it turns all golden brown and crispy, taking on that deeply nutty taste we all crave.

Our method for channeling your inner Ina calls for three simple steps: An overnight seasoning flavors the meat from the inside - out and ensures juicy results; a quick stovetop sear gets it nice and golden - brown; finally, a low and slow roast in a 250 ° oven delivers tender slices of meat (and plenty of pan juices for drizzling on top).

You can also use a broiler to get some golden - brown color on the meat before roasting or braising it.

While they are toasting, they'll making crackling noises, some seeds will start getting golden brown and the skin on some varieties will crack.

That means you get uniform waffles that are golden brown and crispy on the outside while being soft and tender on the inside.

Add the brisket, and sear quickly on both sides to get a nice golden brown.

Layer the sweet potato mash on top of the shepherd's pie filling and run a fork over the surface to get little peaks which will turn golden - brown and crunchy.

Get a full - head bob cut on your ash brown wavy hair with natural golden blonde highlights.

Peach eyeshadow can be difficult to carry off as if you get it wrong it can make your eyes look a bit swollen, but Mac's Arena just works in every way because it has a golden undertone and when paired with a dark brown blended on the outer corners and through the crease the combination is just heavenly.

I have long dark brown hair with golden highlights in it and dark brown eyes that I get lots of compliments on.

In September, California Gov. Jerry Brown resisted Duncan's threat to withhold $ 7.3 billion in federal funding if he signed into law Assembly Bill 484, which effectively eviscerates accountability (and gets around the administration's decision to not grant the Golden State a waiver from No Child on its own terms) by eliminating all but a smattering of the state's standardized tests.